Top Restaurants in Balma
Top Things to do in
Top 5 Gastropub food in Balma, France
Reviews on Gastropub food in Balma, France including L'Equilibre, Les Complices, Nelly & Frederic Phone, Aux Pieds Sous la Table, Les Copains d'abord
Things to do in
1. L'Equilibre
Overall Ratings
5 based on 286 reviews
A deux pas du centre de Toulouse, au coeur de la ville de Balma, Jean-Baptiste et Justine vous proposent une cuisine créative, élaborée avec des produits frais et locaux.
Reviewed By juanito31
Excellent !!! Nous avons dîné entre amis dans ce restaurant. Les formules proposées sont très originales (on choisit le nombre de plats 3,4 ou 6, l'accord mets-vins et on dit ce que l'on n'aime pas) et le chef s'occupe du reste. Les assiettes sont très bien présentées et les recettes excellentes, les vins sont parfaitement accordés et le service est à la hauteur. Pas loin de l'étoile... Il est indispensable de réserver. Nous recommandons !
Where to eat Fusion food in Balma: The Best Restaurants and Bars
2. Les Complices
Overall Ratings
4 based on 525 reviews
Reviewed By David R
There's a very good reason why after nearly 3 years in business this local eatery is pretty well full all the time - lunch and dinner - They have the formula right! I've been reviewing Les Complices on and off for 2 years now, both lunch and dinner. Consistency across all metrics is the key. Let's start with the welcome- staff are warm and engaging from the beginning and throughout the service. Friendly, helpful and thoughtful, makes for a charming ambience, they even speak a little English though it's not necessary for us it will be helpful for non French speakers.The main game - The food- A daily changing lunch menu is always interesting and different from the standard traditional French fare, dinner menus are innovative and creative. The wine list perfectly adequate and reasonable priced with good choices for wines by the glass which staff will thoughtfully let you taste before selecting - a nice touch. We keep coming back and it's cemented it's pace as one of our favourites in Toulouse. As I've said before be sure to reserve a table to avoid disappointment. Marci a toute l'equipe!Dear David, you are very welcome -, we're happy to make you happy !thank ou very much for your comment, we're glad to see taht our work is appreciated and very happy to be one of your favorite places in Toulouse. See you soon !
3. Nelly & Frederic Phone
Overall Ratings
4 based on 193 reviews
Frédéric went through the famous restaurant La Tour d'Argent in 1985. After more than twenty years working in different Parisian hotels (Sheraton, Concorde Lafayette, Hotel de Castiglione, Ruc Univers, Hotel Crillon), as well as in the National Assembly,
Reviewed By Rudbeckius
We were ten hungry mountaineers coming to town after hiking in the Pyrenées. This was heaven. Gentle service with smiles and recommendations. We tried different offers and we were delighted with our three courses and coffee and armagnac. Lots of duck we had. We sure enjoyed ourselves.
France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Balma
4. Aux Pieds Sous la Table
Overall Ratings
4 based on 366 reviews
On parle souvent de lâéquilibre dâune assiette, des contrastes justes entre les couleurs, les odeurs, les textures et les gouts. Quand l'équilibre est parfait on évoque une forme dâart et lâon mystifie le chef tel un virtuose⦠Mais la restauration nâest p
Reviewed By AV987
Before this restaurant, I had never been in the Arnaud Bernard area.I was deliciously surprised by what I ate in this restaurant, it was a fine and delicate cooking!I was part of a group and we had booked a private room and our dinner consisted of a series of small bites, like tapas but better! For example, we had parmesan lollipops with a chevre cream or razor shell clam with orange butter.This group formula was 25⬠per person but it was really worth it, we ate and drank really well!
5. Les Copains d'abord
Overall Ratings
4 based on 614 reviews
Reviewed By coosheen
Ate her twice during a business trip. On both occasions the food and wine were excellent, freshly prepared, tasty and well seasoned. The cassoulet was particularly good but quite filling. You might pass on the good starters if you plan to eat it all. Staff nice and friendly and tolerant of my shaky french!Thanks a lot for your message.We hope to see you again !
