Top Restaurants in Valls
Top Things to do in Valls
Top 3 International food in Valls, Province of Tarragona, Spain
Reviews on International food in Valls, Province of Tarragona, Spain including Restaurant Casa Felix, El Tast Valls, Restaurante Parc la Fabrica
Things to do in Valls
1. Restaurant Casa Felix
Overall Ratings
4 based on 428 reviews
Reviewed By Dr T
I probably ate at over 1000 restaurants across all continents in my busy life. I thought I had seen it all, from the disgusting to the exquisite. Well I was in for a surprise on this one.Et pourtant je suis français. Nobody is perfect: we cook everything, criticise the rest and aren't easy to please.This traditional food restaurant is adjacent to a hotel, in the middle of nowhere on the side of the road.They have a sandwich place and a restaurant. Don't take the wrong door.The menu is in 10 languages but just make sure to take the 32 euros menu. You will get to put on gloves. Fight charred onions. Dirty your shirt. Eat grilled beans and local sausages. Drink dry Cava. Enjoy a great Crema Catalana (or crème brûlée who was first on this one anyway??).OK the food is heavy and some will find it disgusting. But the taste is good, the sunset deck is right, the service is fine and the price is fair.So what else can you expect? Well Felix is about happiness isn't it?
Most Popular Catalan food in Valls, Province of Tarragona, Spain
2. El Tast Valls
Overall Ratings
4 based on 40 reviews
Restaurant located inside the Hotel Class Valls, in a spacious modern and friendly design.
Reviewed By SuzieLee71
This restaurant is attached to the Hotel Class Valls. We normally avoid the hotel restaurants but on this occasion we are really glad we didn't. The food was delicious and presented really beautifully. The staff were super friendly and helpful too.
3. Restaurante Parc la Fabrica
Overall Ratings
4 based on 59 reviews
Reviewed By rmunoz1992
This was a place we frequently used to visit. Although food was never nothing to die for, it was good enough. Not exactly what we encountered in the last visit. Price has been raised and food quality has declined. I mean, 9⬠for literally less than a 100g of prosciutto and 1 piece of bread? Really? Even though they tried their best on food presentation it lacked quality. Food was distasteful, meals were small, and even the cherry tomatoes in the salad were starting to grow fungus (yes, they were a little past fresh). Even one of our family members got a sick stomach the night he ate fish here. Hopefully weâre never coming back. I think coming here wonât value your money neither for food nor overall experience.Hi raymond,Lamentamos su mala experiencia, le invitamos a qué vuelva a venir puesto que en nuestro establecimiento cuidamos nuestras materias primas al máximo, nuestro jamón es de bodega y la tabla de jamón es muy querida por nuestros clientes, tanto por la cantidad como por la calidadGracias y saludos
