Find out what Seafood restaurants to try in Harvey. Harvey is a census-designated place (CDP) in Jefferson Parish, Louisiana, United States. Harvey is on the West Bank of the Mississippi River, within the New Orleans–Metairie–Kenner Metropolitan Statistical Area. The majority-minority population was 22,226 at the 2000 census.
Things to do in Harvey
4 based on 7668 reviews
Experience the cuisine that has created raving fans of local diners and national and local food critics alike. Executive Chef Michael Nelson and Chef/Owner Tenney Flynn ensure the highest quality seafood by flying in products from around the globe and fea
We were in NOLA for a week and frankly, coming from Montreal which has excellent restaurants, we did not have high expectations. We were pleasantly surprised. This is a very very good restaurant in NOLA among other good restaurants : delicious food, efficient and kind service and fair pricing. We recommend the ceviche, the fish and scallop signature dish and the coconut sorbet.We saved the best for last and left NOLA with some wonderful souvenirs of its culinary scene.
4 based on 802 reviews
For 30 years I raved about the BBQ shrimp at this once fine restaurant. Now after our recent visit I was disappointed, disgusted and frankly embarrassed for bringing my friends here to pay for an overpriced meal! The food quality was very poor, the shrimp was over cooked and mushy and the key lime pie crust was soggy! And to make matters worse, our waiter was a borderline sociopath! It a shame my memories of this once great restaurant have been shattered by this unforgivable experience! Do not go to this place for dinner. Go to GW Finns if you are able. Soo very sad we went, my fond memories have now been destroyed!
4 based on 230 reviews
I went to this location for brunch with some of my friends during a group vacation. Overall, the experience was ok. We were surprised to learn about the various added charges for things that seemed like very basic substitutions. I ordered the French Toast and the portion size was very small - you only get a single piece. The server was very nice and actually brought me another one. I would consider returning but probably wouldnât actively plan to go back.
4 based on 519 reviews
Mahony's Po-Boy Bar is fabulous! They offer all of your favorite Po-Boys, and many other special seafood offerings. And, they offer many tasty adult beverages. The Staff are First Class - friendly and professional. Magazine Street is a special place (just south of St. Charles Ave.) definitely worth a walk/visit - SO many nice bars and restaurants to visit. The locals all know this place - it gets busy because Mahony's is fun and offers great food. Enjoy; we sure did!
4 based on 334 reviews
somewhat hesitant to call any New Orleans eatery my favorite, but this small establishment is that place...great service, delicious food, solid wine list...i've been here three times and have never been disappointed...this time around i had the blackened scallops and they were prepared to perfection! The flash-cooked caesar salad was uniquely outstanding.Thank you very much for this review, Steve. It means so much to us to be considered your favorite! We sincerely appreciate you taking the time to let us know how much you've enjoyed dining with us, and hope to have the pleasure of serving you again many more times!
4 based on 928 reviews
We arrived to day and wanted a casual local dining experience. This restaurant was recommended by the inn keeper. It was perfect. Food was home made with the right amount of Cajun. Only thing we regret was that the dinner was so good and filling it didnât leave room for desert.
4 based on 380 reviews
Palace of po'boys. Family owned and operated for over 100+years, starting in 1918 as a bar and dev'd into cooking plate lunches for longshoremen and river front workers. Shrimp, oyster, ro. beef, sausage. Leidenheimer bread. Surf and Turf (combo shrimp and beef). A little off the beaten path but well worth the travel.
4 based on 1555 reviews
My wife and I jumped off the trolley to have lunch here and glad we did. The service was fast and friendly, the food was hot and delicious. A definite nice spot for lunch.
4 based on 9366 reviews
Commander's Palace welcomes everyone but we do have a dress code. It's a festive atmosphere! Shorts are never allowed. Inventive modern New Orleans cooking coexists with our Haute Creole. Sense the team's professional grace clothed in the warmth of the Br
We recently dined at Commanderâs Palace, an old favorite. We were seated in the Garden Room upstairs where we could see the live oak trees. The crowd here seemed like they were in for celebrations. Several tables had balloons. We went for the tasting menu with wine pairings. Why not! First was yellowfin tuna carpaccio with olive vinaigrette served with Billecart-Salmon Brut Reserve. Excellent paring! This was followed by a couple of fried oysters with a white Rhone. Next was pan roasted fish with crab meat over white beans with tasso. That was an interesting combination. Wine was an Oregon Gamy. This was followed up by a palate cleanser of gin and cucumber. The meat course was Louisiana Wagyu Beef with a Lake County Cab. The is was the best dish of the night! Dessert was pineapple upside down cake with Tokaji, another great match! Commanderâs is an elegant place and the food can be adventurous or old standbys.
4 based on 221 reviews
Went with friends and all had great food. Highlight was the crawfish cream sauce over pasta. Snapper great. Bread pudding was disappointing. Excellent friendly service. Definitely recommend.
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