Top Restaurants in Compiegne
Where to eat Pizza food in Compiegne: The Best Restaurants and Bars
Discover Restaurants offering the best Pizza food in Compiegne, Hauts-de-France, France including Peppole, La Calabraise, Le Vesuvio, Del Arte, Le Stromboli, Turtles Pizza, Domino's Pizza
Things to do in Compiegne
7. Domino's Pizza
Overall Ratings
2 based on 10 reviews
Reviewed By renard85jp
accueil correctpizzas bonnes mais pas très garniesprix corrects pour la qualitépeu de places pour manger sur placecouverts en plastiques peu résistantsbien quand on ne veut pas se soucier de préparer un repas
6. Turtles Pizza
Reviewed By marcoblackcat
Pizzas à base tomate très moyennes, trop cuites et sèches.Les bases crème fraîche sont bonnes.Tarifs abordables.Hygiène des toilettes à revoir.Le temps d'attente est impressionnant (40-45 min en étant sur place).Nos voisines de table ont eu un temps d'attente infini aussi, commande non respectée et comble du comble, la serveuse qui commence à récupérer les chaises de la terrasse alors que l'une des personnes s'était absentée (il restait plus de 30 min avant la fermeture). Manger sans chaise c'est très particulier, surtout si tout a foiré en amont!Ils étaient un peu dépassés et forcément, un client mécontent le fait savoir. Quand c'est le cas, on fait profil bas , on s'excuse et on ne répond pas (le commerce c'est ingrat, il faut serrer les dents). Bref, un manque de professionnalisme et sens du commerce évident... Peut mieux faire !
5. Le Stromboli
Overall Ratings
3 based on 97 reviews
Reviewed By Debbie L
The pizza was poor and not very tasty. The atmosphere and seating was not the best. Felt as though we were stuck n a back yard.
Most Popular French food in Compiegne, Hauts-de-France, France
4. Del Arte
Overall Ratings
3 based on 121 reviews
Reviewed By Aralya
As you'll find that franchised restaurant a bit all over France by the side of commercial/industrial areas, don't expect fine cuisine. It's like a fast food, Italian style. The service was efficient and friendly.But the food was average. The "escalope milanaise" has been tenderised and the osso bucco, if tender, was a bit strange with its perfectly identical tiny square pieces of vegetables in a gooey tomato sauce.
Most Popular Italian food in Compiegne, Hauts-de-France, France
3. Le Vesuvio
Overall Ratings
4 based on 61 reviews
Reviewed By 703ren_p
Une pizzeria où l'on mange bien. Pizzas avec une bonne pâte cuite au feu de bois. Lasagnes végétariennes maisons et excellentes. Bonnes carbonara. Accueil agréable. C'est vrai que la devanture n'attire pas, mais nous sommes contents de notre soirée, de ce que nous avons mangé et du prix qui reste correct.
Where to eat Contemporary food in Compiegne: The Best Restaurants and Bars
2. La Calabraise
Overall Ratings
4 based on 144 reviews
Reviewed By columkenneally
Friendly staff made the effort to translate to english which is refreshing when many in the French catering industry are rude to foreigners who don't have good French. Meal was nice, prices reasonable. We both enjoyed and would recommend to anyone. We tried a few other eateries in Compeigne but when asked if they have even little English to translate the menu were met with unhelpful and even disrespectful replies. I don't expect French people to have fluent English. But any business in a tourist trade with lots of English speaking customers will know enough to translate the basics of their menu and try to assist their customers. We were happy here after mixed experiences throughout France. Some understand to assist the customer in a pleasant manner and you will receive decent tips and get fair reviews. It is a fact that there are rude individuals working in hotels and restaurants throughout France that shouldn't be dealing with the public. In the past I would tolerate it to some degree. Now i refuse to give my custom to a restaurant or hotel that doesn't at least try to be helpful)) Rant over. I recommend this restaurant
Top 5 Middle Eastern food in Compiegne, Hauts-de-France, France
1. Peppole
Overall Ratings
4 based on 149 reviews
Reviewed By Huib v
We followed the TripAdvisor recommendation and were not disappointed. They ONLY serve pizza ( so no pasta or anything else), but with fresh and the best ingedrients. the very friendly lady (I presume the owner) explained that they used fresh dough they let develop/rise over a number of days. Our dough was 8 days old and you truly taste it is different from what you normally get. It was light and very crispy. The pizzas were were pretty big and topped with rucola. So highly recommended for anyone who appreciates something out of the ordinary and fresh products. The icecream was also outstanding.
