Discover Restaurants offering the best Italian food in East Saint Louis, Illinois, United States. East St. Louis is a city in St. Clair County, Illinois, across the Mississippi River from St. Louis, Missouri, in the Metro-East region of Southern Illinois. Once a bustling industrial center like many cities in the Rust Belt, East St. Louis has been severely affected by loss of jobs due to deindustrialization during the second half of the 20th century. In 1950, East St. Louis was the fourth largest city in Illinois when population peaked at 82,366. As of the 2010 census, the city had a population of 27,006, less than one-third of the 1950 census.
Things to do in East Saint Louis
4 based on 311 reviews
Charlie Gitto's was recommended to us for our one night in St Louis. Our server was delightful, helpful and efficient. We loved the casual atmosphere. Since we're always watching our waistline we shared a whole meal and walked away very satisfied. First we shared one of the best Caesar salads I've ever had. It was plenty for two of us. Next we shared the toasted ravioli. It was not really my cup of tea, but my husband really liked it. Finally we shared the linguine with seafood. It was absolutely delicious and plenty for two of us. The cocktails were perfect even though we had a somewhat complicated order. The only complaint was the bread was just white bread not really good Italian bread. I certainly would go back and try some other things on the menu.
4 based on 926 reviews
There were 4 of us (all adults) who were visiting the Arch & were looking for a place within walking distance. This place was behind the courthouse & not far at all.We were seated promptly (but the hostess wasn't too happy for some reason b/c she put our menus on the table & left w/o any welcome greeting or telling us who our server was). Server was prompt in arrival & made a couple suggestions for us since we were looking for local cuisine (Italian or BBQ). I opted for a small pizza (10") which was thin crust (which I like) & a small house salad. Both were delicious (& I couldn't finish the pizza so I had some to take back).No military discount (strange). Place was quaint & not fancy but made us feel comfortable since we were not dressed up. There is a full bar which was quite full for a Wednesday night.I would eat there again if in the area.
4 based on 314 reviews
** HOLIDAY HOURS ** Christmas Eve 5-7:30pm (reservations only) Christmas Day CLOSED New Year's Eve 5-9pm (reservations only) New Year's Day CLOSED Kemoll's Chophouse offers a new, gorgeous space in Westport plaza and fine dining. If you are looking for St
We had a special ocassion dinner at Kemoll's and could not have had a greater experience in every regard - superb service, the beautiful dining room, and absolutely incredible food. The moment you walk in their front door the staff makes you feel special and warmly welcomed. I cannot tell you how sincere and genuine they are! The dining room we sat in was first class - modern but with a classical taste - very nice. The food - that's the BEST part. Our party covered most areas of the menu - our party had (among us) a steak, seafood, and the house specialty pasta. My steak was incredibly delicious and cooked perfectly to order. It had a great flavor. The pasta had sauce that is probably a Kemolls family secret recipe and for good reason - it was uniquely delicious and memorable.Salads were fresh, crisp, and premium ingredients. I am getting hungry again for Kemolls just recalling all this! You will most assuredly have the same great dinner and memorable experience we had.
4 based on 234 reviews
Excellent Italian restaurant located "on the hill" in the well known Italian neighborhood. Excellent casual atmosphere. Took my mother there for Mother's Day. The homemade ravioli were large and excellent. My wife had the grilled salmon pasta. My mother had the meatball pasta. I had the Volpi sausage pasta. All were excellent. The staff was very attentive to all. Our waitress Jennifer was excellent. We will be going back for sure.
4 based on 346 reviews
The food, service and facility was excellent! Our waitress, Chris, took great care of us. She answered our questions and made very good recommendations. Since we are not big eaters and we added an appetizer, she recommended a half order of our entree. Which was plenty for us both. Memorable dinner. Next time we are in St Louis, weâll be back!
4 based on 662 reviews
We have dined at the Old Spaghetti Factory in San Diego and Nashville, always enjoying the delicious food and good service. This Old Spaghetti Factory was just as good as the others. We had a terrific African American waitress. The food was perfect. The prices are extremely reasonable, too. Wow!
4 based on 480 reviews
Eleven Eleven Mississippi blends old and new world culinary tradition to create signature Tuscan & Northern California cuisine in a one of a kind atmosphere. Located in the heart of the beautiful Lafayette Square neighborhood & situated in a restored hist
Off the tourist track but in a smart neighbourhood, this restaurant offered a warm welcome, value for money and a cosy atmosphere (not hugely busy on our early 5pm arrival, Iâd imagine it can get very buzzy).Standout, however, was the food quality - signs of real talent and imagination from the chef.
4 based on 122 reviews
Iâve been to this one several times this year with my family and have never been disappointed with the food or the folks who work there, both are great. The calzones are fantastic and if you want something a little lighter my wife and daughter tell the salads are as well. Great selection of of adult beverages and some interesting (but pretty good) fountain drinks.
Where to Eat in East Saint Louis: The Best Restaurants and Bars
4 based on 607 reviews
A large group of us came by unannounced for lunch before our conference started. They kindly set up a long row of tables and took our drink orders. I had the Pi which was delicious! We designed a variety of pizzas and they were great! Wish we had a Pi Pizzeria at home in Massachusetts. Definitely recommend!
4 based on 453 reviews
Tony's, a St. Louis landmark and nationally acclaimed restaurant, has featured award-winning food, service, and ambiance for more than 40 years. Recognized year after year with the AAA Four-Diamond Award and the Forbes (formerly Mobil) Four-Star Award, am
I was introduced to Tony's in 1966-1968, when I worked for the old St. Louis Globe-Democrat. It was the top-rated restaurant in St. Louis at that time. Since then, the city has changed. Old Busch Memorial Stadium is gone. But downtown St. Louis is thriving like never before and Tony's, in our view, remains the celebrated Italian venue and St. Louis landmark that it has been since 1946. Seventeen years ago, it moved from its 800 North Broadway location to the old Brooks Brothers space in the Equitable Building at the southeast corner of South Broadway and Market Street. Located at 410 Market Street, two blocks from Busch Stadium and the Gateway Arch, Tony's is famous for its Wall of Wine, tableside preparation, spaghetti and meatballs, banana ice cream and ice cream pies. An Italian restaurant with an old-world feel, it is noted that 42 percent of its entrees are seafood dishes. Fresh fish from the Atlantic is flown in two or three times a week and Dover Sole is flown in from Europe weekly. Another dramatic change from the 1960s. One thing hasn't changed, however. The service is impeccable and the presentations and tableside preparations are one of a kind. We started with sauteed shrimp, sea scallops and Tony's salad, which consists of mixed greens, scallions, radishes, tomatoes, celery, salami and provolone cheese. My wife, adhering to our more fish/less meat diet, chose sauteed Dover Sole with lemon sauce. I was tempted by swordfish, salmon, lobster, grouper and shrimp but settled on the house's specialty, black pepper rubbed prime sirloin strip steak with green peppercorn cream. For dessert, we couldn't resist sharing bananas flambe served tableside. In St. Louis, Tony's remains the standard for fine dining.
Top 6 Barbecue food in East Saint Louis, Illinois, United States
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