Top Restaurants in Crows Nest
Where to eat Chinese food in Crows Nest: The Best Restaurants and Bars
Discover Restaurants offering the best Chinese food in Crows Nest, North Sydney, New South Wales including Lees Fortuna Court Chinese Restaurant, Peacock Gardens Restaurant, The Rice Den, Szechuan Garden, Lotus Dumpling Bar, Blue Eye Dragon, Mr. Wong, Fortune Village Chinese Restaurant
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8. Fortune Village Chinese Restaurant
Overall Ratings
4 based on 796 reviews
Located close to the Queen Victoria Building (QVB) and serving Chinese food in the area since 1981. Fortune Village offers you a wide selection on our a la carte, banquet, take out & casual dining menus. At Fortune Village we believe in providing a restau
Reviewed By dhui
food quality is not bad, but still some distance from authentic.service was attentive, seating was comfortable and cozy.Dear "dhui",Thanks for your review.Although we may not be totally like your Hong Kong style of food, we have adjusted our flavours to meet local tastes.This seems to work for us as we pride ourselves on fresh quality ingredients with menu items that are what you would expect in your local Sydney Chinese restaurant.Kind regards,Simon
7. Mr. Wong
Overall Ratings
4 based on 3935 reviews
Layered with timeless colonial furnishings including timber floors with tiled inlay, bamboo framed French woven chairs and slow turning ceiling fans, Mr. Wong pays homage to classic Chinese influences in a contemporary style. The Cantonese-style menu feat
Reviewed By JannineYost
We tried to get in here a night before but (as you cant book unless more than 6) we left our arrival too late and were told no tables until 9.15.So last night we arrived at 5pm as they opened. We got a table down stairs which we could have until 7.15. They must run 3 sittings 5pm, 7.15 and 9.15.The building is spectacular and loved the decor. Wait staff were excellent. We werent starving so asked for recommendation for 2 best dishes.We got dim sum and peaking duck pancakes. The dim sum were so delicate and delicious and duck lovely.We also found they could let us through to the bar next door Palmer and Co, fabulous!
6. Blue Eye Dragon
Overall Ratings
4 based on 181 reviews
At Blue Eye Dragon, you will feel at home as soon as you step through the Dragon gate into our beautiful bamboo courtyard. Simple ingredients treated with care, cooked with passion and served with a smile are what we do daily. The wide selection of dishes
Reviewed By 751stephenj
Great TripAdviser recommendation, could not have been happier. Well worth high rating.Staff friendly and welcoming. Restaurant is located in an old church hall. Clever fit out has resulted in a well laid out space with plenty of atmosphere and good acoustics.Food was spot on. Cooked to order, clean, well defined flavours.We had tasting plate entree, excellent, and a chicken main with fried rice. A really enjoyable meal.Just visiting Sydney but will try go back.Highly recommended.
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5. Lotus Dumpling Bar
Overall Ratings
4 based on 365 reviews
At Dumpling Bar the service is professional and familiar, being a local favourite. We look forward to welcoming you to experience our original restaurant.
Reviewed By Eric L
Food is much better than good..bad customer service though ...arrogant attitude from waitress/co-owner(maybe)? .plenty of rooms for improvement in reducing their ego .. also was charged $3.00 per head X 6 persons for cakage but was provided with a worn out meat cleaver for cutting the cake!?Hi Eric and thanks for your honest review - so glad you enjoyed the food! Of course, we were very unhappy to see the remarks on the customer service; I can assure you this was not Karen's intended demeanour to be portrayed. I apologise if this is how it came across. We've since purchased a shiny new cake knife too! I must admit, I'm embarassed about the meat clever - occasionally things go missing and I apologise your cake had to be the one to suffer. When you next book, please do so directly through me on [email protected] so that I can ensure you're looked after. What you experienced that day was atypical and we truly value your honest feedback so that we can continually improve. Kind Regards,Patrick Ryan
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4. Szechuan Garden
Overall Ratings
4 based on 89 reviews
Reviewed By 324edgark
I have a strong interest in Sichuan & Hunan cuisine and thought I'd give the restaurant a try. To start off with the positive, the staff are very courteous and professional and the atmosphere is the restaurant is very nice.I ordered Kang Pao Chicken as it is one of my favourite dishes. I was very disappointed however that there was really not much Sichuan about the dish they served as the ma la (numbing & hot) flavours that characterise the cuisine were all but absent. I don't think they used a single Sichuan peppercorn to make it and the chillies had been thoroughly boiled so that they had lost all their heat. I've eaten this dish throughout China (including in Sichuan and Chongqing) and the taste of the dish was nothing like it is meant to be. It wasn't unpleasant, but just a very 'western' take on the dish.If you're looking for a Chinese restaurant with westernised Chinese food, a nice atmosphere and good service, by all means give it a try. If you have any knowledge of Sichuan cuisine and are looking for some authentic flavours, steer clear.
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3. The Rice Den
Overall Ratings
4 based on 120 reviews
Our team, led by exceutive chef and owner Roy Chan, serves up modern Cantonese in a contemporary setting on Sydney's north shore. The focus is on farm-to-table ingredients spun into delicious reincarnations of dishes inspired by our homeland. These dishes
Reviewed By marilynp124
Back visiting Sydney for a few weeks and we make a bee-line to see one of our favourite Chefs (Roy Chen) and feast on his wonderful menu of modern Cantonese food.This time we were with a vegetarian friend so two of us opted for the 7-course Vegetarian Banquet whilst 'the boys' chose some individual dishes (although they did sample and enjoy some of our veggie dishes). The first dish to arrive was Crispy Eggplant in a steamed Bao with Chilli mayo, Sweet Soy, and Coriander, we girls raved about this. Crunchy coated eggplant in a soft Bao wrap ... yummo, followed by Stir-Fry Mixed Wild Mushroom Pancakes, Traditional hand-made Cheong Fun with Peanut and Hoisin, Crispy Vegetable Gyoza with Sambal Chilli and then the Veggie mains Silken Mapo Tofu with Shiitake MushroomSteamed Bok Choy with Oyster Sauce, Cantonese Style Vegetarian Fried Rice ALL EXCEPTIONALLY DELICIOUS AND BEAUTIFULLY PRESENTED.The boys choices were Shandong Chicken, Steamed Barramundi Fillet with Ginger and Shallot, and Satay Prawn with Broccolini. Judged a big hit by all but leaving us far too full to even consider the dessert menu.Excellent wine list - we chose a Grenache Rose, 2017 Chateau d'Esclans Whispering 68 Angel Rose which it was agreed was tops.
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2. Peacock Gardens Restaurant
Overall Ratings
4 based on 186 reviews
Peacock Gardens Restaurant is a modern Chinese restaurant servicing discerning diners throughout Sydney from its location in the inner northern suburb of Crows Nest. Peacock Gardens has won numerous awards, including Best Chinese Restaurant of 2007 and 20
Reviewed By Manickjg
Peacock Gardens has been around a long time in Crows Nest. It is well known and many business meetings, family gatherings, celebrations & staff lunches happen here. Came here with a small group. Matthew the owner realised that some our party did not eat items that were ordered so he made sure that a substitute item was brought so that everyone at the table would enjoy their meal. Have never seen service like that in a long time - it was above and beyond what you expect in a restaurant these days especially since we are not regular diners here. Good Chinese food and service s good by waitstaff. It's more high end Chinese restaurant dining in a smaller setting.
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1. Lees Fortuna Court Chinese Restaurant
Overall Ratings
4 based on 195 reviews
Reviewed By advt04
I love this place - really love it. I would have eaten here hundreds of times. There are a few things to know. The decor and menu have not changed for years/ever, many of the staff have worked there for 20 years plus and the owner Stanley is there every night. The place is popular. Business men eat there and take their families. Children who were taken there come back when they are older. It's restaurant genius. You always get great food, you always get great service and you are alway made to feel special. If i was going to have one last meal it would be at this place.
