Location: Hyeres
Top Restaurants in Hyeres
Where to eat International food in Hyeres: The Best Restaurants and Bars
Find out what International restaurants to try in Hyeres. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Hyeres
6. Sao Praia
Reviewed By Kiia-Lotta V
Best ready aurano experience in a long time!! Service was excellent!! So friendly en one of the writers even helped my kids wash their hands in the toilet! They were so nice and friendly and super helpful! The food.. oh my god!! Delicious! We had 3 starters all of which could not have been better. Portions were really big and we thought we wouldnât be able to eat more but they mains were so good as well! The meat is like butter!!! We ended up ordering deserts as well just because we saw other people eating them and it looked so good we had to try! And Iâm so glad we did as the strawberry cave was perfection!! The best dessert Iâve ever had!!!
5. L'Abri-Cotier
Overall Ratings
4 based on 675 reviews
Nice place in front of the sea where you can have coktails, tapas, brunch, lunch and dinner! Good atmosphere and good music!
Reviewed By Sophie R
Wonderful French/fusion food ! Need to book in advance and might be noisy (a DJ is there during the summer on week ends from what I gathered) so ask for a table outside if weather is warm.
Most Popular Mediterranean food in Hyeres, Provence-Alpes-Cote d'Azur, France
4. Luz'in
Overall Ratings
4 based on 124 reviews
Etablissement avec 2 espaces, bar-tapas et restaurant immersif avec une reproduction de Camden Town. Reservation fortement conseillées.
Reviewed By Patsy C
Awesome new spot in town, I must say the night life is weak in Hyeres, but this is off season I know, went to a classical concert in a cathedral now that is a real stretch for entertainment for me, actually is was lovely. fabulous Obeo player and a great choir and an opera singer who was fabulous! But all that music that is new to your Rock in Roll ears makes you need chocolate.I ordered something chocolate and to my surprise it was 3 different small tasty morsels that made my night! One had chocolate oozzing from the middle, second was a small chocolate ice cream bar, and the third was some cup cake chocolate item.. YUM! and one of the those short one swallow coffee's on the side.. Brilliant as the Brits would say!A must late night spot for the sweet tooth crowd and it has a happening little bar too!
Where to eat French food in Hyeres: The Best Restaurants and Bars
3. Le Made In La Capte
Overall Ratings
4 based on 211 reviews
Reviewed By Bandol25
Not a lot of Brits visit this area. This restaurant is a hidden gem. Exceptionally friendly staff providing a first class service. We have visited a couple of times in the last two weeks and the food is to die for. Everything is fresh. If you like fish, they will present a choice of fresh caught fish at your table for your perusal. Fries (or chips) are "home made" so none of your deep fried Frozen rubbish which most places serve up - fresh potatoes scrubbed and cooked skin on - delicious! Their burgers are out of this world - again home made and enormous with gorgeous salad.The T-bone (photo attached) is served garnished with whole cloves of garlic, rosemary and thyme and cooked exactly as you ask for. Beautiful flavour, unlike anything we have experienced in the UK. Prices are good value and service is excellent. As everything is cooked to order, a short wait is inevitable but is definitely worth it. It is a pity that a maximum of 5 stars is the norm as this place deserves more. Will definitely be returning.It was always a pleasure to know that our food was appreciated.We are working every day harder to satisfy our customers.We are thank you for all positive comments and your recommandation.The Chef would be happy to learn that you feasted.Hope to see you again.L'équipe du Made IN.
Best Pizza food near Hyeres, Provence-Alpes-Cote d'Azur, France
2. Le Pradeau Plage
Overall Ratings
4 based on 1739 reviews
Our restaurant just above the Pradeau beach, is open every day from mid-april until the beginning of november. Please call us to get the exact date that changes every year.
Reviewed By LondonPhilC
We enjoyed an exceptional relaxed lunch and sunny (if slightly breezy) afternoon at this lovely restaurant overlooking the bay just South of Hyeres.Everything, from the warm and gracious welcome to the extraordinary food, was perfect.As youâd imagine given itâs location, the main focus of the menu is on the sea, with a host of imaginative and beautifully-prepared fish and seafood dishes, complemented by a range of meaty staples.I forewent a starter, a decision I immediately regretted when I saw what was being laid before my fellow diners - in the end I managed to scrounge enough of an excellent fritto misto to stave off the worst of the hunger pangs.My main - a special of stuff monkfish on a tarte fine - was exquisite and full of flavour, an experience that seemed to be shared by those who chose other dishes.And make sure you save enough room for dessert - again beautifully-presented and generously portioned.As we whiled away the afternoon, it was clear that this is a favourite with locals as much as a lucky find for tourists such as ourselves. And you can see why - three fantastic courses plus excellent wine for eight came in bang on â¬600 - extraordinary value given the quality of whatâs on offer.If youâre in the area, do yourself a favour and visit this superb restaurant.
Top 10 Italian food in Hyeres, Provence-Alpes-Cote d'Azur, France
1. Le Papaya
Overall Ratings
4 based on 783 reviews
Reviewed By Mal D
We visited this restaurant on a wet lunchtime and, having read previous reviews, our expectations were high. The staff were welcoming and the decor, with lots of cleverly displayed driftwood, was pleasing. The unfortunate choice of frenetic rap music as a background to the meal did nothing to enhance our experience.From the limited 'Carte' (no set menu available), we chose a New Delhi salad and an Assiette Asiatique. Each dish was nicely presented and the various Asian specialities were quite tasty, apart from the chicken on a skewer , which was tepid and tasteless. The salad itself was unimaginative and too dependent on a mound of dark green dry leaves.For desert we chose the cafe and tea gourmande both of which contained three small helpings of sweet things: a chocolate cake (very average and rather dry), a lemon custard with a strawberry coulis topping and a well prepared and delicious creme brûlée.The bill for two, including one orangina came to 52 euros, a little on the high side for an unremarkable lunch.
