Top Restaurants in Plouharnel
Top Things to do in Plouharnel
Where to eat French food in Plouharnel: The Best Restaurants and Bars
Find out what French restaurants to try in Plouharnel including L Hippocampe, Les Huitres Cochennec, La Clef De La Presqu'ile, La Peche a la Turlutte, Restaurant La Cote, L'Estaminet, La Brigantine, Restaurant Bistrot L'Effet Mer, Cote Cuisine, Restaurant Chez Auguste
Things to do in Plouharnel
10. Restaurant Chez Auguste
Overall Ratings
4 based on 1056 reviews
Restaurant creperie, pancakes are prep ared in the big Brittany traditions. We propose house Burgers quality with bread of the master bakerand steak Angus 165g. All this served in a charmingly vintage and authentic frame(executive).
Reviewed By jdd-666
Small restaurant but great service and delicious cuisine. Burgers or crepes, so no haute cuisine here, but really good food! You have to try the ice-cream, they have a fantastic artisanal supplier. Super friendly waitresses, thinking how to serve us even better as she was looking for an alternative drink to suit my wife. On top of that a very competitive pricing. Nothing negative to mention. Just donât forget to reserve .
9. Cote Cuisine
Overall Ratings
4 based on 405 reviews
Reviewed By NikolayG
All the food was just delicious. And that given that I've had no idea what I was ordering. They don't have an English menu, and the waiters almost don't speak English, so I decided to make a blind choice. Still, everything was perfect. The only downside is a very slow service. When I just arrived there at 8.30pm, the restaurant was almost empty and the service was quite prompt. But later, as people started to arrive, it became obvious that two waiters that they have was severely not enough, and service became painstakingly slow. And mind you, the restaurant was still half-empty. This made me understand why the day before they told me that they are very busy and can't have me, even though they were half-empty as well.
8. Restaurant Bistrot L'Effet Mer
Overall Ratings
4 based on 273 reviews
Reviewed By q-sto
I had discovered this charming restaurant in July 2017, as it had opened just a few days earlier. My lunch had already been excellent.This yearâs experience proved equally enjoyable, and lâEffet Mer is now one of my favourites in Carnac. Congrats to the smiling and friendly staff. Furthermore, the owner lady took time to greet all guests and have a short chat with them - much appreciated gesture. Two three-course-menus were offered. I chose the one costing â¬27.90 - cheaper in price, but definitely not in quality! As starter I chose the tuna tartar - fresh and tasty, perfect on a warm sunny day. As main course I had the hake fillet - tasty and generous portion, fish was very fresh. I ended my lunch with a regional dessert: âfar bretonâ (clafoutis-like cake filled with prunes). Delicious portion. Despite visiting during summer peak season, the bill remained pleasantly moderate. Excellent value for money.
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7. La Brigantine
Overall Ratings
4 based on 720 reviews
Reviewed By Tess S
Thank you to all the staff at La Brigantine. We had a wonderful evening. The staff were helpful and friendly. The food was gorgeous. Traditional, the best on offer and delicious. We (parents) delighted to eat some fabulous seafood. 3 kids happy to eat what they got (it doesnât serve kids food). Plus puddings as big as their heads! We walked home happy!
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6. L'Estaminet
Overall Ratings
4 based on 233 reviews
Reviewed By RitonNL
I went twice to this restaurant in one year time and got the feeling that the relatively young people owning that restaurant are really eager to progress in their domain.They improved the place by re-decorating and making the place more pleasant.Service remains good and very kind but the most important is that the food quality and presentation has very well improved in one year without influence on the price.This restaurant remains very affordable and you will get very decent food in your plate.Please keep going and congratulations for all the improvement
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5. Restaurant La Cote
Overall Ratings
4 based on 578 reviews
Reviewed By grahamh336
WOW. This Husband & Wife partnership along with their great team deliver some of the finest food I've tasted in years. Fantastic would be an understatement from this Michelin recognized quirky stylish restaurant that deserves a Star. It's a roller coaster of wonderful taste experiences that will simply delight.Hidden away on a bend near the mysterious historic landmark of the Carnac Stones. This is a must visit for those seeking a gastronomic encounter par excellenceThank you Graham, i remember you now cause the picture of my self in the kitchen!, please keep this picture for yourself, just this one , i wonder if you could.Thank you so much for your visit and this fabulous text!Pierre
4. La Peche a la Turlutte
Overall Ratings
4 based on 331 reviews
Reviewed By 7rebeccam
Went in for dinner, ordered seafood casserole and steak with potatoes, red house wine and creme brûlée for dessert. Service was efficient, free wifi, food was good and well portion, wine was good, dessert was delicious. Seafood casserole was a bit salty to my liking, also too many mushy mussels, would prefer a bit more fish and prawn that gave more layers and texture to the taste. Cream brûlée was huge in portion and very delicious. Overall it was a good restaurant.
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3. La Clef De La Presqu'ile
Overall Ratings
4 based on 422 reviews
Reviewed By MontrachetJ
Definitely at the top end of creperie experiences.A friendly, cheerful patron and patronne make you feel very welcome and serve an interesting range of galettes and crepes. There's more than a hint of 'bio' here, but it's not over-done and any creperie that offers Domaine Richou wines from the Anjou area has to be rather special! A rose went very well with the excellent goat's cheese/artichoke tapenade/bacon galette.The caramel au beurre sale crepe seemed slightly undercooked on one side but maybe it's the local way? It didn't stop us polishing it off.Well worthy a stop on your way to or from the Presqu'il de Quiberon or Carnac.
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2. Les Huitres Cochennec
Overall Ratings
5 based on 128 reviews
Vente au détails et dégustation sur place bordée par l'océanâ¦Huîtres, crevettes, palourdes, bulots et rillettes de poisson. En plus, à emporter homards bretons et tourteaux vivants.
Reviewed By Patrick B
We are definitely oyster lovers and have eaten them in many places on different continents and can only admit that these served by Serge Cochennec and his family were top.For a price that in a restaurant would maybe get you 4 oysters, you get a serving of 9 with some bread (not the most fresh but who cares?) and a small glass of wine. Yes, the glass is small but in a typically French way, the bottle is half way anyway and left on the table.The owner and family are most friendly and clearly enjoy being complimented but rightfully so. These oysters are simply top and so are the palourdes.I do not usually exaggerate but if you did not stop here while in Carnac, you missed something.
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1. L Hippocampe
Overall Ratings
4 based on 365 reviews
Reviewed By Janie C
Service was excellent as was the food. This was our second visit to this delightful venue. Since our last visit, the restaurant has added a wooden terrace. It's off the beaten track but well worth making the effort to find. We sat on the terrace as we had our dogs with us and, although it was windy, the glass railings provided shelter. The inside of the restaurant is beautifully appointed and gives a fine dining experience. It's immaculate. The owners are a young couple and are enthusiastic and very friendly. We had a seafood platter which was copious and beautifully presented.
