Top Restaurants in Figueras
Where to eat Seafood food in Figueras: The Best Restaurants and Bars
Find out what Seafood restaurants to try in Figueras including Casa Vicente, La Solana Restaurante, Restaurante San Miguel, Marinero, A Cofradia de Rinlo, Hostal Restaurante Costa Verde, A mirandilla, Cafeteria Breoghan, Meson El Pilon, Restaurante La Marina
Restaurants in Figueras
10. Restaurante La Marina
Overall Ratings
4 based on 178 reviews
Reviewed By AUChrissie
We were recommended to try this restaurant by our accommodation in Tapia, but also by another hotelier about an hours drive away where we had spent the previous night. We were not disappointed. The restaurant was clean and is typically Spanish. The staff were very attentive and very friendly. The food was delicious and comparable to prices elsewhere in Northern Spain. We asked what something was that locals were eating on the bar, and were promptly included in the tasting! We were made to feel very welcome.Also, we'd been reviewing some pics on my camera and had left it on the table. The waiter politely interrupted our dinner to call us outside and view the sun setting over the port. It was absolutely beautiful, and as we were only in Tapia for 1 night, much appreciated!
9. Meson El Pilon
Overall Ratings
4 based on 150 reviews
Restaurante marinero en el puerto de Tapia de Casariego (Asturias). Pescados y mariscos, además de las mejores carnes .
Reviewed By Sac1dog
Some friends recommended it and we weren't deceived. The waiter was very friendly and knew what he was doing. Went in the weekend and was necessary to book and go for a walk. Had various plates which were well cooked and tasty. The homemade rice with milk was very nice. Also the tarta de abuela was good. Boquerones are worth it.
8. Cafeteria Breoghan
Reviewed By Beatriz V
Un lunes de agosto, 2 cañas en terraza... 5,40â¬. Siguiente parada, mismo lunes de agosto, terraza más céntrica del mismo pueblo, mismas 2 cañas, de la misma marca... 4,00â¬. Claramente mojón!!
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7. A mirandilla
Overall Ratings
4 based on 220 reviews
Reviewed By Dr_Thistlepearl
Great stop. Charming seaside town, excellent restaurant. The best scallops (zamburinas) we had in the region, carmelized but still tender. We had three orders. Very attentive kitchen, kind service, solid wine (albarino). Highly recommended.
6. Hostal Restaurante Costa Verde
Overall Ratings
3 based on 66 reviews
Hostal Restaurante Costa Verde especialista en tapas y comida tradicional gallega.Menu del dia, comida para grupos.
Reviewed By lilatsu
Old bar and restaurant in the centre of the town where you can really feel like a local, the food is really good.
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5. A Cofradia de Rinlo
Overall Ratings
4 based on 2008 reviews
Reviewed By 676josea
Very nice seafood restaurant. Lunch with all our family (10 persons). Enjoyed all the dishes. Reserve in advance the rice - mandatory. Bit noisy on the upper floor. Really recommended.
4. Marinero
Overall Ratings
3 based on 346 reviews
Reviewed By babsontour
We were unfortunate to choose Marinero for lunch and it was really disgusting. A picturesque little place that was very busy at lunch. Popularity is not always a good sign as the chap below has mentioned particularly when a restaurant occupies a very prime harbour location. If this place was tucked up a side street and packed out then yes, but this place takes passing trade and therefore feels it can present lame excuses for dishes with little care or effort in the cuisine.We ordered a pork and a beef dish. Both were served with really undercooked, greasy and fatty chips that had no flavour or texture. The meat dishes were also really filthy. The beef was so chewy I am still trying to finish it a week later as I write this review. The pork had little flavour but enough fat to feed Africa should fat become a food nourishing enough to consume solely.There was no presentation at all with the slabs of meat just humped onto the chips. The whole lunch was a very miserable sorry mess. They didn't bring us any bread to the table yet tried billing us for two portions.Avoid this place and try one of the many little restaurants who want to impress you with the food and not just the view outside of the window.
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3. Restaurante San Miguel
Overall Ratings
4 based on 871 reviews
Reviewed By Scott T
Our tour guide changed our plans for a lunch with 25 of our wedding party friends and family from the USA and the choice she made for Restaurante San Miguel couldn't have been a better! The food was plentiful and prepared perfectly, the views, amazing, the wine, top shelf. The service for our party of 25 was spot on, attentive, accommodating and 1st class. Try the bacalau, it is amazing!This is a must on your visit to Ribadeo, Spain!
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2. La Solana Restaurante
Overall Ratings
4 based on 1583 reviews
Traditional cuisine restaurant with Galician native products, fish, seafood, and selected meats among the best and always from our area. Taste of Galicia.
Reviewed By U4308GWsandraw
Hubby and I came here for our celebratory dinner. We were given a menu in English thankfully as itâs quite complex! The portions are huge, one starter between us would have been more than enough! Hubby had fois gras toasts with air dried beef - delicious. I had the fried king prawns with potatoes. I just ate the prawns, it was all too much with mountains of potatoes. Hubbyâs main course was beef âchopâ almost a kilogram of beef, beautifully tender and tasty - he had to send it back for a little more cooking, but this was done quickly and courteously. I had the duck, again, a huge portion and served very pink - but I like it like that! Sadly, I just couldnât manage it all.The bill came and I was a little disappointed to see that we had been charged for the bread that was served on arrival, and the tap water we asked for had also been charged - it may have been mineral water though!The waiter had been lovely and helpful throughout!There was also a 10% service charge added! I like to choose whether I tip, so never happy with this practice.So not a 5 rating, but almost!Dear Stirlimg;Thank you for your comment, and for the positive opinion of our work.I wanted to clarify, if you allow me, the tip.towards the end of the invoice, a summary is made of the part that belongs to the restaurant, and the 10% that is paid as a tax to the state. That 10% is already included in the prices and is not added again, it is only informative so that the client knows exactly the amount of the tax.If you did not leave coins in the account tray, there was no tip for the waiter, but we are happy because you enjoyed the dinner.thank you very much again :))
1. Casa Vicente
Overall Ratings
4 based on 367 reviews
Reviewed By kenb69
The salpicon is out of this world and we alternate between the deliciously fresh fish and outstanding steaks. It has a beautiful view of the harbour and the service is top class. Can't wait for the summer!
