Reviews on Mexican food in Buda, Texas, United States. Buda (/ˈbjuːdə/ BYOO-da) is a city in Hays County, Texas, United States. The population was 7,295 in 2010, up from 2,404 at the 2000 census. In 2016 the estimated population was 15,023. Buda is part of the Austin-Round Rock-San Marcos metropolitan statistical area and is one of Austin's fastest growing suburbs.
Things to do in Buda
4 based on 18 reviews
Go-To for take-out morning tacos. Very large(even my 3 teenage human disposals only eat one), made to order and great fresh ingredients. Also, their salsas are the regulars but kicked up with heat. Do NOT, I repeat, Do NOT mix up the two green creamy looking ones! Both are perfect but the spicy one will make you cry! (However, in moderation, I LOVE and can't stop eating it!). Also, the ladies behind the counter are all so patient, friendly, and knowledgeable.
4 based on 87 reviews
The Texican Cafe, an Austin original, began serving hungry Austinites in South Austin in 1988. Then and now, our food philosophy remains the same- use only the finest and freshest beef, poultry, seafood, and produce to ensure the delivery of palate pleasi
Not surprisingly (although I hadn't really known this until we moved to Austin), what's generally called Tex-Mex has a number of regional variants, each with a devoted clientele. El Paso style is one of those variants, and the Texican Cafe is a go-to place for getting to know those dishes. It turns out there really is a noticeable difference -- the main dishes (enchiladas, tamales, etc) are as one would expect, but the sauces and tastes are distinctive -- and very enjoyable.Madame and I drive past the Texican on South Manchac on a regular basis, as it's one of our two main routes into the center of Austin, and we'd often talked about stopping in. For some reason -- maybe because the restaurant is located along the side of a long building some distance back from the street, or maybe because the neighborhood looks more like a place to fill up your car and buy tires than one where you'd look for lunch -- it took us until today to take a look at the place, and to have what turned out to be a really delicious lunch.We both went for the Texican Dinner plate because of its variety -- a crispy taco, a tamale, an enchilada, beans, rice, queso, guacamole -- and thoroughly enjoyed the cooking. Sauces are indeed distinctive, with complex and surprising flavors. The queso and guac were terrific, and the margaritas that went by -- we just had iced tea and sparkling water on this occasion -- looked big enough to dive into, which on a clear, dry, and HOT Saturday afternoon seemed like a fine idea. Apparently -- your intrepid correspondent will check into this on a future visit, and return with a full report -- you can get your 'rita with a "floater", which refers to an extra layer of booze (what's not to like about that?) added on top. Our lunch platters were groaningly large (as as I, by the time we finished), as well as delicious, and so desserts will have to wait for a future visit too. Service was on the slow side, but we were competing with a group of thirty (!) in the next room on that particular day. Indoor seating is in a series of pleasant, dark and cool rooms; there is outdoor seating too on a covered patio. The parking lot is huge and unlikely ever to fill up. Credit cards are accepted, and I *think* -- not certain, here, as we just dropped in -- that reservations are accepted as well. There is a weekend brunch on Saturdays and Sundays, and lunch specials (available until 4PM!) on offer during the wek. We will definitely return to work our way through the large and diverse menu...Itinerant_scholar, thanks so very much for your honest and wonderful review. We are thrilled that you enjoyed it. We are hoping to see you again soon and that on your next visit that you will take pics cause we have a feeling that you apply the same level of detail. Thanks, please try the weekend brunch, especially the Puffy Breakfast Enchiladas.
Find your nearby Taco Bell at 580 Old San Antonio Rd. in Buda. We're serving all your favorite menu items, from classic burritos and tacos, to new favorites like the $5 Double Stacked Tacos Box, Crunchwrap Supreme, Fiesta Taco Salad, and Chalupa Supreme.
Donât come here if youâre expecting it to be fast! Even with the dining room almost empty, IT TOOK 30 MINUTES TO GET OUR FOOD!! The manager(?) was busting it, trying to get orders out with only 3 helpers. Too much priority seemed to be given to the drive through! The understaffing seemed to lend itself to falling behind in prepping ingredients and they started running out of things, like taco meat! We started warning people, ran an errand to HEB, while others reloaded the napkin holders, etc. One family living in the nearby hotel said this wasnât unusual! Come here with caution, and size things up before you order!!
Went for lunch recently. Went later then usual and it was not crowded at all. We got seated and proceeded to wait 15 minutes for someone to ask us about a drink order. I realize it is a chain, but I have been here and other Chili's many times. Just seemed to be slower service. I could understand if it was the lunch or dinner crowd, but it was mid afternoon... a down time.
We both had the lunch fajitas and were very pleased! Mine were chicken and excellent! So much that I couldnât finish this lunch portion!Missed having cheese on the plate for the fajitas, but the side of guacamole was generous enough for every tortilla!My son had the beef fajitas and was very happy with those, too!He also had the tortilla soup and said it was very, very good!We shared an appetizer of cheese dip which was perfect!Definitely recommend!!!
4 based on 203 reviews
BBQ food trailer in Austin, Tx serving up the best of BBQ with a tex-mex flare.
Beginning a work trip by stopping at Valentina's given recommendations - was totally worth the 30-minutes waiting in line.The proprietors use Mesquite wood for BBQ, which burns hotter vs Oak offering a different but delicious taste. The brisket, barbacoa and carnitas tacos were simply amazing. Will come back!
What to do and see in Buda, United States: The Best Places and Tips
4 based on 40 reviews
Been here for breakfast tacos around 8 times. Usually call ahead and pick up. Tacos are good. Service always slow. Today I called ahead and arrived 30 minutes later to learn the order was there but never made it to the kitchen to cook. Told the tacos would be out soon. 30 minutes later no tacos. Told the owner to cancel. No apology from the owner about the service. Nothing.
Buda Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Buda
4 based on 40 reviews
We ate here for the first time and really enjoyed it. Some of the best Tex-Mex I've ever had, and I eat a lot of Tex-Mex. Service was excellent. Our waitress provided us with the appropriate amount of attention and made sure our drinks were filled. From the complimentary chips to the entree (Slick's Fajita's for two), there was such a good, fresh flavor. I couldn't believe it. Next time we are in town, we will definitely come back!
Where to eat American food in Buda: The Best Restaurants and Bars
4 based on 92 reviews
Had Carne guisada and tacos. Tasted great. Chips and salsa are a good appetizer. Indoor and outdoor seating. Take out orders are available.
4 based on 80 reviews
Best Carne Guisada on the planet. Period. Phenomenal food at a reasonable price. Love the family that runs the place. My go to restaurant in Buda.
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