Reviews on European food in Vendenheim, Strasbourg, including Restaurant Maison Rouge, La Table de Vendenheim, Restaurant Ce Cher Hans, Flam's, Un Cafe a la Campagne, Les Plaisirs Gourmands, Restaurant S'Kastele, Restaurant Aux Quatre Vents, La Place Chez Chino & Thierry, Auberge du Pont de la Zorn
4 based on 393 reviews
The Inn of the Bridge of Zorn is settled in a potter's former alsatian house dating 1717, lined by the eponymic river.Today, this establishment held by Myriam and Hervé Debeer joins in a spirit 100 % Winstub.Side cooks, the menu puts in the honor great cl
I was introduced to this restaurant by a friend who has been going here for years. I was amazed at the quality and creativity of the food. The chef has managed to keep the best of traditional food and add his own signature style so that's it's fresh and unique. I am a frequent patron of high end restaurants in Strasbourg (for work) and have been disappointed that the tastes are so similar. This is definitely not the case at the Auberge, and the ambiance is fantastic. The owner is warm, interesting and has lots of stories to tell about the restaurant which has been in her family for generations. My favorite restaurant by far.
4 based on 198 reviews
Cuisine du marche, suggestions variables au fil des saisons sur ardoise, cuisine soignee & attentive du patron, large choix des vins au verre, cadre chic & cosy, terrasse fumeur, facilite d'acces a l'etablissement en plein centre ville Brumath
We have arrived on a late Sunday evening to find a place as local as can be (which is excellent if you are a tourist).Wonderful food, great service and although there wasn't a menu in English, I'm glad we didn't give up and stayed for a really good meal.Highly recommended for meat lovers
4 based on 365 reviews
Food here is cooked from the heart and it really shows. The food is divine. The portions are super generous with insane number of accompanying sides. The staff are very friendly and helpful....and I have no more words ....just delicious hime cooking in a wonderful restaurant.
4 based on 543 reviews
Small old building in the old part of this little town, freshly refurbished, with two small dining rooms at first and ground floor. At lunchtime it was full with groups looking like coworkers and friends from nearby. We took one of two lunch specials: a quite good, small and thick steak, very well cooked if slightly more than we expected having asked it "saignant" or rare, with abundant herb-flavoured butter (a bit more substantial and fat than we like, still fully expected in French and Central European cooking. Make sure you like garlic). A huge salad and plentiful, well cooked fried potatoes turned this into a more than satisfactory full lunch. Service was quick and nice, price extremely reasonable at 10 Euros per person without drinks. When we turned down alcoholic drinks they kindly offered tap water as the next option. While France restaurants must provide it upon request, it's nice to see them putting a nice face and looking like they welcome this option. You could have other a-la-carte options, if they would take some more time to be prepared at lunchtime. I wish we'll have a chance to get back here for dinner sometimes.bonjourmerci pour votre visite et votre commentaireau plaisir salutations sabine et alain
5 based on 499 reviews
Trust the reviews and be sure to book a table here. Itâs just a tiny bit outside the city center but absolutely incredible. Creative and delicious food. Beautiful decor and outdoor garden seating. Delightful service. Fantastic presentation. Incredible value. The menu changes frequently but Iâm sure that means variations on the consistent theme of wonderful!
4 based on 66 reviews
If you don't know it, you will it miss it for sure. Without reservation no chance for a table. They offer just one menu for lunch time but this is really really good. The staff is very friendly and French speaking only - but this makes this place so great. You are in Mundolsheim and not in Paris! Charming and authentic! The desserts are all homemade - tart au citron, panna cotta and tarte au frommage blanc. Don't miss and follow me!
3 based on 214 reviews
Nice restaurant where they serve the traditional Alsatian tarte flambee or flammekueche, very delicious. Flammekueche is similar with a pizza, but with a very thin layer of dough topped with a variety of ingredients. Unfortunately we discovered only minutes before leaving the restaurant that with 10 euros you can eat as many flammekueche as you want (they keep bringing them). The spatzle with chicken we ordered was a really small portion and completely tasteless. The ventilation is really bad, we left the restaurant and all our clothes needed to be washed.It definetely worths a visit for tasting the flammekueche.
3 based on 503 reviews
We were here during the week and the restaurant was crowded. Service was really cared and smart. We eat galette, sparips, strudel aux pommes and tarte au fomage blanche. We drunk pinot and gewurztraminer. All was perfect.
4 based on 408 reviews
We used this resturant whilst staying at the very nearby B&B hotel for one night.The majority of the seating is outside which was perfect in the summer heat.The menu was decent (French only) but clearly marked out with sections including children's menu.The service was very friendly without being overbearing.The food got slightly mixed reviews. Three of us had pizzas (very much homemade - in the Good way) but two of them appeared to be over baked on the bottoms. To be fair, it was not enough to warrant saying anything and certainly not in pigeon French!!Desserts were universally accepted as being very good.It appears to be a very popular place as over the course of our meal every single outside table was filled which provided a really good and lively atmosphere.
4 based on 162 reviews
Fresh market cuisine made by Chef Alexandre Haudenschild and his brigade. A card that gives pride of place to seasonal products and is mainly purchased from local producers with unique know-how. All our dishes, emblematic of French gastronomy, original cr
One needs to book this restaurant. Excellent food and very reasonably priced, so well frequented by locals.
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