Top 10 European food in Rillieux-la-Pape, France
Discover Restaurants offering the best European food in Rillieux-la-Pape, France including Restaurant Paul Bocuse, Pointe de Reve, Le Comptoir des Cousins, La Mutinerie, Les Saveurs Du Bistrot, Bistrot Orcia, Aromatic, Le Poivron Bleu, La Terrasse Saint Clair, L'inaTTendu
10. L'inaTTendu
Overall Ratings
4 based on 497 reviews
Reviewed By Philippe A
New concept with limited carte/menu but very good food. New cooking style with amazing starters, main courses and desserts.
9. La Terrasse Saint Clair
Overall Ratings
4 based on 202 reviews
Reviewed By berni a
The service was great. Friendly and welcoming. The food was good...not fantastic just good. I had lamb with pasta ribbons. No veg or sauce.The pudding was lovely. A chocolate sponge with soft middle. My son had a creme brulee with forest fruits. Not as good as Dad makes.I am glad we came but the food was not up to the level we were expecting.
8. Le Poivron Bleu
Overall Ratings
4 based on 493 reviews
Reviewed By tomamoses
We found this excellent little restaurant on trip advisor and after a walk through the park we were ready for lunch. The cold tomato soup was absolutely sublime. The smoked pork medallion was very pink but very tasty. Great value and very friendly service. Thoroughly recommend a visit.
7. Aromatic
Overall Ratings
5 based on 777 reviews
Reviewed By David R
We arrived without a reservation at 20.00, crazy I know, but we were given a table inside and welcomed warmly never the less. All the waiting staff spoke very good English and all were delightfully charming and helpful. Menus which change monthly were offered in English or French and dishes explained before ordering and again when delivered. The menu is a limited table d'hote or a la carte with choice of 3 entrees, 4 mains and 3 deserts for 33 euro (optional cheese course 7 euro). There's also a 45 euro degustation menu as well. The wine list is quite varied and includes wines by the glass, caraffe as well as bottles catering for all budgets. Check their website for the current menu. All dishes were excellent, well prepared and totally delicious. Highly recommendedHello, We are so happy to hear that you liked our restaurant ! Your satisfaction is our priority ! See you soon at Aromatic's restaurant !
6. Bistrot Orcia
Overall Ratings
5 based on 231 reviews
Reviewed By ice_creamsocial
The most amazing place especially on a summer night when you've bagged yourself an outside seat. Lovely staff, great food, amazing wine all add up to the most incredibly time. Don't miss out on the cheese course - definitely worth it even if you are think you are full. Would come back over and over again.
5. Les Saveurs Du Bistrot
Overall Ratings
4 based on 387 reviews
Discover our kitchen A dominant cuisine based on fresh produce, the quality , the flavors will be at the rendezvous , which sometimes makes us back into childhood memories . The chef offers an inventive cuisine in an accessible intuitive framework fort hi
Reviewed By Lakefront_WBY
We went based on Trip Advisor reviews; in a word fantastic! Our server helped us with the menu, our French is limited. He explained the selections, and how they were prepared. The beef carpacchio had pesto, pine nuts and a lovely mix of greens, the cantaloupe salad was excellent. The Beef tartar and duck were very good and the presentation was perfect. Three nice cheeses and a baked apricot and sorbet desert topped it off. The house wines are very good.The chef came and visited us and we had a loverly conversation with him. He showed me the kitchen and introduced me to the staff.Do not pass this place up! Great food, very friendly service! Menu based on what the chef can source for the day!!Thank you so much for your kindly message It was so great to get you in our restaurant and talk with you Enjoy your trip in France in burgoungy Hope to see you soon Take care
4. La Mutinerie
Overall Ratings
5 based on 223 reviews
Reviewed By CarmenOldChurch
What a lovely, interesting, surprising meal...fantastic ingredients, expertly cooked.... well deserved first spot...highly recommend a visit..Had the six courses, with matched wine....well worth it..not to much food, not to little...my only suggestion is to keep the wine coming...making people wait with empty glasses...Thank you Carmen for your feedback, highly appreciated ! We're pleased to read that you enjoyed your experience at La Mutinerie. Concerning wine pairing, we understand your point of view, it's always a big deal to decide rather to fill your glass up with the wine that follows and matches the next meal when it is not ready to be served, because we're afraid you won't have any wine left to pair it with the meal... But we'll work on that for sure !Hope to welcome you again soon, Best regards,
3. Le Comptoir des Cousins
Overall Ratings
5 based on 400 reviews
Le Comptoir des cousins is serving you fresh and local market cuisine every day for lunch. In the evening, you will discover authentic food from other lands, to share with your friends and loved ones.
Reviewed By Butch R
Maybe I was expecting too much after reading the excellent reviews, but I was disappointed with the food throughout our evening. We went for an early dinner. Reception and service were both unbeatable. Warm,welcoming and efficient, throughout the evening. Very nice vibe, comfortable seats, and good acoustics, making conversation easy. Management was attentive all evening, always enquiring if everything was good. Well, it was good, and definitely not bad enough to complain. Given the warmth of our welcome, it felt somehow churlish to complain about the finer points of the dishes. The trout ceviche was clumsily cut, with very unevenly sized pieces. I had expressed reservations about using trout for ceviche when ordering, but was convinced otherwise. Mistake. The sauce was too heavy with citrus, as well as being overly watery. The fish tartare consisted of chopped-up pieces that were a tad big, with a fairly bland taste, while the octopus was okay, but only okay. Spices did not zing. The corn cakes we expected when ordering humitas turned out to be a rather pedestrian corn mash. And the dessert of deconstructed lemon meringue tart was overly sweet. We have had far better offerings from restaurants elsewhere, that serve a similarly constructed tapas menu. I wish I could give the restaurant a higher rating, but the food just isn't good enough. In summary, management and service is of the highest order, but the food, although not bad, does not deliver what the description promises. In spite of this, we had an enjoyable evening, and would recommend the restaurant, as long as your expectations of the food are not unrealistically high.
2. Pointe de Reve
Overall Ratings
4 based on 202 reviews
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Reviewed By SophiaK
We had lunch at this neighborhood restaurant only 10 minutes ride from Lyonâs center. We opted for the menu du jour, although the rest of the catalogue seemed mouthwatering: for starters we had the potato salad with Lyonnais sausage, cornichons and crispy greens, roasted pork with butternut puree as the main course and for dessert one had chocolate fondant and the other red grapefruit tart. Everything was super delicious and cooked with great âmamaâsâ care. Along with a pot of red wine and two coffees the bill came to 44 euros!
1. Restaurant Paul Bocuse
Overall Ratings
4 based on 2893 reviews
Reviewed By VickyU627
Driving from Geneva to Provence we decided to treat ourselves to our one and only 3 Michelin star restaurant. We were not disappointed. The restaurant shines out brightly from itsroundabout setting decorated with murals of the great man and neon signs. Perhaps a bit kitsch but fun and heightens the anticipation of somewhere special. The service was outstanding from the bellboy to greet us and the knowledgeable and attentive waiters. As you would expect. The food is traditional French with a twist. We had a two course menu at â¬125 of different sorts of foie gras followed by a sea-bass en croute. But thatâs not all. With champagne you get two amuse bouche. Followed by a vichyssoise with truffle. After the two courses there is a magnificent cheese board then a selection of desserts. We both had tarts - raspberry and fig - both sitting on a delicious crumbly pastry. Finally fresh mint tea from the garden was served with three delicious petits fours. Impeccable. The only strange thing was we ordered a taxi from the waiter who then disappeared. But the bellboy to the rescue as he had a cab outside! A real treat. Dear sir, we're very proud to feel your comments and satisfaction. Thank you very much. Best regards
France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Rillieux-la-Pape
