Find out what European restaurants to try in Champagny-en-Vanoise including Restaurant du Refuge-Porte du Bois, Les Borseliers, Restaurant l'Alpina, Refuge du Laisonnay, Les Killis Champagny en Vanoise, Le petit bouquetin. Au son des clarines, Restaurant le Chalet des Verdons Sud, Le Petit Savoyard, Azimut, Au Coin du Feu
Things to do in Champagny-en-Vanoise
4 based on 379 reviews
A warm welcome awaits you here. Very helpful and friendly staff, a comfy room and a beautiful view. I had a fantastic meal in the restaurant - only open Friday and Saturday at this time of the year . Breakfast also great. I loved this place and hope to go back. I have nothing negative to say - the parking is very limited though.
4 based on 153 reviews
9 of us had a very reasonably priced and quite excellent meal. We went for the decouvert menu and had great fun. Every course was interesting with some unexpected twists. Service was outstanding and friendly. The final bill was just over â¬110 per head including wine which for a starred restaurant is hugely good value
4 based on 364 reviews
Attentive service, prompt and kind, with good English knowledge.Tasty food and happy guests, most of them french speaking, thing that gave us further confidence in our initial choice.The double fondue dish was good and more than enough for two. The 500 gr entrecote was fresh and correctly prepared.We took the menu option that included the dessert, amazing cranberry cake.It was a perfect finale of the ski week evening.
4 based on 129 reviews
Visited this lovely place on our first day with our ski group . Wonderful views and scene as we sat outside on the veranda in the sun. Staff very helpful in getting a table set in great viewing position. We ordered various lunch options and were impressed with the quality ,size of portion and presentation of the food . Internal decor was stylish and welcoming. Fully recommend a visit especially for the atmosphere and views out onto the pistes on back side of La Plagne in Champagny valley .All of group had variety different French dishes cheese salad / Cheese and Cranberry parcels / Tarteflette etc All well presented Great lunch
4 based on 98 reviews
To summarize our visit to Le Bouqetin, we entered this charming little restaurant with high expectations and left very disappointed a couple of hours later. Over-cooked greasy lambracks hard to cut and eat, semi-baked potatoes needing more time in the oven and slow service although the restaurant was not full. The wine was ok and the chocolate fondant came free of charge as compensation for the inferior meat but all in all this was the Disappointment of a perfect week.
4 based on 147 reviews
We had tested this restaurant randomly last year. We were really satisfied so we went back this year. I can then only confirm my previous review : good food, prices quite Ok for an altitude restaurant, location very nice.... I would certainly go back again and can recommend this place !
4 based on 99 reviews
Typical savoyard fair in a stunning location - the food is good and well priced - its chocolate box stuff.
4 based on 90 reviews
When staying in Club Alpina it is recommended to dine in its own restaurant at least once. A very warm and cosy atmosphere, very friendly staff, wood fire in the corner, a bar filled with people telling their stories of the day,... Really very nice. Tuesdays is "soirées Savoyardes" when they serve raclette and fondue as a discount menu. The a la carte menu is typical French with a lot of local dishes. A few 3-course menus are very priceworthy and offer nice combinations. After a day in snow or a day in the sun it is great to have your diner in Alpina
4 based on 114 reviews
Stopped her for a quick drink after a mornings skiing. Lovely place at the bottom of the chair lift, and south facing so plenty of sun. Very pleasant
4 based on 121 reviews
This restaurant is in quite a remote spot and it's a wonderful find. It's setting could not be better and it has panoramic views. The cafe/restaurant has a quirky interior with old skiing boots, rucsacs and ropes and ice axes hanging from the ceiling. There is also an excellent library of mountaineering and other books and they are relaxed about you dipping into the odd volume.The patron is a lovely chap. He speaks excellent english but it happy to put up with one's school boy French.I had lunch there and the menu du jour seemed to be authentic, tasty and very filling. A little too much for an afternoons cross country skiing. Having turned down desert, le patron adjusted the bill.Haut Champagny as a whole is a magical spot and this restaurant does it justice.
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