Location: Cordova
Top Restaurants in Cordova
Top 10 Pizza food in Cordova, Tennessee, United States
Best Pizza restaurants nearby. Discover the best Pizza food in Cordova. View Menus, Photos and Reviews for Pizza restaurants near you.. Cordova is a community in Shelby County, Tennessee, Tennessee, United States. Cordova lies east of Memphis, north of Germantown, south of Bartlett, and northwest of Collierville at an elevation of 361 feet (110 meters).
Things to do in Cordova
10. Jets Pizza Cordova
Overall Ratings
3 based on 14 reviews
Reviewed By Izzy333
We went here back in December after Christmas, but had never been here before. We probably will not go back either. Food was cold and not good. Sort of a cross between Cicis and Little Caesars, but more expensive than either
9. Little Caesars
Reviewed By RJ J
After seeing Little Caesar's "Biggest Bestest Pepperoni Pizza" I decided to give it a try. It was not a disappointment. The pizza was ready when I walked in and still hot when I got home )five minute drive). Service was very good and the pizza was DELICIOUS... Cheesy, ample Pepperoni, and perfectly cooked.This is one pizza/pizza store that truly lived up to the commercial. They are now my go-to for my pizza-fix!!!
8. Ronnie Grisanti's
Overall Ratings
4 based on 22 reviews
The roots of the Grisanti culinary tradition date to 1505 in Valdottavo, an Italian village near Lucca. My great-grandfather, Rinaldo Grisanti, emigrated from northern Italy in 1909 in pursuit of the American Dream. Arriving at Ellis Island with little mo
Reviewed By Dianne S
The menu for food and wine was extensive, offering what would seem something for everyone.We were a group of six and were seated at a booth which was very nice though the booth by us was VERY loud so it was difficult to hear when we were first seated. Two salads were ordered and both the Caesar and the wedge were very fresh and flavorful. The beef and filets were cooked as requested and quite tender. The Gorgonzola fillet didn't seem to have much cheese. The tortellini was very good but not as plentiful as hoped. The saltimbocca was spot on. The service was pleasant but could have been more attentive during the meal for refills of drinks and bread.
7. Cicis Pizza
Step aside, rules. There's a better way to dine in Cordova, TN! Enjoy an Unlimited Buffet full of Pizza, Pasta, Salad and Dessert at Cicis, where we're serving Cordova up with more 100% real cheese, more meat toppings and a garlic butter crust - all for o
Reviewed By Bill R
Kids night out for pizza. Plenty of food - pizza , salad bar and desert bar. My grandson alwasy enjoyed going there for he like the cinnamon roles and was his pizza night out after karate class. Not much you can say about CiCi's Pizza.
6. Fox Ridge Pizza
Overall Ratings
4 based on 30 reviews
Reviewed By mjlarivi
Fox Ridge has expanded its menu offerings and has remained true to its roots of quality, freshness, and great service.I had the chicken chunks, nuggets, or fingers and they were very tasty. Hamburger was excellent, fries to die for. Prices are always acceptable. Service was great as usual. Not too crowded. An all-round good experience.
5. Milano's Pizza
Reviewed By rbwiltenn77
I have been here several times this was my last attempt. It used to be an average place but it has just gotten so bad my 4 year old won't eat the cheese pizza.Never again. Dry tasteless pizza. I have had better $3 frozen. I am really sorry to have to say this because I like to promote local business. No more!
4. Ronnie Grisanti's
Overall Ratings
4 based on 22 reviews
The roots of the Grisanti culinary tradition date to 1505 in Valdottavo, an Italian village near Lucca. My great-grandfather, Rinaldo Grisanti, emigrated from northern Italy in 1909 in pursuit of the American Dream. Arriving at Ellis Island with little mo
Reviewed By Dianne S
The menu for food and wine was extensive, offering what would seem something for everyone.We were a group of six and were seated at a booth which was very nice though the booth by us was VERY loud so it was difficult to hear when we were first seated. Two salads were ordered and both the Caesar and the wedge were very fresh and flavorful. The beef and filets were cooked as requested and quite tender. The Gorgonzola fillet didn't seem to have much cheese. The tortellini was very good but not as plentiful as hoped. The saltimbocca was spot on. The service was pleasant but could have been more attentive during the meal for refills of drinks and bread.
3. Three Guys Pizza Pies
Reviewed By ChanEvan
Iâm one of those who thinks that Pizza must be eaten as soon as it comes out of the oven. The ingredients can be reheated, but the crust is never as good. I ordered The Big Spender, a Large was $24.98++. Pepperoni, Pork Sausage Crumbles, Ground Beef, Red Onions, Sliced Mushrooms, & Green Peppers. Sausage had just the right amount of spicy hot. Toppings were not liberal. They were held together by Mozzarella, & kept sliding off the crust & sauce. I ate less than half & left quite a bit of bare crust. It was just Ok. Nothing to write home about. Expensive for the meager ingredients. Service was good on a very slow weeknight ~ 10 Customers dining in, 3 carryouts while I was there. Assistant Manager Nick was friendly & kept a watch on the Diners.
2. Pyros Fire Fresh Pizza
Overall Ratings
4 based on 83 reviews
Reviewed By Cheryl S
I enjoy going here with my husband. I like the white alfredo sauce and he prefers the tomato base sauces. They have very fresh ingredients and even have gluten free for those that cannot eat gluten. Of course you have to try the "Sweet Bites" for dessert. They are a must have!!!
1. Ronnie Grisanti's
Overall Ratings
4 based on 22 reviews
The roots of the Grisanti culinary tradition date to 1505 in Valdottavo, an Italian village near Lucca. My great-grandfather, Rinaldo Grisanti, emigrated from northern Italy in 1909 in pursuit of the American Dream. Arriving at Ellis Island with little mo
Reviewed By Dianne S
The menu for food and wine was extensive, offering what would seem something for everyone.We were a group of six and were seated at a booth which was very nice though the booth by us was VERY loud so it was difficult to hear when we were first seated. Two salads were ordered and both the Caesar and the wedge were very fresh and flavorful. The beef and filets were cooked as requested and quite tender. The Gorgonzola fillet didn't seem to have much cheese. The tortellini was very good but not as plentiful as hoped. The saltimbocca was spot on. The service was pleasant but could have been more attentive during the meal for refills of drinks and bread.
Where to eat Italian food in Cordova: The Best Restaurants and Bars
