Top Restaurants in Rocbaron
Where to eat Contemporary food in Rocbaron: The Best Restaurants and Bars
Best Contemporary restaurants nearby. Discover the best Contemporary food in Rocbaron. View Menus, Photos and Reviews for Contemporary restaurants near you. including La Terrasse, Saisons & Saveurs, La Craie des Mets, The Fork & Beaver, Le Moulin du Gapeau
1. La Terrasse
Overall Ratings
5 based on 125 reviews
Restaurant situe au cÅur du village provencal de Besse sur Issole. Nous proposons une cuisine a l'ardoise elaboree avec des produits frais qui change au fil des saisons. Terrasse ensoleillee face a la fontaine du village.
Reviewed By lesterpuls4d
The Terrasse is now under new ownership and the new young couple running La Terrasse have created an eating experience that clearly beats anything on offer locally. The Turbot main course is sublime and would sit comfortably in a Michelin starred restaurant. The food at La Terrasse is truly excellent and provides great value for money. Finally, the house white wine is one of the best whites I have experienced anywhere in Provence.Thanks for your words! They encourage us a lot. We are very happy that you spend some good time in oour restaurant with our food and our service. I hope find some turbot soon ;) See you soon in Besse.Best regardsGabriela and Juan
2. Saisons & Saveurs
Overall Ratings
3 based on 35 reviews
"A Forcalqueiret, un vent de jeunesse va souffler quartier Les Fougoux. Un trio motivé, créatif et plein dâénergie sâest formé et réuni : un chef de cuisine, Enzo, une responsable de salle, Karine, un chef dâorchestre, Morgan. Chacun des trois sâancre dan
Reviewed By Jean-Marie F
J'argumente : Que le temps d'attente soit un peu long, c'est ce que j'attends d'un restaurant qui utilise des produits frais, jusque là tout va bien, le cadre sympa, l'accueil cordial, là où ça se gâte c'est ce qui sort de la cuisine: Présentation médiocre, cuisson du veau lamentable, assiettes froides, plat insipide, sauce dénuée d'intérêt. Dessert à la Paul Bocuse catastrophique sans saveurs. Total 100⬠à deux pour un repas à oublier. Un grand conseil : goûtez vos plats avant de les servir et révisez vos prétentions, je suis désolé, j'aurai tellement aimé passer un bon moment.
3. La Craie des Mets
Overall Ratings
4 based on 208 reviews
Reviewed By cteague1
We remembered the premises when this was Lou Paleisoun (now closed), and thought we should try the new establishment. Service was definitely friendly and attentive, but the verdict is patchy overall. The special medievales menu was very basic and could have hit the spot, but there were a number of issues. A bill of 90 euros for aperitifs, two mains, two desserts, carafe of rose, bottle of water and two coffees is steep for the following reasons: the huge entrecote was at least one third gristle, not good for 22 euros, and the colonel at 11 euros contained the cheapest tasting table vodka you could find in France. I fared much better: my octopus stew and risotto were very good in my main and the panne cotta with salted caramel was nice too...and big...even if it was served in a paper coffee cup. Unrefined overall, but with some definite good points. I wish the young people who have taken over every success.
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4. The Fork & Beaver
Overall Ratings
4 based on 75 reviews
A brilliant fusion of worldwide food nestled in the small provence village of Pignans France.
Reviewed By Paul E
This restaurant opened at Easter 2018 and is a must for lovers of tasty food at very reasonable prices. The menu changes regularly and is impressive every time for it's variety, tastiness and quality. Well done to the young owners, Enzo and Simone, a talented and professional couple.
5. Le Moulin du Gapeau
In the center of the village, the restaurant located in an old oil mill offers authentic cuisine, generous and friendly entirely homemade.
Reviewed By Bob B
I'm giving this restaurant five stars mostly because of the waitress. She was great! She obviously loves people and her interaction with her customers is a joy even though English is not her first language. The food was very good, and the setting by a babbling brook is wonderful. It's a beautiful old building inside and out. We had lunch, and I wish we could have stayed for dinner.
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