Location: Coxsackie
Top Restaurants in Coxsackie
Top Things to do in Coxsackie
- 1. Hi-Way Drive-in Theatre
- 2. Martin Van Buren National Historic Site
- 3. Art Omi International Arts Center - Fields Sculpture Park
- 4. The Hudson-Athens Lighthouse
- 5. Olana State Historic Site
- 6. Thomas Cole National Historic Site
- 7. Honey Hollow Brewery Co.
- 8. Harvest Spirits
- 9. Bronck Museum
- 10. FASNY Museum of Firefighting
Best Bar food near Coxsackie, New York, United States
Find out what Bar restaurants to try in Coxsackie. Coxsackie (/kʊkˈsæki/ kuuk-SAK-ee) is a town in Greene County, New York, United States. The population was 8,918 at the 2010 census. The name of the town is said to be derived from a Native American term, but it has various translations ("owl's hoot" is locally common).
Things to do in Coxsackie
10. Hagar's Harbor
Overall Ratings
3 based on 29 reviews
Reviewed By PrincessVahineMaui
Decided to give the restaurant another chance as the view is awesome. The hostess was very pleasant and Sat us down right away. Wine came fast. Food came out quickly. Everything was good. Only critical comment is sauces on the scampi and clams need lots more garlic and the pasta portions were skimpy. Other then that everything was good. Glad we decided to come back.
9. American Glory BBQ
Overall Ratings
3 based on 261 reviews
American Glory Restaurant is located in historic Hudson, NY, only two hours north of Manhattan along the scenic Hudson River. Situated in the heart of Hudsonâs restaurant district on Warren Street, only a 15 minute ride from the Taconic State Parkway or N
Reviewed By Jennifer L
I really enjoyed the aesthetic of the restaurant and we found it very appealing and welcoming. We were sat quickly by a very efficient young woman clearly serving as the bartender. She was patient with me as I struggled to make a decision and took our order herself. At this point it appeared that the floor person came on duty and I got the impression that we slipped through the shift change cracks. The new waitress delivered our appetizers and then we were mostly forgotten. The waitress was quite attentive to all the surrounding customers who had come in while we sat waiting for what felt like far too long. After a few audible remarks made by myself, the bartender resumed seeing to our table personally and the service from that point forward was quite impeccable and redeemed the occasion. The food was quite tasty and the only other minor issue was the fact that it was quite cold in the restaurant due in large part to the very large French doors left wide open during a very windy and cold early spring day.
8. The Spotty Dog
Overall Ratings
4 based on 37 reviews
Reviewed By THCHHI
Great Pub in an old firehouse where horses used to be as well as the fire engines themselves. They serve Craft Beers 75% sourced from NY.They have a large selection of books and almost all were reading them.Very eclectic atmosphere but don't let that stop you from visiting. We ahd a great time without the reading part
7. Wunderbar Bistro
Overall Ratings
4 based on 140 reviews
Comfort food at affordable prices. Cozy atmosphere with a great beer, wine, and menu selection.
Reviewed By D6456TNcherylr
Food was pretty good. Bartender made great drinks. I had the cap read chicken which was good. We ordered creme brûlée which is my absolute favorite. Very disappointed. The sugar was not carmalized. We sent them back and they werenât much better. Good place great bartender food was nothing to write home about.
6. Dyad
Overall Ratings
4 based on 23 reviews
Reviewed By Anna Q
We stopped here for dinner. The place was 75% busy. We sat near the bar at the high top tables, the other room has comfy chairs and coffee tables to eat from along with a nice fireplace for added ambiance. Our waitstaff was friendly and attentive. Our food was very tasty! We ordered the Shepardâs Pie special and a burger with fries. Itâs a great place and we will be stoping here again!
5. Crossroads Brewing
Overall Ratings
4 based on 122 reviews
Brew pub has been open for a year or so. They have just today opened their kitchen. We just got back from our first meal and it has been worth the wait. They are using as much local produce and meats as is available. As newly starting the restaurant we we
Reviewed By Roger K
It really shouldnât have taken us over four years to make a return visit to Crossroads. We enjoyed the previous trip in the middle of Winter so we should have gotten back in nice weather a lot sooner.Once again, there were ten draft beers available on this visit, but maybe our aging is also making us more moderate. So instead of ordering two samplers again to cover all possibilities we decided to share just one sampler with six 5 oz. glasses ($12). Only one beer was available to repeat â the Black Rock Stout (6.8% abv) â and it was a favorite once again. We also especially enjoyed the White Dog Wit (4.9% abv) and the Brooks Brown Ale (6.3% abv).A salad option that we had never seen before was the ability to have any of the various salad offerings on the menu served in a whole wheat wrap with fries and slaw for an additional $3. With that in mind, my wife ordered the $12 Grilled Carrot Salad served that way. While it may have looked strange eating your salad in a wrap, it was really convenient and offered the ability to get a good mix of both flavors and textures with each bite.BTW, the fries are fantastic. Hand-cut, they are also available as an appetizer ($4). Fortunately, my Cabra Caliente Burger ($16) already came with fries so I didnât have to steal any from my wife. All the burgers use beef from Kilcoyne farm and while the beef is very flavorful it did not have a very high fat content so it tended to be on the drier side, even when served medium-rare as requested. This burger remedies that fact by topping the paddy with hot pepper Chevre, chipotle crème, jalapeños, salsa, lettuce, and tomato.An additional minor negative with the burger was the roll it was served on. Yes, it was fresh with a nice flavor, but it was dry and its height resulted in too much bread for this burger in my opinion. I ate half of my burger without the top roll and I enjoyed it much more so.Service continues to be friendly and efficient. We did see that there is a second location in Catskill, which is only a little further South. We decided to take a ride by it before we headed for home and saw quite a few cars in their parking lot. It also is located along a creek and serves pizza. Maybe that will be our next visit. But I almost forgot to mention that the Athens location has some regular nightly specials that sound inviting. Check out my photo to see what they are.
4. Club Helsinki
Overall Ratings
4 based on 205 reviews
Serving food and drink inspired by the bounty of the Hudson Valley, Helsinki Hudson houses a beautiful and comfortable Restaurant with outdoor dining during the warmer months in our Courtyard, an intimate Club/Music Venue where performers from all over th
Reviewed By A6933XPmichelleb
The food and service are always excellent! Great place for couples or groups. The menu items are unique. The ambiance is warm and casual, but equally well-appointed and special.
3. Red Dot Bar & Restaurant
Overall Ratings
4 based on 168 reviews
We are a fully licensed restaurant and bar that can accommodate 100 people in three areas, bar, dining room and garden, the latter can be separated as a wedding/party venue with it's own sound system and handicap accessible street entrance, we have been o
Reviewed By lphilplan
My husband, sister, and brother in law and I had a very good dinner at Red Dot on the hottest weekend of the year! Needless to say, we decided to dine inside and had great service. The server was a personable young man who offered his curated opinions on the food. He was spot on with some dishes. The atmosphere was cozy and artsy.
Where to eat American food in Coxsackie: The Best Restaurants and Bars
2. Wm. Farmer and Sons
Overall Ratings
4 based on 201 reviews
Reviewed By Gyrfalcn
We enjoyed an early Fall dinner at this Hudson venue near the train station. Farmers boasts a farm to table experience, and the Local Mushroom Pappardelle with Scallion Soubise fulfilled that promise nicely. Mrs Gyr gave the Loup De Mer (sea bass) with Stewed Beluga Lentils high marks as well. A full-bodied Sonoma Pinot rounded out our meals well. Cozy pub ambiance and friendly service. Thumbs up!
1. The Cask And Rasher
Overall Ratings
4 based on 38 reviews
Reviewed By Semomu
Traveling from the Midwest to visit family, we found this local gem. A small, but nicely decorated pub like you may see in England. Very friendly people, good service, and great food. We both enjoyed a local ale with our delicious fish and chips...a generous portion of crisp fish with seasoned fries and a small cup of coleslaw. Highly recommend, so much better than a chain restaurant.
Most Popular Pizza food in Coxsackie, New York, United States
