Location: Dublin
Top Restaurants in Dublin
Top Things to do in Dublin
Where to eat International food in Dublin: The Best Restaurants and Bars
Discover Restaurants offering the best International food in Dublin, California, United States. Dublin (formerly, Amador and Dougherty's Station) is a suburban city of the East (San Francisco) Bay and Tri-Valley regions of Alameda County, California, United States. Located along the north side of Interstate 580 at the intersection with Interstate 680, roughly 35 miles (56 km) east of downtown San Francisco, 23 miles (37 km) east of downtown Oakland, and 31 miles (50 km) north of downtown San Jose, it was referred to as "Dublin" in reference to the city of Dublin in Ireland because of the large number of Irish who lived there. The post office formally adopted the name in the 1890s.
Things to do in Dublin
1. Sabio on Main
Overall Ratings
4 based on 55 reviews
Named one of the BEST 50 Bay Area Restaurants by the Mercury News, 4 year winner of Wine Spectator Award Wine List, 2 years running best cocktail at the Alameda County Fair Craft Cocktail Competition. Chef Francis X. Hogan brings you Seasonal California C
Reviewed By lv2trvlevrywer
Enjoyed a nice dinner at Sabio at a window table for 2 (definitely make a reservation). We ordered the olives, manchego, flat iron, octopus, 4 draft beers and Valrhona Chocolate Crémeux = $115 -- doesn't seem too bad. Every dish was flavorful and even the beer was very crisp & tasty. Thought the dessert was one of the best desserts I have had and I am a total chocolate snob (and draft beer snob too). The only dish we can fault somewhat was the kinda chewy flat iron steak. However the hash side served w/ the steak was phenomenal! Service was attentive and friendly and we weren't rushed. I would definitely return!
Most Popular American food in Dublin, California, United States
2. Sabio on Main
Overall Ratings
4 based on 55 reviews
Named one of the BEST 50 Bay Area Restaurants by the Mercury News, 4 year winner of Wine Spectator Award Wine List, 2 years running best cocktail at the Alameda County Fair Craft Cocktail Competition. Chef Francis X. Hogan brings you Seasonal California C
Reviewed By lv2trvlevrywer
Enjoyed a nice dinner at Sabio at a window table for 2 (definitely make a reservation). We ordered the olives, manchego, flat iron, octopus, 4 draft beers and Valrhona Chocolate Crémeux = $115 -- doesn't seem too bad. Every dish was flavorful and even the beer was very crisp & tasty. Thought the dessert was one of the best desserts I have had and I am a total chocolate snob (and draft beer snob too). The only dish we can fault somewhat was the kinda chewy flat iron steak. However the hash side served w/ the steak was phenomenal! Service was attentive and friendly and we weren't rushed. I would definitely return!
3. Sabio on Main
Overall Ratings
4 based on 55 reviews
Named one of the BEST 50 Bay Area Restaurants by the Mercury News, 4 year winner of Wine Spectator Award Wine List, 2 years running best cocktail at the Alameda County Fair Craft Cocktail Competition. Chef Francis X. Hogan brings you Seasonal California C
Reviewed By lv2trvlevrywer
Enjoyed a nice dinner at Sabio at a window table for 2 (definitely make a reservation). We ordered the olives, manchego, flat iron, octopus, 4 draft beers and Valrhona Chocolate Crémeux = $115 -- doesn't seem too bad. Every dish was flavorful and even the beer was very crisp & tasty. Thought the dessert was one of the best desserts I have had and I am a total chocolate snob (and draft beer snob too). The only dish we can fault somewhat was the kinda chewy flat iron steak. However the hash side served w/ the steak was phenomenal! Service was attentive and friendly and we weren't rushed. I would definitely return!
