Top Restaurants in Nedlands
Top 10 European food in Nedlands, Western Australia, Australia
Reviews on European food in Nedlands, Western Australia, Australia including Chez Pierre, Rambla on Swan, Juniper & Bay, Ciao Italia, Mister Walker, C Restaurant, Post, Red Cabbage, The Boatshed Restaurant, Miss Maud Smorgasbord Restaurant
Things to do in Nedlands
10. Miss Maud Smorgasbord Restaurant
Overall Ratings
4 based on 1533 reviews
The fully licensed Miss Maud Restaurant Perth is a fine food landmark in the Perth CBD where you can enjoy incomparable Breakfast, Lunch and Dinner Smorgasbords (buffet) or select from the equally tempting a la carte menu 7 days a week. With live Entertai
Reviewed By msnakim
Service was excellent. We were greeted with smiles, plates were cleared promptly and a gentleman gave my son a balloon.But thatâs the end of the positives.Food varieties were limited.Seafood (especially oyster and mussels) was not fresh.Fruits were not sweet.
9. The Boatshed Restaurant
Overall Ratings
4 based on 340 reviews
Reviewed By Heathersreview
My friend and I have a beautiful lunch and a catch up at The Boatshed Restaurant. Food was wonderful and not too expensive. Service was excellent and very attentive. Our only annoyance was that the front door was locked and couldn't get in as whoever was supposed to open up didn't. Can't fault otherwise. The location is spectacular with gorgeous views to the city of Perth.
8. Red Cabbage
Overall Ratings
4 based on 259 reviews
Reviewed By Sarah F
Atmosphere was nice. Wine list is very limited. We ordered one bottle of shriaz, halfway through dinner, ordered a second, but they had run out. Entre of prawns was strong, very fishy.Main of duck breast was delicious. Main of steak... ordered med rare... it came out med well done. Still nice but disappointed. Wine was poured by waitor at the start of the night but then we had to it outselves. No drama but just inconsistent. 3/5 underwhelming.
7. Post
Overall Ratings
4 based on 281 reviews
Post, COMO The Treasuryâs all-day osteria, serves Italian classics in a space that is simple yet polished. Serving breakfast from 6:30am-10:30am, lunch from 12:00pm-3:00pm, dinner from 6:00pm and small bites (âstuzzichiniâ) anytime, Post offers flexible a
Reviewed By Ellemay
Post restaurant delivers on all levels. The food was delicious, innovative and well presented. The service was equally excellent with friendly attentive staff. The only negative was there were no tablecloth which in an upmarket restaurant always adds another dimension to the ambience.
6. C Restaurant
Overall Ratings
4 based on 3083 reviews
Situated high above the city centre, C Restaurant is Perth's only revolving restaurant offering unrivalled views. Open seven days a week for lunch, High Tea and dinner we serve award winning Australian food and wines with professional service.
Reviewed By Carron W
We came here for my father's 90th birthday dinner and we were not disappointed. He was thoroughly impressed with the food and said it was the best meal he'd ever had. The revolving views were fabulous as he'd come from overseas so it was extra special for him. Thanks to the staff that had our table organised so we would be at the right angle to watch the beautiful sunset. The meals were devine - for entree I had the half cray tail, pork belly & the barramundi for a main. We ordered 1x side of triple cooked chips but could have devoured another as they were superbly naughty. Service was friendly and not pretentious.
5. Mister Walker
Overall Ratings
4 based on 683 reviews
Mister Waker is a sophisticated but casual venue on the Mends Street jetty, with spectacular views day and night of the Perth Skyline , Kings Park and the Swan River. Open daily from 8am to midnight we cover all your dining needs from breakfast, coffee &
Reviewed By Nicki A
I loved everything about Mister Walker ! A short and relaxing ferry ride from Elizabeth Quay is the way to arrive at Mister Walker which is at the top of Mends St Wharf (so just a few steps from ferry to restaurant). Mister Walker has panoramic views of Perth and the river - and views available from most tables. Perfect......The welcome is warm on arrival - I was greeted by Patrick and Andrew and promptly shown to my table (I love the high tables). A great way to start the meal is to share some appetisers - we had (1) Shark Bay Scallops with pickled cauliflower and wild bush tomato chutney (2) Black Angus tenderloin bites (smoked & grilled beef tenderloin w/ cauliflower, wasabi miso dressing) and (3) Lemon and chilli squid with nam jim dipping sauce. All appetisers (or nibbles) were delicious - great fresh seafood and beautiful flavour combinations.And then the main course......it's hard to choose as the seafood is amazing (fresh every day, hand selected and filleted by the chef) but the meat options are also excellent. Tonight I chose the grilled Great Southern Marron linguine with roasted tomato, cumin & smoked paprika - to die for - this is an outstanding dish ! A generous amount of fresh and tasty marron (marron is a crayfish - think lobster but smaller and significantly better tasting - local to WA) with the perfect balance of subtle tomato, cumin and smoked paprika flavour that just makes it so delicious. Highly, highly recommended. (My friend had the grilled fresh fish of the day with asian salad and hand cut chips - loved it .)A great range of drinks and attentive friendly, helpful service (great descriptions of the food from the staff). Mister Walker was in the restaurant the night I was there - he was attentive and ensured everyone was looked after (even offering blankets if the wind comes up and you feel a little cold). Best restaurant in Perth !
4. Ciao Italia
Overall Ratings
4 based on 36 reviews
Reviewed By IdrisA788
Tried the mill point branch which had a 40 minute queue so we drove over to the Broadway branch which fortunately had a vacancy. Cosy atmosphere and service was fast. Excellent menu with formidable portions. We had spaghetti vongole, ciao italia fettucine, veronese pizza and calamari. Prices are reasonable and the food is good.
3. Juniper & Bay
Overall Ratings
4 based on 243 reviews
Creative, contemporary, European cuisine in a warm, casual atmosphere. Professional service and inspired food presentation. Comprehensive wine list, cocktails, craft beer and more.
Reviewed By abrogers2001
Four of us visited to celebrate a birthday. The decor of the restaurant is intriguing and stylish. It has a great ambience with tables spaced a reasonable distance apart for privacy, It is licensed and parking is not difficult. It is popular, so book ahead.We ordered for entrées: crumbed prawns, salmon tartar and tripe pie. The prawns were well presented and cooked. The tartar was imaginative and tasty. I don't like tripe but my wife seemed to enjoy it.For main course: Beef fillet, Roast Duck and Chicken and Bacon Roulade. All were cooked to perfection and accompanied by potatoes fried in duck fat.Cocktails were A$18 each and bottle of Margaret River Cab Sav was $80. All up the meal for 4 was $376.There are stairs to reach the restaurant so it is not very suited to wheelchairs.
2. Rambla on Swan
Overall Ratings
4 based on 513 reviews
Our menu, featuring locally sourced produce, highlights the best of modern Australian cuisine. Winner of Restaurant of the Year 2018 and 2017 and Contemporary Australian Restaurant 2018 by the Restaurant and Catering Awards, you can be guaranteed quality
Reviewed By gillg
Lunch for 4 overlooking the Swan.Friendly and efficient service.The food!!!! a complimentary amuse bouche on arrival, bread and salted butter. We all loved our meals-the two types of fish, the chicken salad and the steak with bone marrow were all perfect. Ordered a couple of sides which were good but we didn't need to - the vegetables served with the meals were absolutely enough. Beautiful presentation.Desserts were sublime- 2 between the 4 of us and a very generous cheese plate.Really impressed.Recommended.Very keen to go back.Move over Matilda Bay (the usual family celebration resto)!!Bathroom- 10/10.Parking underneath - first hour is free.
1. Chez Pierre
Overall Ratings
4 based on 398 reviews
Reviewed By williampH9047WB
The restaurant was welcoming and staff exceptionally helpful. The menu was superb. Quality of the meals was impeccable. I asked for a filet with Bearnaise sauce (not on the menu) and the chef prepared it for me from scratch The best Bearnaise I've ever tasted. The entire meal was perfect. The wine selection was superb.It was a memorable and truly great dining experience.
