Top Restaurants in Charlestown
Top Things to do in Charlestown
Top 4 International food in Charlestown, Lake Macquarie, New South Wales
Best International restaurants nearby. Discover the best International food in Charlestown. View Menus, Photos and Reviews for International restaurants near you. including Babbingtons, Subo, Meet, Restaurant Mason
Things to do in Charlestown
1. Babbingtons
Overall Ratings
4 based on 536 reviews
Contemporary Australian dining with a relaxed atmosphere, with floodlit views over the natural bush
Reviewed By Tandatravellers
We celebrated our anniversary at Babbingtons and as usual the food was lovely, the service exceptional & the staff friendly. The floor to ceiling windows give you amazing views overlooking the bushland. Unlike many restaurants, Babbingtons is perfect for those who like a quiet setting where you can sit and have a drink, a meal and enjoy conversation with family and friends. While it was a quieter weeknight dinner, the tables are not crowded together and the noise level has always been good when we have dined there. Love the white linen tablecloths, in all a class act!Thank you for sharing your dining experience at Babbingtons. The team are happy to hear such high praise and feedback from your experience, they are incredibly passionate and strive to give our guests the most memorable experience. We are thrilled that you enjoyed your dining experience as much as we enjoyed hosting you, We hope you come back to dine with us soon.
Where to eat Indian food in Charlestown: The Best Restaurants and Bars
2. Subo
Overall Ratings
4 based on 508 reviews
Our aim is to provide simple pleasures - food that is handled with care, wine that fills the senses and service that is attentive and thoughtful.
Reviewed By b121
I ordered vegetarian food which was just average. Nicely presented on the plate, and attractive to look at. However, there was no "wow" dish that stood out about the meal. It was over-priced for such a bland meal. Parking was not easy as it was on a main road.
3. Meet
Overall Ratings
4 based on 431 reviews
EAT - DRINK - SIP - SHARE - DINE - DANCE A traditional Brazilian barbeque experience with a twist, MEET brings a range of meats, poultry and sausages to your table in a range of styles and cuts. Standard sitting time is 1 hour and 45 minutes. Available Th
Reviewed By Leann M
Tonight we had the pleasure of not dining at a well known local seafood restaurant....instead we had an amazingly memorable meal and experience at MEET. We chose the first session for many reason one being comfort and also anonymity. From our greeting from the bar staff to being seated even though we were early, we were made to feel welcome.. Andre greeted us and advised that the Churrasco option be starting shortly, and ensured we were comfortable....Luke our server was attentive but not intrusive...Then the food came in waves..succulent tasty and oh my goodness who knew chicken hearts were so nice. The feijoada warming authentic, house made bbq sauce flavour with a slight kick.... and then the pineapple arrived..... words fail me here. Overall our experience was one to remember. For a bit of background I and my husband are larger people which usually means we are judged if when we go out to eat, this is why we will generally go for early sessions to be in and out before crowds or staff can make a judgement. Tonight was one of the first times I ate out and from greeting to seating serving to end of the night I feel comfortable no judgement from staff or even other diners. This is such a rare occurrence to be treated like everyone else who was there tonight. I sat back and observed the staff at work, they were professional, observant without intruding (quietly getting a booster chair for a child without be obvious, explaining options, offering repeat dishes, no judgement how little or much was consumed .... I will be back...not sure why I took so long to get here. Andre and Luke thank you for an amazing night...
4. Restaurant Mason
Overall Ratings
4 based on 473 reviews
After opening in November 2011, Restaurant Mason received its first Sydney Morning Herald Good Food Guide Award, One Chefâs Hat, in its first year. Since then it has gone from strength to strength maintaining its One Chefâs Hat for seven consecutive years
Reviewed By City4fun
Five business colleagues for a Friday lunch and it was very good. In-house sourdough bread and butter to start set us up well.We all skipped entrees as we also had a dinner to attend that evening. 3 of us had the 36 hour beef rib, one had the barramundi fish of the day and the other had the pork belly. All excellent. We shared a dessert or two, and had a very good bottle of wine. Coffees to finish. And you know when the service is so spot on you donât even notice the presence of staff, this was our experience with Restaurant Mason.Superb.
