Location: Bonnieux
Top Restaurants in Bonnieux
Where to eat French food in Bonnieux: The Best Restaurants and Bars
Reviews on French food in Bonnieux, Provence-Alpes-Cote d'Azur, France. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Bonnieux
10. Brasserie Les Terrasses
Overall Ratings
3 based on 578 reviews
Restaurant with an outstanding view. Very reasonable prices. Friendly staff. Outstanding pizzas and French and Italian menu choices. Free Free WiFi
Reviewed By Savagemushrooms
Booked a table for 8pm, arrived early got seated outside on the narrow street side terrace. Quick service, decent enough food, great beer with Picon.Amazing views.I always get the impression we do them the favour of going to their establishments. It's not just this restaurant but many in France.We are glad that you are satisfied, see you soon
9. La Bergerie
Overall Ratings
4 based on 429 reviews
Surrounded by woods and lavender fields, and located in the Croupatiere Claparedes, La Ferme de Capelongue in Bonnieux, in Provence â Luberon, houses the new restaurant La Bergerie, in a 3 hectares park of gardens and orchards, not far from the Provencal
Reviewed By HenryNYC
Just about as Provence as we have experienced! Beautiful setting, great food and drink choices, and attentive services. They sat everyone outside the time we visited, and we were treated with after dinner evening fireworks from the town of Bonnieux. Summer truffle pizza and champagne are the best opening combination. The Sea Bass was great. But I think they really do a wonderful job on the lamb. The steak was also wonderful but it does get a bit pricey. Come here with friends and the evening will be absolutely memorable.Dear HenryNYC,A warm thank you for your visit and for this very kind and nice review. We're very glad to read how much you've enjoyed your time in La Bergerie, and we hope we'll have the pleasure of welcoming you again another time.Best regards,La Direction
8. Le St Andre
Overall Ratings
4 based on 448 reviews
Situé dans les hauteurs du village, au pied de la vieille église du XVII ème, vous offrant une vue panoramique et sa terrasse conviviale, nous avons le plaisir de vous accueillir tous les jours pour une pause cafe, glaces, petit déjeuner, déjeuner et dinn
Reviewed By Harrygiles
Perfect! Delicious, healthy, filling, well presented food at only 10-15 Euros a head. In London this would have cost 3 times as much. I had veal, which was divine. The restaurant was cool and not near a busy road, which was nice. The service was so friendly I decided to leave this review!merci beaucoup!!!
7. Un p'tit Coin de Cuisine
Overall Ratings
4 based on 523 reviews
Reviewed By MaryAlice R
Our family of five enjoyed a lovely meal here on the terrace overlooking the valley below Bonnieux. We ordered the cod, lambshanks and the house preparation of a giant fillet. Everything was delicious. Our evening was made more pleasant by our charming waiter who graciously encouraged us to keep trying our terrible French.
6. Le Fournil
Overall Ratings
4 based on 558 reviews
Reviewed By EmilyH425
Go early or make a reservation because this lovely patio restaurant (which offers inside dining) fills up quickly. We ordered seafood aiolo and creme of asparagus as appetizer, followed by white fish main and strawberry and rhubarb for dessert. All lovely in presentation and delicious.
5. Restaurant Cesar
Overall Ratings
4 based on 377 reviews
Restaurant Le César welcomes every one to taste a unique cuisine made of highly fresh products to enjoy while admiring a wonderful panorama on the Luberon, the Monts de Vaucluse et the Mont Ventoux.
Reviewed By Patrick c
we were there for lunch , they open service at non exactly , splendid view of valley from dining room , food was fantastic , entree , main dish = we took fish , and meat ( perfect ) dessert chocolat fantastic , red vine was very good and cheap , even one took ice cream very good perfume , overall price average, service was fast very friendly from the couple who owe the place
4. Restaurant Edouard Loubet
Overall Ratings
4 based on 403 reviews
The Edouard Loubet restaurant offers a gourmet cuisine, which is refined and highlights local and seasoned products, rigorously chosen.
Reviewed By Fouski
We had a delicious (long) lunch at the Bastide de Capelongue (restaurant Edouard Loubet) recently. The location is absolutely spectacular with the restaurant offering gorgeous views out over the Luberon from the very highest point of Bonnieux, and the food manages to live up to the setting. We had a lovely afternoon and very much hope to return in the near future. Location/Space - Bonnieux itself is an extremely picturesque village and the Domaine de Capelongue, which sits at the very top of the village, boasts truly spectacular views of both the village and the valley below. The restaurant itself sits near the front of the Domaine and has one of the best views that I know of for such a high-quality dining experience. Coming for lunch allows you to enjoy those views to the max. The restaurant space itself is extremely bright and airy, having huge floor-to-ceiling windows at both front and back. There are also 2 large terraces, although sadly on our visit, the Mistral meant it was too windy for outside dining. The interior design is very classic 'French country' - tiled floors, white wooden furniture, crisp white table cloths. Welcome/Service - We received a lovely welcome and excellent, friendly service throughout. We had experienced a sudden failure with our dog-sitter so had emailed the restaurant to ask if we could bring our (small) dogs. They had replied that that would be fine and they were absolutely wonderful about it. We're always very self-conscious when we dine out with the dogs in a fine-dining restaurant - very aware that other diners might be annoyed or upset - so we often ask to be seated on an outside terrace or in a quiet corner. In this case, it wasn't necessary, as the dining room was very quiet and we checked with our immediate neighbours who gave the dogs the thumbs up. We loved the flexibility that the restaurant offered. It made us feel very relaxed and allowed us to really enjoy our afternoon. Food - Our meal was absolutely excellent, definitely deserving it's 2* Michelin rating. We took the main tasting menu, called A Yvon in honour of the chef's son, I believe. Chef Loubet produces a wonderful fusion of the kind of classic decadence that you often find in the top-rated French restaurants (truffles, caviar, etc) with the lighter, earthier ingredients that you associate with Provence (olives and olive oil, aubergines, tomatoes, Mediterranean herbs). We had never experienced that kind of combination before and loved it. For pure decadence, the obvious stand-out dish for us was the whole truffle en-croute in a pastry shell, with yet more truffle shaved on top. This dish is definitely for those who take the view that you can never have too much of a good thing! On the other hand, the other standout dish for me was an incredibly simple pan-friend fillet of lamb, served with 2 'puffed' potato slices, and a poached tomato. The flavours were simple and delicious. Among the multiple excellent desserts, the chocolate soup was fabulous. Overall - We had a delightful afternoon at Restaurant Edouard Loubet. The combination of location/views, service and food is hard to beat. We also felt it was good value for money - around 200 Eur per person for the full tasting menu, with a lovely white Chateauneuf-du-Pape selected by the excellent sommelier. We love this particular part of Provence and are already planning a return visit. When we do, we'll definitely be including a return visit to Restaurant Edouard Loubet.Dear Fouski,What a delight to read your review! Thank you for taking the time to write it after your visit in Restaurant Ãdouard Loubet. This thorough description of your lunch is perfect for the TripAdvisor community. It'd be a pleasure to welcome you again another time during your next visit in our beautiful Luberon. Best regards,La Direction
3. L'Heure Bleue By
Overall Ratings
4 based on 543 reviews
We use only fresh ingredients preference of the region and only season, we make everything on site. We are in the locavore we have been selected in the great family of the "backpacker's guide"since 2013 "lonely planet"since 2016 and "les restaurants qui f
Reviewed By Endometrium
The stir fry was really a winter stew like a tagine spoilt by too much salt. Pasta was also salty. Itâs always a problem when the chef does not have good seasoning sense. The cod in paper was a good choice. Giant salad was a concoction with some good elements but average overall. I would say try the restaurants further up in the village.Dear Endometruim, salt, it's a real personal things, in france we say when you don't like salt you are not in LOVE...the veal stir fry, was made with some tomatoes from my own garden, eggplants, zucchini, sweet pepper... it's always a problem when some customers have no sense of seasonal produces... you're right try the restaurant up town, and enjoy !!!sincerely Yoha
2. L'Arome
Overall Ratings
4 based on 868 reviews
Reviewed By Rick E
A repeat visit for me, and ironically, 6 months ago in a review I complimented the restaurant on sensible pricing. Since then there has been a significant price hike!Food and service were excellent. Amuse bouche of beetroot purée with goats cheese, starter of asparagus with asparagus purée, slow cooked black pork, finishing with a double chocolate dessert. All superb.It is rare for me to comment on a restaurant's pricing, as I am usually happy to pay for quality food, but on this occasion the bill did come as a surprise. At 64 euros per head, (Starter 18 + Daily Special 35 + dessert 11 = 64) L'Arome is now getting a little expensive. I'm afraid this will drop L'Arome from being one of my regular options, to perhaps a special occasion venue, and as I live here year round and still eat out in November after the tourists have gone home, L'Arome will suffer!
1. Le Cafe de la Fontaine
Xavier MATHIEU created his bistro in one of the rooms of the hostellerie and outdoors around a fountain recreating the atmosphere of a place of our charming villages. We offer a contemporary and simple cuisine based on family traditions with the best prod
