Find out what European restaurants to try in Sainte Marie de Re including L'Ile sous le Vent, Chai Pepette, Le Bistrot du Bar A Quai, L'Ecailler, Les Viviers en Re, La Tartentiere, Chai Nous Comme Chai Vous, Le Rivedoux, ATELIER 34, Les Pieds dans l'Eau
Things to do in Sainte Marie de Re
4 based on 341 reviews
Delicious gazpacho soup, and salmon carpaccio starters, and mullet main dish, nice lava- cake -like caramel fondant dessert with vanilla ice cream. Friendly service, no rushing. Ocean front, with breeze, makes for a delightfuldinner. Simple, creative and tasty.
4 based on 294 reviews
Great menu plus excellent pizza menu. Blackboard menu's change constantly and we had a range from pizza to local seafood and Cote du Boeuf. ..all very imoressed. Service great, lovely atmosphere and good value. some car parking and although very busy service personal and great.
4 based on 262 reviews
A really fantastic meal. Beautiful flavours and perfect portion sizes. The chefs really do know what they are doing. Relaxed, friendly and attentive staff. Good ambience with other diners, happy as they were on holiday or just meeting family. Reasonably priced for the excellent standard of food.
4 based on 490 reviews
Fabulous food prepared in house. I had burrata with olives, mushrooms and truffle followed by tuna topped with grilled foie gras. Made room for a chocolate tart. My husband had an egg dish with ham to start followed by hake with a chorizo paste and squid ink. He also made room for strawberry soup. Refreshing mint sorbet as a finale!! So good. Book and go!
4 based on 126 reviews
Superb mouth-watering deep-filled tarts to take away. On a retail park at the back of La Flotte near Intermarche supermarket. Well worth finding. The take-away box fitted nicely on the back of bikes. You can see other tarts in the process of being made & filled with high quality, fresh ingredients. No individual tarts. The small size tart serves 4 (â¬16) The large serves 8 (â¬25). Tart cases are fine & light. Unusual fillings are either savoury or sweet. Could possibly be fila pastry or similar. The choice included an Asian, an oriental inspired one, one with a Spanish influence plus several others. We chose the La Primeure with asparagus, spinach, quail eggs, parmesan & lemon. Next time I'd be more adventurous & try Le Crab-Thai. Dessert tarts include a cheesecake made with fromage blanc, a pavlova, an apple-caramel, a chocolate fondant plus a crumble style tart which we had. It was made with strawberries, rhubarb & almond cream. The lady taking our order in my halting French was very helpful. My only regret is finding this place on the last day of our holiday. Recommended highly
4 based on 606 reviews
We felt very welcome as a family with three kids, their food was brilliant, especially my daughter's fish (lieu jaune) was cooked well and served with excellent mash. For dessert the kids had very good chocolate cake. My wife and I enjoyed the set meal.It was a fitting end to our holidays.
4 based on 1082 reviews
Itâs not easy to find a good restaurant on ile de rÃ© with a good value for money. This restaurant will give it! Nice service , outstanding quality and good price quality.
4 based on 331 reviews
Bar a quai St Marie de reVisited for lunch. Owner was quite rude until we spoke French. Lack of other options to eat, otherwise we would have left, however it was popular with locals. French people received nuts with their aperitifs we didn't! My steak was fine but there was no difference between mine and my wife's who had ordered hers extremely well done. Our coffees came without a biscuit but we noticed that all the French had a biscuits. Overall disappointed!
4 based on 213 reviews
This place looks a little unassuming, especially in the daytime, but we had a wonderful evening meal. We sat outside on the terrace, and were served complementary bread and olives, and chose local beer and wine. Delicious burrata and tomato starter and brownie for pudding but the real star was the day's fish special, which was absolutely delicious, beautifully served and local. A small menu, with the specials certainly the best option. Friendly service, waiters didn't mind our poor French and good value in the centre of Sainte Marie!
5 based on 171 reviews
We do not eat a lot of seafood, so were a little wary of a purely 'Seafood Restaurant' but we were on holiday with friends and up for an adventure. No menu, one start-time, sit where you can with everyone else..... and be amazed!! The quality of the food, the superb imagination, the wonderous skills of the Chef; everything just blew us away. I can truely say it was one of the best meals I have every had! All 24 diners sat in rapt attention as the Chef and his wife proudly presented each course, identified the ingredients and where and when each was caught. There were so many highlights it is hard to pick out just one, but the cuttlefish dish was breathtakingly good and every stray drop of sauce was mopped up. We have eaten at a certain celebrity chefs restaurant in Padstein....... This is better by far! It deserves to be known by more than locals and lucky holiday makers who stumble on it!
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