Top Restaurants in Vilalba
Top Things to do in Vilalba
Province of Lugo, Spain Food Guide: 10 Spanish food Must-Eat Restaurants & Street Food Stalls in Vilalba
Find out what Spanish restaurants to try in Vilalba including Km101 Gourmet corner, Asador Coto Real, Os Cachivaches, Restaurante Galicia, Restaurante Colon, Casa Gaibor, Taberna de Marcos, Mazo de Santa Comba, Bar Cota, Os Pios
Things to do in Vilalba
10. Os Pios
Overall Ratings
4 based on 349 reviews
Reviewed By jfnelson61
Nice decor, good food in large enough portions. Very good pulpo with simple and natural flavors (olive oil, paprika, sea salt). Rollo de bonito in tomato sauce was very good too, as was the monkfish in sauce. Desserts were good (not spectacular): tarta de café and a roscón de Vilalba (an almond tort). 2 glasses of Albariño and a bottle of water and a coffee: 66â¬. There are cheaper places, but Os Pios is quite pleasant for a modest splurge.
9. Bar Cota
Overall Ratings
4 based on 200 reviews
Reviewed By DenverJean
We wanted to visit the Lugo city museum but we're hungry. A museum guard recommended this small place just across the square. The staff were friendly and happily explained which dishes on the day's fixed price luncheon menu did not contain gluten. The pork chops were tender and tasty, the salad dressing simple but divine.
8. Mazo de Santa Comba
Overall Ratings
4 based on 329 reviews
Reviewed By Kate B
This place is wonderful. The food was fantastic and the surrounds are beautiful. We were taken here by minibus from the wedding in Lugo Town Hall. It is about a 15 minute drive from town.It is an old water mill.
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7. Taberna de Marcos
Overall Ratings
4 based on 291 reviews
Reviewed By es-travler
If not for trip-advisor and other guides, as a visitor to Lugo you would miss-out on locations like this one. In an unsuspicious street, behind a nice entrance you'll find a bar, and in the back a large busy restaurant - reservations are helpful. Great food and service.
6. Casa Gaibor
Overall Ratings
4 based on 259 reviews
Reviewed By lolab77
Very good tortilla, caldo gallego, fried calamari! Simple, easy, nice service, very good price quality balance! A place to stop by if in the area
5. Restaurante Colon
Overall Ratings
4 based on 190 reviews
Reviewed By AnLP13
Fuimos el domingo a comer. Y la verdad nos sorprendió gratamente. Llegamos casi siendo las 15.30 y no tuvieron ningún problema en acogernos. La atención ante todo buenÃsima. Super atentas y agradables. Sonrientes en todo momento. El menú que tomamos fue uno de 25 que tenÃan ese dÃa aparte de la carta habitual. A elegir entre dos primeros, dos segundos y dos postres.La bebida aparte. De primero una mousse de puré con unas anchoas o unas alcachofas con jamón. RiquÃsimos ambos. Y de segundo o bien carrilleras con patatas o bien ventresca de atún con verduritas. Muy ricos también.De postre brownie o tarta de queso. Todo esto por supuesto con una presentación muy cuidada, productos de calidad y cantidades medidas. El local es pequeño asà que conviene reservar. El ambiente acogedor y discreto.Nosotros acabamos muy satisfechos asà que no dudaremos en volver otro dÃa a probar más platos.
4. Restaurante Galicia
Overall Ratings
4 based on 307 reviews
Reviewed By W7801AJjuliat
Stepping into this restaurant was magical. It is in an old house and is decorated with many Galician antiques. The owner said that it is a home-business that has been in the family for 4 generations. We have two young girls under age 5. I was a little worried that it would be too formal for them, but the waiter was great at taking away the breakable glasses, centerpiece. the atmosphere was relaxed enough that we all had a great time. Mix of backpackers, travelers, and locals. Go early around 1:30pm or make a reservation. Food was delicious. I loved the tortilla de gambas.
3. Os Cachivaches
Overall Ratings
4 based on 737 reviews
Cachivaches,un sueño hecho realidad. Situado en un enclave perfecto, con la exclusiva vista a la Carballeira de Aceña de Olga, a 5 min del centro y al lado del pazo universitario. Materias primas de primera calidad, una mimada elaboración y un equipo huma
Reviewed By Elias_Casals
Is not in the old city center surrounded by big walls but it pays a visit! Excellent food!!! Big amount of fresh calamari fritti (calamares de la rÃa a la romana). The tempura is not specially interesting. The provolone was tasty but very simple made in the oven with some mushrooms. The rice was delightful, well cooked, tasty and we ate it all! Homemade desserts... original and tasty: we loved âEsenciaâ with pistacchio and black tea icecream!
2. Asador Coto Real
Overall Ratings
4 based on 259 reviews
Si bien es el restaurante del hotel Coto Real en Rabade, creo que merece una crÃtica aparte
Reviewed By josecE5705OI
This is one of the best Assador Restaurants that I have experienced. Their specialty is the fresh Lamb al horno which is superb. Also great appetizers like Chipirones en su tinta, tomate slices with ventresca de Atún, olive oil, opinion, Modena vinegar. Great wine cellar.Expensive, but excellent. Free parking. It is about 15 minutes from Lugo city. José Campo, CHA
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1. Km101 Gourmet corner
Overall Ratings
5 based on 124 reviews
The special of our restaurant is the galician meat for our burguers. Also we offer a breakfast with fresh orange juice, cofee, eggs, bacon, croissant and other things! We are open at 9.00 am to 23.00 pm and have all day a changing pilgrim menu. We're play
Reviewed By Muffintopsrule
We are here several times whilst staying in Baamonde during our Camino. The staff were really friendly and the food was great. Everything is cooked fresh and really affordable. The orange juice and scrambled eggs were delicious, the best we had during our Camino. Visit if you can!
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