Top Restaurants in Parramatta
Top Things to do in Parramatta
Where to eat Australian food in Parramatta: The Best Restaurants and Bars
Discover Restaurants offering the best Australian food in Parramatta, New South Wales, Australia including Farmhouse Kings Cross, Platform 818, Social Brew Cafe, monte restaurant, The Ternary, Jack & Knife, X74, LuMi Bar & Dining, Trio Cafe, sixpenny
Things to do in Parramatta
10. sixpenny
Overall Ratings
4 based on 259 reviews
Reviewed By BronwenSydney
We ate here not long after the restaurant first opened and had a wonderful meal. Had wanted to come back for a long time and finally made it. The food was just as good as we remembered it. Each course was excellent and beautifully served. It is expensive but well worth it.
9. Trio Cafe
Overall Ratings
4 based on 532 reviews
Reviewed By Law0000
Situated along the shops street near Bondi Beach is this small cafe which oversee the ocean (its not like super near but still can see abit la)Very al fresco style, most of the tables outside are filled faster than the seats insideThe cafe is quite small so might take awhile to get seatsLovcethe experience here b ut maybe cuz im bias towa rs its location, this cafe is unlike those in citieORdered coffee andtheir sweet potato fries, the coffee is decent but what blew me was the sweet potato fries. Believe its fried with garlic so its fragrant and tastyWould recommend if you are visiting Bondi Beach to comdehere for a break as it could be tiring Hope this helps, like if it does :)
8. LuMi Bar & Dining
Overall Ratings
4 based on 423 reviews
Beneath a multitude of pendent lights creating an intimate atmosphere, LuMi Dining comes to life under the guidance of Federico Zanellato. A casual fine dining experience coupled with a modern European bar. LuMi Dining invite you to explore ingredients, t
Reviewed By GastroGaz
Very much looking forward to this after doing some research. Did the degustation menu which is good value at $155 for Sydney. The first three tasters were porcini crackers, nut tart and egg, porcini and tart were excellent. Next a crab and macadamia dish, very smart. The Aguachile was one of my favorites, tuna and beetroot, amazing presentation, textures and flavors. The meat agnolotti was my least favorite dish, quite oily/greasy. Hapuka was good and the lamb similar but loved the baby turnips as the side. The two desserts were stunning, would rate the White chocolate and sudachi a little ahead of the buffalo. There is value to be found on the wine list. We had a entry level chablis.The chef was on holiday but the kitchen was coping well. Friendly service from staff. The 4/5 rating is because I was a little underwhelmed as a few courses did not live up to my expectation. But certainly very good value for Sydney.
7. X74
Overall Ratings
4 based on 370 reviews
World class food prepared by properly trained European chefs and served by friendly,knowledgeable waitstaff.Fully stocked bar,excellent wine list and terrific Allpress coffee.
Reviewed By carin07
This is my new Coogee hot spot. Named X74 after the express bus which pulls up just out front regularly, itâs quite the hidden gem. Their menu is so diverse, their ingredients fresh and seasonal, their staff always hilarious and friendly. Itâs no wonder the locals love it. Try the pork belly!!!!! You wonât regret it.
6. Jack & Knife
Overall Ratings
4 based on 219 reviews
Reviewed By 653anthonyo
Hands down the best meal I had in Sydney when I visited last week.I ordered for starters: Kingfish tiradito with chili, sweet potato & citrus. It was fresh and delicious, although it was a little too much lime for me but still lovely.For entrée I had Duck confit with lentils & pumpkin salad. I was concerned of overeating (and wanting to have a dessert), and Head chef Chris made sure that I had the best time by customizing it with a yummy pumpkin salad. The duck itself was tender and full of flavour.Finally for dessert I had Tim Tam âno bakeâ Cheesecake. It had the appearance of a Tiramisu but taste of a cheesecake. And you can never get it wrong with Tim Tams. This was a sweet end to a brilliant 3 course meal.Hi 653anthonyo, firstly thank you so much for taking the time to review us and we are so pleased you had such a great experience dining with us. We agree that Tim Tams are always a great idea - it's an amazing dessert experience. We hope to see you and your friends back at Jack and Knife very soon!
5. The Ternary
Overall Ratings
4 based on 742 reviews
The Grill Kitchen, Asian Kitchen and Wine Bar represent the idea of a comfortable and social space where not only great food and wine is shared, but also moments and memories. Our objective is to celebrate fresh produce, capturing three senses; smell, tas
Reviewed By winnie2078
What an amazing experience here. My husband and i came for our anniversary and we are so happy we did. The service and food was fantastic. Our host Joyce was fabulous even organizing a special dessert for our anniversary. The food was absolutely delicious and the atmosphere was great. You have views of Cockle Bay and can even watch the chefs cooking the food. I would highly recommend this place.Dear winnie2078,We very much appreciate your comments regarding your visit to The Ternary. It is always a pleasure to receive feedback; we hope your next visit will be as pleasant as the previous one.Kind Regards,Anthony FlowersDirector of Culinary
4. monte restaurant
Overall Ratings
5 based on 96 reviews
monté is a modern Australian restaurant in Leichhardt, Sydney Inner West. We combine what we believe is the ultimate menu with the best contemporary dining experience. Our food is the freshest, our atmosphere is relaxed and there is an extensive range of
Reviewed By Howmanywhinges
Light & Modern French Fine Dining, yet with BYO.Could be described as Modern Australian with French influences or Lighter French Cuisine. Quality rather than quantity; starting from the initial bread with lovely olive oil and balsamic vinegar dipping sauce, progressing to the ceviche king fish entre & twice cooked pork belly with well balanced accompanying sauce and salad.My partners scallop entre and duck main were also very good.The restaurant has a lovely relaxed décor, with tables not too close together allowing easy conversation without having to raise ones voice. The wine prices are very reasonable, but if you have a favourite bottle of red at home take it with you as will only cost you $10 corkage.Only minor whinges are that steamed vegetables were string beans only and that waiters were slightly on the under attentive side.
3. Social Brew Cafe
Overall Ratings
4 based on 426 reviews
Kitchen closes at 3pm Monday - Friday & 3:30pm on weekends. Social Brew Cafe - something of an oasis of good food and drinks in Pyrmont. Where, letâs face it, the cafe options arenât as abundant as one would like. Which isnât to say weâd just head there o
Reviewed By cleonpinto
We came here for a late breakfast after checking the reviews on TripAdvisor and werenât disappointed. It does get very busy and we booked a table which Iâd recommend. We still had to wait a bit on arrival for our table but the staff were very attentive and we were seated pretty quickly. Food was delicious and came out promptly. The juices are great (particularly the option to have them spiked)and taste fresh. Would definitely return!
2. Platform 818
Overall Ratings
5 based on 79 reviews
Platform 818 is located on level one inside Mercure Sydney. Breakfast: 6:30am to 10am (Weekdays) 11am (Weekends & Public Holidays). Dinner: 6pm to 10pm daily. The bar is open throughout the day. Experience a modern take on classic Australian dishes made w
Reviewed By Kate k
Lovely restaurant with a nice ambience, not too noisy and the service was excellent, the food wonderful. We started with some amazingly presented Rose wines, before sharing Tomahawk steaks which were cooked perfectly.
1. Farmhouse Kings Cross
Overall Ratings
5 based on 719 reviews
Reviewed By 96glennc
Wow.. Let me pick my jaw up off the floor! Impeccably, relaxed yet professional service. Generous servings of A class comfort food with exactly the right balance. Wines perfectly suggested as per the menu (which changes fortnightly). Outstanding meal in every way. Congrats team
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