Location: Stockton
Top Restaurants in Stockton
Top Things to do in Stockton
- 1. The Haggin Museum
- 2. Historic Bob Hope Theatre
- 3. Stockton Arena
- 4. Banner Island Ballpark
- 5. University of the Pacific
- 6. Children's Museum of Stockton
- 7. Downtown Stockton Marina and Joan Darrah Promenade
- 8. Pixie Woods - Louis Park
- 9. Wat Dhammararam Buddhist Temple
- 10. Stockton Certified Farmer's Market
Most Popular Pizza food in Stockton, California, United States
Discover Restaurants offering the best Pizza food in Stockton, California, United States. Stockton is the county seat of San Joaquin County in the Central Valley of the U.S. State of California. Stockton was founded by Captain Charles Maria Weber in 1849 after he acquired Rancho Campo de los Franceses. The city is named after Robert F. Stockton, and it was the first community in California to have a name not of Spanish or Native American origin. The city is located on the San Joaquin River in the northern San Joaquin Valley and had an estimated population of 320,554 by the California Department of Finance for 2017. Stockton is the 13th largest city in California and the 63rd largest city in the United States. It was named an All-America City in 1999, 2004, 2015 and again in 2017.
Things to do in Stockton
1. Delta Bistro and Lounge
Overall Ratings
4 based on 39 reviews
At the hotel's dining venue, the Delta Bistro and Lounge, the cuisine includes a All-American style menu and a full cocktails menu to satisfy the most discerning tastes. Our hotel offers room service for a relaxing dining experience
Reviewed By Kathleen J
We enjoyed our food very much, and were pleased that unlike many hotel restaurants, it was not overpriced for the quality. There were some beautiful and interesting drinks from the bar. Setting was nice and our waiter was very, very attentive. I'd go back again. We would have liked to sit down closer to the waterfront, but a man at a nearby table was smoking a cigar. The hotel in which the restaurant is located would do well to do something to reduce the number and/or the 'free range' of smokers in the enclosed outside area.
Most Popular Bar food in Stockton, California, United States
2. Dante's California Style Pizza & Cafe
Overall Ratings
4 based on 27 reviews
Reviewed By Sally J
We had a really good salad for lunch and Pizza take out for dinner.. The service was really slow.. But the only waitress did all she could do. Poor thing!! They need to hire another waitress. The food was good. The pizza was delicious! They give you a lot of food. Everyones food that came out of the kitchen looked delicious. I will go back.
3. Joe's Pomodoro Pizza Cafe
Overall Ratings
4 based on 13 reviews
Reviewed By Kitman
I finally gave this place a try for their buffet pizza lunch special ($5.95) served from 11AM-2PM weekdays. The buffet includes the salad bar too. The selection was typical of pizza buffets...meaning there were not a lot of pies out to choose from. The pizza pies were usually half & half though to widen the available selections. I tried a few different slices...none were bad, but for me, none were exceptional. In other words, the pizza was average. But for the price, it was definitely worth it! There are TV monitors, a foos ball table, and a few video games. I paired up my pizza with a draft beer today. Since everyone I know seem to have a different opinion on which makers, make good or bad pizza, I suggest you give it a try for your self and let you decide it is average or not.
Most Popular Diner food in Stockton, California, United States
4. Michael's New York Style Pizza
Overall Ratings
4 based on 28 reviews
Reviewed By Joshua G
This is a great family/friends hangout place with huge, hand-tossed pizzas covered in fresh and delicious ingredients. They have stuff for carnivores, but their Vegetarian pizza (topped with artichoke hearts among other things) is the best I've ever had. Pitchers of beer and soda are ample, and it's a fun spot for a weekend lunch.
5. The Kitchen at Stonebrier
Overall Ratings
4 based on 6 reviews
Reviewed By jasoncX8916SD
Located away from the more frequented dining locations in Stockton is The Kitchen at Stonebrier. But don't let its slightly obscure location deter you from visiting this unique and welcomed addition to the Stockton dining scene. This hidden gem is located at the southeast corner of the West Lane and Bianchi Road. It's a small restaurant, with only about 8-10 tables inside (reservations recommended). There is secluded outdoor seating which is enclosed by tasteful shrubbery, and warmed with outdoor heaters. For those diners looking for a more unique experience, a dining table is also located in the actual kitchen of the restaurant itself. There, you can observe the chefs hard at work while you enjoy your food. The kitchen is open, and thus viewable from the main dining room, but your view is not the same as from those dining in the actual kitchen itself.I was here for Stockton Restaurant Week in January 2019. The Kitchen at Stonebrier offered a three-course meal for $30. First, you had your choice of Toscana soup (Italian sausage, potato, kale, and cream) or Roasted Butternut Squash-Apple salad. I had the soup, and it was excellent. Another person in my party had the salad, and raved about it too. As your main, you had a choice of Ricotta-artichoke Ravioli, pan-seared Maple Leaf Duck Breast, or Braised Boneless Beef Short Ribs. I opted for the duck breast. Let me just say, that it was the best duck breast I've ever had. The skin was perfectly broiled to golden crispiness. The meat was perfectly cooked medium, tender, juicy, and so sooo tasty. But it wasn't just the meat that was tasty, the bed of farro, with the maple gastrique, parsnips and butternut squash were all incredibly by themselves too. While most restaurants would give little effort to make the accompaniments palatable, the sides could easily have stood on their own as award-winning delicacies. Finally, for dessert I had the Triple Chocolate Ice Cream Pie. It was your typical, good, rich ice cream pie. While not disappointing in the least, it was almost forgettable after having been blown away by the pan-seared Maple Leaf Duck Breast entree. Another person in my party who had opted for the beef short ribs raved that they were phenomenal.As my party left the restaurant, we all asked each other if we would go back. Our answers were unanimous: YES. And not just a regular "yes," but an emphatic YES. This was some of the tastiest food in Stockton. The food being as incredible as it was, also raised our expectations of the service. The service, however, was adequate. The host was friendly, professional, and well dressed in a suit. Live music was being softly played (but not so loud that you can't have a conversation) by a jazz pianist at the front. The waitress was attentive, polite, and not pushy. Nothing was wrong with the service per se, but it was certainly out-paced by the quality and taste of the food.While the regular menu at The Kitchen at Stonebrier will undoubted be different than their Stockton Restaurant Week offerings, if it is just as high quality and tasty as what I ate then it will surely be a hit. I will definitely be back to try the regular menu.
