Top Restaurants in Saint-Cirq-Lapopie
Top Things to do in Saint-Cirq-Lapopie
Top 10 French food in Saint-Cirq-Lapopie, France
Reviews on French food in Saint-Cirq-Lapopie, France including Lou Bolat, La Table Du Producteur, Le Saint Cirq Gourmand, L'Oustal, Le Cantou, Lou Bolat, Restaurant de l'Auberge du Sombral, Le Gourmet Quercynois, La Tonnelle, Bar Lapopie - Cafe Restaurant
Things to do in Saint-Cirq-Lapopie
10. Bar Lapopie - Cafe Restaurant
Overall Ratings
4 based on 388 reviews
The Restaurant Bar Lapopie offers you to discover traditional lotoise meals on a beautiful shaded, flowery terrace overlooking the rooftops of the village and the castle ruins, in a relaxed and friendly atmosphere. Enjoy our house specialties cooked: coq
Reviewed By Mark T
We had coq au vin, very thin sauce, two potato's and a chicken wing!Very disappointed. As we had high hopes for this place! I am not sure they realise that the dish was very low standard. If I find photo I will post it.Bonjour En espérant que vous compreniez le français merci déjà d'être venu dans mon établissement et d'avoir pris le temps de nous donner vos impressions!!!!Je me rappel très bien de votre personne vous et madame aviez pris 2 tartares de saumon qui je site dit par vous était l'un des meilleurs que vous n'ayez jamais manger,pour le coq au vin vous nous avez demandé une cuillère pour manger votre coq et non du poulet comme vous le mentionné dans votre commentaire.Ce qui est étonnant c'est que vous nous ayez rien dit au moment de votre repas et surtout vos assiettes étaient vides.. Cordialement
9. La Tonnelle
Overall Ratings
4 based on 896 reviews
Brasserie et restauration rapide service sur terrasse ombragée ou en salle service des repas à partir de 11h45 sans réservation l après midi boissons crêpes glaces et desserts
Reviewed By catherinesmith135
This restaurant specializes in local products such as fois gras & magret de canard. They have a large selection of excellent regional wines. Most of their items can be bought at Le Musee de Vin across the street. They donât take reservations so arrive before 19:30 in the summer. Try the Fenelon, a delicious aperitif of wine, black currant, and a hint of nut oil. It is delicious!
8. Le Gourmet Quercynois
Overall Ratings
4 based on 888 reviews
Reviewed By Zuzka E
The restaurant is up a flight of stone steps but worth the climb. Several cozy dining areas and helpful service. The 21 Euro menu was very good: both the duck liver terrine and the salad Quercynois, the pork spareribs fell off the bone and came with an excellent sauce. Choice of two deserts. Would go back!
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7. Restaurant de l'Auberge du Sombral
Overall Ratings
4 based on 228 reviews
Reviewed By MS4866
The hotel doesn't do dinner every night. The dining room is mellow yellow and hung with rustic bits and pieces, with some nice old pieces of French provincial furniture. The menu is small, using local produce, and some of the dishes are unexpected (trout cooked in Medoc), but good. The service is charming.
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6. Lou Bolat
Overall Ratings
4 based on 265 reviews
Overlooking the historic village of Saint- Cirq in the heart of the Lot Valley , our restaurant is open from March to November to welcome you around a traditional and tasty cuisine. We also offer a wide selection of crepes and salads. Check out our menu a
Reviewed By An_Old_Burian
St Cirq has a massive range of eateries and we chose Lou Bolat for no particular reason other than we were passing it at the right time. The food was "fine" and the service good, but overall it was over-priced as you rather expect in a loction like St Cirq
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5. Le Cantou
Overall Ratings
4 based on 868 reviews
Reviewed By Michelle S
We had a lot of very good meals during our trip but this place really stood out, impossible to fault for quality, service and value. We turned up quite late during the lunch time opening but were able to be seated in the packed restaurant. The food was simply perfect in every way, we just had the 2 courses and it was more the enough. Great, unhurried service in a lovely setting, our only regret was that we didn't get chance to go back for a second visit.
4. L'Oustal
Overall Ratings
4 based on 525 reviews
Reviewed By Philip K
Chanced upon this little restaurant when looking for somewhere to lunch. The terrace, poised up above the street, looked very inviting. Service was charmingly friendly and the food excellent: I particularly enjoyed the Makis du Chef - a light, tasty fish dish - with the local dessert Pastis du Quercy to follow. My girlfriend was equally happy with her two cheese dishes: Cromesqui de Camembert and Assiette de Rocamadour. A half-pichet of white wine made the perfect accompaniment. Altogether a lucky choice.
3. Le Saint Cirq Gourmand
Overall Ratings
4 based on 243 reviews
Reviewed By lenskaren
During a short stop in the beautiful village Saint-Cirq Lapopie, we had a dream breakfast at this charming restaurant with a stunning view. After a warm welcome, we tasted their speciality: Lou pastis. This delightful local patisserie was a splendid surprise. The perfect different coffees and hot chocolate completed this idyllic experience.
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2. La Table Du Producteur
Overall Ratings
5 based on 225 reviews
Welcome to « La Table du Producteur », located in the center of Saint Cirq Lapopieâ¦a Delicatessen Boutique & Bistronomy Concept that gather the best local producers of our local Gastronomy. You will taste between others, our famous Foie Gras Tradition and
Reviewed By AnnLokey
A friend of mine and I had a truly memorable meal at Val and Dom's sweet little bistro. We shared two plates: one was the trilogy of foie gras and the other was regional specialties including Cele mushrooms and a truffle flavored pasta. The Bees Wine, a very light white wine that was both sweet and dry, was a perfect paring with the first. The Black Devil, a light Malbec, was a perfect pairing with the second. We finished it off with a fabulous cafe gourmand. It could not have been better.
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1. Lou Bolat
Overall Ratings
4 based on 265 reviews
Overlooking the historic village of Saint- Cirq in the heart of the Lot Valley , our restaurant is open from March to November to welcome you around a traditional and tasty cuisine. We also offer a wide selection of crepes and salads. Check out our menu a
Reviewed By An_Old_Burian
St Cirq has a massive range of eateries and we chose Lou Bolat for no particular reason other than we were passing it at the right time. The food was "fine" and the service good, but overall it was over-priced as you rather expect in a loction like St Cirq
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