Top Restaurants in Oz en Oisans
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Top 10 French food in Oz en Oisans, France
Find out what French restaurants to try in Oz en Oisans including Amethyste, Auberge La Cure, Au Montagnard, La Ferme d'Oz, La Cremaillere, LA GRANGE, Le Chalet d'Oz, Au puits des saveurs, Le Chalet du Per'Sille, La Fruitiere
Restaurants in Oz en Oisans
10. La Fruitiere
Overall Ratings
4 based on 217 reviews
Created by double Michelin-starred chef Christophe Aribert, the Fruitiere menu offers exciting new interpretations of the delicious local produce, in the Fruitiere-liveried decor style of a traditional dairy. Open daily from noon.
Reviewed By MJH1
Havenât been for a couple of years but standards remain goodExcellent mealThe entrecôte in particular was very goodService was good, if a little stretchedAmbience of the Fruitiere / Follie Douce was as brilliant as always Toilets were grim though I have to say
9. Le Chalet du Per'Sille
Overall Ratings
5 based on 82 reviews
Le Chalet du PèrâSillé vous accueille tous les soirs et vous propose une cuisine de montagne au coin du feu, des viandes dâexception cuites à la braise et une proposition originale dâaccord mets et vins.
Reviewed By rosysnozzy
We visited by chance and were pleased to get a table. The food was excellent, I was pleased there was a vegetarian option with no cheese (very rare here), and it was delicious. The house white we had was excellent, and dessert was divine. My boyfriend had the three meats and said it was delicious. Service was also excellentThank you
8. Au puits des saveurs
Overall Ratings
4 based on 310 reviews
Le Puits Des Saveurs est une fusion de toutes ces saveurs qui autrefois inhabituelles deviennent si familieres.Nous vous proposons un echappatoire aux "cartes conventionnelles" suivant le rythme des saisons.
Reviewed By bruce c
We went here on one of the busiest nights they have and they were incredibly accommodating. Our service was great - everyone spoke English (and many other languages for those of us that are ignorant), they were super friendly, and we never felt rushed. Food was also really good. Made the whole night a great experience. Would def go back
7. Le Chalet d'Oz
Overall Ratings
5 based on 44 reviews
Reviewed By Debs01462
We have had the most wonderful time with our very friendly hosts Andy and Gill. The accommodation is superb, they offer apartments which can be self catered or half board and are so well equipped they would more than satisfy every need. Ideal for skiing as it's only 8 km from the nearest lifts at Oz which links up to Alpe d'Huez ski area and I believe if you don't want to drive you can catch the bus outside the Chalet or Andy can take you in the mini bus. Cyclists also love the beautiful surroundings and the endless mountain roads. One of the nicest surprises for us was the delicious meal Gill cooked! Wow!!! Superb 3 course, home cooked evening meal which was probably better than any meal we had eaten in the previous 10 days in various restaurants. Don't hesitate to book here, it was truly wonderful!!
6. LA GRANGE
Overall Ratings
4 based on 125 reviews
Reviewed By Gabriel S
The position of the restaurant right beside the beginner areas makes it easily accessible to nearly everyone on the slopes, food is served quickly and is quite good, though the prices aren't the cheapest, it's not the worst for a restaurant 2050m up!
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5. La Cremaillere
Overall Ratings
4 based on 674 reviews
-Cooking in the wood fire, rib of beef,fish, breast of duck and tradition Savoyard and Basque cuisine.
Reviewed By Mysterydinerfoodie
Walked in without a reservation but we managed to get seated (just)Wow what a gemInstantly the decor and atmosphere warmed us and we were taken downstairs where it charmed us and welcomed us to our ski resort We had calamari and onion soup to start And amazing cote de beuf which was a little rare which they cooked a bit more for us and it was really amazing.It was served on a platter with baked potatoes with a sour cream cream in.There were caramelised shallots and vegetables.It was well presented the wine we chose was good quality and service was good.If you are heading to Alpe dâHuez this place is well worth visiting. But book ! To avoid disappointment!
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4. La Ferme d'Oz
Overall Ratings
4 based on 173 reviews
Ski in and out restaurant, in front of the Poutran gondola, sunny terrace, self-service for lunch, traditional and moutain specialties, bar and snack all day.
Reviewed By Sirettc
We had booked in here for our final night of our ski holiday. We were a large group of 16 so had pre-booked. As with all the restaurants in Oz we found the staff extremely friendly and very keen to make our meal enjoyable. The food was plentiful - we had salads etc and the teenagers mainly had steaks - all very well cooked. We enjoyed watching other tables eating raclette and fondue - might have been tempted but had also had a large lunch. Most enjoyable evening - thank you!Thank you very much for taking the time to leave your opinion on our restaurant. I am glad you had a good time.
3. Au Montagnard
Overall Ratings
4 based on 641 reviews
Reviewed By Alan C
We stumbled across this restaurant at lunchtime and had a fantastic meal there at really reasonable prices. The cafe gourmand was amazing for 8â¬. Coffee plus four delicious sample desserts and a biscuit! A bit out of the way but worth looking for.
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2. Auberge La Cure
Overall Ratings
5 based on 100 reviews
Reviewed By Montv73
Good restaurant and B&B in a pretty alpine village run by a friendly (Dutch?) team. We ate outside on the terrace and stayed the night in one of their B&B rooms. Excellent value for money (kir royal for 4 euros, tasty 3 course dinner menu for 26 euros), loved the view of the mountains and meadows from the terrace. Got a bit chilly at night, some fleece blankets to borrow would have made it even better! Top tip, go on a Thursday evening in summer and mootch around the night market (live music, food stalls etc). The restaurant menu was fine for pescatarians, but if you were a veggie, you'd be limited to cheese for starter, followed by cheese again for the main course. I had to have ice cream for pudding 'cos all the tempting home made puds contained gelatine. Boo hoo!
1. Amethyste
The gourmet restaurant at the Daria-I Nor offers guests a high-quality, delicious and subtle culinary experience. Chef Stephane Tarabla and his team create dishes packed with vitamins and minerals, using local and seasonal products. These gourmet creation
Reviewed By KenY328
Hotel and restaurant was super. Their service was of excellent quallity. Love to come here again soon! . Dear KenY328Thank you so much for your comment and for sharing your experience. The chef and all his team hope that we will have the pleasure to see you soon
