Location: Harvey
Top Restaurants in Harvey
Top 10 Cajun & Creole food in Harvey, Louisiana, United States
Discover Restaurants offering the best Cajun & Creole food in Harvey, Louisiana, United States. Harvey is a census-designated place (CDP) in Jefferson Parish, Louisiana, United States. Harvey is on the West Bank of the Mississippi River, within the New Orleans–Metairie–Kenner Metropolitan Statistical Area. The majority-minority population was 22,226 at the 2000 census.
Things to do in Harvey
10. Two Chicks Cafe
Overall Ratings
4 based on 509 reviews
Reviewed By Schlauberger1846
The Two Chicks Cafe is somewhat difficult to find as it is located inside the building at 901 Convention Center Blvd, but we were glad we eventually found it. The "Under the Sea Omelet" was fantastic! It contained crab meat, shrimp, brie, bell pepper and green onion. The "Crab Cake Benedict "was also very tasty. Our server was friendly and efficient, and she took good care of us. The cafe is a great place to have breakfast!
9. Cochon Butcher
Overall Ratings
4 based on 2889 reviews
Established in 2009 in the New Orleans Warehouse District, Butcher is a butcher shop, a sandwich counter and a wine bar located next door to Cochon. Chefs Donald Link Stephen Stryjewski offer small plates, daily lunch specials and dinner entrees. Inspired
Reviewed By lisaud
NOLA for 4 days. We ate here twice. BEST FOOD we had and we went to a lot of good places! Literally every thing we had was delicious! I can't imagine that you could go wrong with any item on the menu but we had: pastrami w/sauerkraut sandwich, hot boudin sausage, Cajun sausage, a porchetta sandwich (sadly a special and not on the regular menu but...to die for), black eyed pea chili. The drinks were great too. The space is really pleasant and, even though the seating is mostly at high tops or a the bar, its a comfortable place to be. Great service too. We didn't try Cochon (the main restaurant) this time but we definitely will when we return to New Orleans.
8. Joey K's Restaurant & Bar
Overall Ratings
4 based on 928 reviews
Reviewed By lourusnock
We arrived to day and wanted a casual local dining experience. This restaurant was recommended by the inn keeper. It was perfect. Food was home made with the right amount of Cajun. Only thing we regret was that the dinner was so good and filling it didnât leave room for desert.
7. Juan's Flying Burrito
Overall Ratings
4 based on 502 reviews
Reviewed By kduffy12
This place is delicious. The burritos at easing and the size of a small child, so you wonât be disappointed. I had the tacos, equally amazing, and a salad which was great too. Everything I ate was phenomenal , even the chips and guac. Go here.
6. Domilise's Po-Boys
Overall Ratings
4 based on 380 reviews
Reviewed By TravelFoodPatterson
Palace of po'boys. Family owned and operated for over 100+years, starting in 1918 as a bar and dev'd into cooking plate lunches for longshoremen and river front workers. Shrimp, oyster, ro. beef, sausage. Leidenheimer bread. Surf and Turf (combo shrimp and beef). A little off the beaten path but well worth the travel.
5. Superior Seafood
Overall Ratings
4 based on 1555 reviews
Reviewed By JeffB32
My wife and I jumped off the trolley to have lunch here and glad we did. The service was fast and friendly, the food was hot and delicious. A definite nice spot for lunch.
4. Commander's Palace
Overall Ratings
4 based on 9366 reviews
Commander's Palace welcomes everyone but we do have a dress code. It's a festive atmosphere! Shorts are never allowed. Inventive modern New Orleans cooking coexists with our Haute Creole. Sense the team's professional grace clothed in the warmth of the Br
Reviewed By Carolyn_and_John_B
We recently dined at Commanderâs Palace, an old favorite. We were seated in the Garden Room upstairs where we could see the live oak trees. The crowd here seemed like they were in for celebrations. Several tables had balloons. We went for the tasting menu with wine pairings. Why not! First was yellowfin tuna carpaccio with olive vinaigrette served with Billecart-Salmon Brut Reserve. Excellent paring! This was followed by a couple of fried oysters with a white Rhone. Next was pan roasted fish with crab meat over white beans with tasso. That was an interesting combination. Wine was an Oregon Gamy. This was followed up by a palate cleanser of gin and cucumber. The meat course was Louisiana Wagyu Beef with a Lake County Cab. The is was the best dish of the night! Dessert was pineapple upside down cake with Tokaji, another great match! Commanderâs is an elegant place and the food can be adventurous or old standbys.
3. New Orleans Food & Spirits
Overall Ratings
4 based on 221 reviews
Reviewed By Rebecca C
Went with friends and all had great food. Highlight was the crawfish cream sauce over pasta. Snapper great. Bread pudding was disappointing. Excellent friendly service. Definitely recommend.
2. Upperline Restaurant
Overall Ratings
4 based on 983 reviews
Upperline Restaurant is New Orleans, LA's local haven where tasty Louisiana cuisine, serious wine, and Creole hospitality is always served.
Reviewed By 922williamm
Owner Joanne is a treasure and her restaurant is to die for. Foie gras c'est magnifique, peartinis delicious, veal medalions in a sumptuous sauce, duck with a garlic/port sauce...yum. Our waiter Gabriel was fabulous. Away from the hubub it's worth the trip as Mr. Deniro and Mr. Bezos have found it too.
Where to eat Italian food in Harvey: The Best Restaurants and Bars
1. G's Pizza
Reviewed By Buck W
I came in to restuarant and was greeted by the manager Carlos, who was a virtuoso. He was doing everything but parking cars. The bartender Rickie was an absolute delight and had me laughing my entire stay. The food, needless to say, was amazing. I can wait to go back and I will be back.
