Discover Restaurants offering the best Steakhouse food in Lesaka, Spain including Sidreria Lindurrenborda, asador ALTXUNEA ERRETEGIA, Asador Restaurante Trinkete Borda, Cidrerie Txopinondo Sagarnotegia
Restaurants in Lesaka
4 based on 18 reviews
Menu traditionnel cidrerie avec omelette a la morue, morue et poivrons verts grillÃ©s, cÃ´te de bÅuf et fromages avec pÃ¢te de coing et noix. Cidre Ã volontÃ©, plusieurs tonneaux au choix avec diffÃ©rents cidres faits avec diffÃ©rentes variÃ©tÃ©s de pommes. Le tout pour 30â¬.Tout Ã©tait excellent, la cÃ´te de bÅuf tout particuliÃ¨rement, nous n'en avions rarement mangÃ© d'aussi bonne!Accueil et service trÃ¨s gentil.Service a l'heure espagnole.... Ne pas arriver trop tÃ´t !
5 based on 258 reviews
Everything waa perfect, service, food. Really they are a typical Spanish Gill Restaurant but all dishes have different support something make you feel unique.Please visit this place because you will eat the best grilled beef in Navarra
4 based on 188 reviews
Great service and excellent food in this family owned restaurant. On the backside of this restaurant you will find a typical "fronton" where you can play "pelota basca".The interior of the restaurant is very cozy and elegant with fine white tablecloth, candlelight and a nice fireplace (used only in winter). The food and wine selection are great, maybe a little bit on the expensive side. We had a fantastic fresh "rodaballo" (Turbot) and also the "bonito" (finest tuna fish) were prepared simply (basque cuisine) and with love (perfect cooking: not a dry fish).We recommend this restaurant for Families, friends and couples.
4 based on 391 reviews
The original and unforgettable convenient meal "TXOTX": the Basque experience par excellence. Unique place in the Basque coast where you will share lunch "TXOTX" from the producer. A Txopinondo we celebrate in the winery to winery wood. The Sagarno (apple
Excellent cider house in Ascain. I really love the concept, you buy a platter of pintxos (Basque tapas), and then you can drink as much cider as you want (customers are called to the barrel with a cry of txotx). The whole concept is somewhat touristy perhaps, but based on local tradition, and it sure is fun!
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