Top Restaurants in Rosny-sous-Bois
Top Things to do in Rosny-sous-Bois
France Food Guide: 4 Gastropub food Must-Eat Restaurants & Street Food Stalls in Rosny-sous-Bois
Best Gastropub restaurants nearby. Discover the best Gastropub food in Rosny-sous-Bois. View Menus, Photos and Reviews for Gastropub restaurants near you. including La MiN, La Bifurcation, La Reserve Des Inities, Le Jourdain
Things to do in Rosny-sous-Bois
1. La MiN
Overall Ratings
5 based on 374 reviews
Place to eat, drink and speak
Reviewed By AbouttheJourney
So it was more like really really good but pre-prepared dishes,Surprised when we visited it was predominantly tourists inside as it is not In an overly touristy area. But it sure is on TripAdviserAnd the owner and chef are doing very good business.We were there on a Sunday night, when fewer Parisian restaurants Are open. So likely that was a factor.Hello and thank for you review. Nothing itâs pre-prepared, « La Min » because itâs make at minute ^^. Sunday itâs one of the best day, a lot of people in a small place. (Tourist or french) and We try to make the the best for all people!Sincerely Mr Haddad Nathan
Where to eat Pub food in Rosny-sous-Bois: The Best Restaurants and Bars
2. La Bifurcation
Overall Ratings
4 based on 111 reviews
Reviewed By Flvdd
We had dinner in this little but very well organized place that I discovered during a random walk in Bagnolet. The service was very efficient and fast; the lady who served our table was extremely kind and patiently explained to us all the menu and the different "formules". They propose a very interesting and original menu which mixes the typical French cuisine with very tasty African recipes. Go and check their plats du jour! Thanks you very much for this comment. We're glad that you spent a good time at La Bifurcation and we hope to see you again very soon! Best regards,
Where to eat Moroccan food in Rosny-sous-Bois: The Best Restaurants and Bars
3. La Reserve Des Inities
Overall Ratings
4 based on 261 reviews
Reviewed By marshallbf
Small, dark, intimate, and incredible. Itâs almost like eating in someoneâs living room.The menu is written on a blackboard and the tables are close together but the food, service, and ambience are 5 star in every way. The owner sat with us and explained each entree. His recommendations were spot on but that could have been because everything was amazing. After dinner, he brought over a bottle of Rum to share. This place is a real hometown gem in the middle of Paris. Definitely worth the wait for a table.
4. Le Jourdain
Overall Ratings
4 based on 376 reviews
Reviewed By KiwiSchnitzel
The reviews of this place were top so we walked across the city to be first when they open. To our surprise the place is tiny, maybe 20-30 guests, and was fully booked. I don't blame them for being booked all time, but they should communicate that better. Their website is empty. They shouldn't expect that foreign language tourists would call their French phone number. Writing this review to avoid disappointment with other keen guests.Dear Sir,I would like to clarify a few things about your comment. First of all, I just want you to understand that when you write such a review, you penalize a whole team that works hard every day to satisfy each of our customers. And you do this (2 stars) without having had a meal at our place.Secondly, you mention that you have read a lot of reviews. Lots of them tell on Trip advisor that you need to book, I can list you at least a dozen of them.If you want to book, you can either call us (we all speak English enough to make a reservation), you can also email us or book via Facebook. We do have lots of foreign people every day, and they book their table how they want. As you say, our restaurant is tiny and out of the clasical touristic path, that is why we do need to have a reservation system, especially as our specialty is fish and seafood.And to finish, we keep everyday at least one table for people coming by, maybe you arrived that day after another table coming by.It is hard for us to get such reviews that do penalize the whole restaurant when we did not make mistakes, only the fact that we were fully booked that night.
