3 based on 54 reviews
Welcome to your Worcester Ninety Nine Restaurant where we have "A Passion To Serve." Come dine with us and check out our 9 Real Size Entrees for just $9.99 or come enjoy our Thursday Night Trivia at the bar.
We have come for the lobster roll for a couple of prior years and were not as happy this year. While it comes with a SMALL chowder the chowder was very good. Also comes with fries and a respectable coleslaw. We had the cold Lobster roll but my wife had hers without lettuce and her roll was very wet and a little soggy. Maybe because of missing lettuce but mine was also a little damp but not as bad as hers. A local fast food $8.99 roll is better.
4 based on 61 reviews
This place is a fun, local sports bar. They have a great draft list, sandwiches, salads, and pizza - nothing fancy. They do have a great gluten free pizza crust! This was my first time going for trivia, and it was very fun for a group, while eating and drinking!
4 based on 224 reviews
Val's definitely has a following and rightly so. The service is professional, the portions are large, and of good quality and presentation. The only possible negative is an older clientele, now we are all getting older, so know not to expect a hopping fun place.( I visited at lunchtime) If you in for a good hearty meal Val's is the place and you won't leave hungry.
4 based on 44 reviews
Didn't even know it was here! Came for a bridal shower brunch and was very impressed. Not bad for a buffet brunch, with fluffy eggs (SO HARD TO PULL OFF ON A BUFFET!) and super crispy and not burnt bacon. Penne pasta was not mushy - not all dente but not mushy, with a pleasant alfredo sauce and nice chunks of chicken. Very enjoyable. The room was tight, which made it very difficult to move around - but that was more how the family had arranged it. Staff was super nice and professional. Didn't know it was there! But I don't venture out that way at all, so there was no way of knowing. It did make me want to come down the street and explore West Boylston. Overall, good job and nice people
4 based on 36 reviews
Stopped here on a Friday night with my husband for dinner. We were told the dining room would be about a 15 minute wait or we could sit in the bar area. We sat in the bar and had a nice waitress. I had read on some reviews that this place had been renovated, but I think that it might have been renovated 20 or more years ago. The decor is very old and really doesn't have an identity. Overall the food was good, prices were reasonable, especially the drinks, but the decor was depressing. I had the French Onion soup and it was the highlight of the whole meal, I would recommend that and that would be the only reason why I would go back.
4 based on 58 reviews
As other reviewerâs have noted, the exterior may be slightly offputting; Iâm so glad that I followed through. What a great experience! The interior is so warm and welcoming and adorable; likewise, the staff is very friendly and attentive. I had the Popeye Benedict, and was amazed at the flavor. My son had the strawberry shortcake French toast and there was nothing left on his plate! The chorizo hash was absolutely delicious; highly recommend. We will be back for sure!
4 based on 110 reviews
We used Trip Advisor to find a place close to our kidsâ camp for a bite to eat before pickup. This is a restaurant with a pub-like atmosphere. Nothing fancy. We were seated in the lounge. There was live music while we were there. The musician was very good. The volume was also at an acceptable level. We were greeted with smiles and immediately seated. Our waitress was friendly and attentive and was knowledgeable about the extensive menu. I ordered a white sangria and enjoyed it. We ordered clam chowder. The soup was hot and thick. A little salty, but very edible. I got the pulled pork plate and my date got meatloaf. Everything came out quickly which makes me believe that it was all precooked. The pulled pork was flavorful but a little dry. The cole slaw was tasty, but the beans were nothing special and lacked flavor. Unfortunately, my date did not enjoy his meal. When asked, he said he didnât like the taste. I tried it and have to agree that it was not to my taste either. We ordered dessert. I got the strawberry shortcake and he got the sherbet. Both were tasty. . There are a lot of good things to be said about the Mill. There are tons of things to choose from on the menu, the prices are very reasonable and the service is super friendly and lighting quick. The drinks are very good. We will come back another day and try something else before we discount this restaurant.
4 based on 94 reviews
West Boylston Seafood operates three different businesses in one building: a restaurant, a retail seafood market, and a wholesale seafood company that serves Worcester County.We had another successful takeout order in recent days. We had fried scallops, french fires, and coleslaw. All were excellent. The best scallops we had had in several years. (Typically, our order is ready before we can drive there to pick it up.
4 based on 783 reviews
Iâve eaten here a handful of times and Iâve always enjoyed the atmosphere as well as the food and drinks. My last visit was a bit disappointing. I ordered the Acadia Seafood Platter and it was overcooked and not enjoyable. The veggies on the platter were also overcooked and tasteless. Other meals in our party of three were up to standard and very good. My wife asked about gluten free bread and was warned by the waitress that she would not recommend it. She brought a sample for her to try and indeed, it was awful. This restaurant has a lot of good things going for it but it still has room for improvement. Also, finding a palatable bread for those with dietary restrictions would be a plus.
4 based on 322 reviews
Donât be intimidated when you see a line of people sitting in the waiting room to get into Lou Rocâs diner: they move the line along quickly. Service is friendly and very efficient. Their breakfasts are delicious, in fact thatâs all Iâve ever eaten there. My favorite is the homemade corn beef hash eggs Benedict breakfast. I always need to take half of the corn beef hash home and have it with eggs again the next morning. All the eggs Benedicts are wonderful as well, simply canât go wrong. Itâs a cute diner that has a front porch added onto the front.
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