Discover Restaurants offering the best Seafood food in Sainte-Luce-sur-Loire, Nantes, including Leon De Bruxelles, Nazca Cebicheria, Taverne, brasserie la Loco a Nantes, Les Chants d'Avril
4 based on 735 reviews
What a great find. We stayed nearby for one night on a European road trip and stumbled on this place by accident. Good food with a varied menu and great value. The restaurant was fairly busy when we visited and the service was great. There is a large selection of beers some of which are recommended to complement various meals.
5 based on 165 reviews
Being vegan at home in Vancouver and vegetarian on overseas holidays, we exhausted the Trip Advisor listings for these in Nante so we donned our flexitarian hats and were delighted to discover Nazca. Each of our main dishes was a marvellous medley of new and interesting flavours, deserts were scrumptious and good value and the service was personable and helpful. We encourage you to give them a try.Thanks for writing us.We are glad to hear that you had a good time in Nazca.We will see you soon!Nazca
4 based on 565 reviews
I would hesitate to sit outside at the moment as the ongoing roadworks are a source of some nuisance , but it doesnât seem to put people off. Inside is all calm and grace and itâs a lovely comfortable place to sit and linger over lunch. Bigger than it looks inside it was full of noisy French gourmands when I was there. The formule du jour is good value and I had some small, perfectly cooked pork samosas , crispy and without a trace of grease and then a beautifully cooked piece of fish (lieu) with a creamy risotto in a buttery citrus cream sauce. Cafe gourmand is 2 euros extra as a desert but as they cheerfully replaced the cafe with a cafe creme Iâm fine with that. Unhurried and relaxing, the perfect lunch.A big thank you for this comment and this very good note.See you soon at The Loco.We wish you a good day.Best regards
4 based on 192 reviews
The chef decides the meal every day and calls it the Mystery meal. You will not know what you are getting next until it arrives in front of you. The food is beautifully composed and delicious. It was a seafood starter and entree with a pineapple panna cotta for dessert. All of it was very good and a great value. I think 19 Euros for 3 courses. Well of course I had to have a glass of Muscadet too ;)
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