Location: Santa Ana
Top Restaurants in Santa Ana
Top Things to do in Santa Ana
Countries
Most Popular Mexican food in Santa Ana, California, United States
Reviews on Mexican food in Santa Ana, California, United States. Santa Ana /ˌsæntə ˈænə/ (Spanish for "Saint Anne") is the county seat and second most populous city in Orange County, California. The United States Census Bureau estimated its 2011 population at 329,427, making Santa Ana the 57th most-populous city in the United States.
Things to do in Santa Ana
10. El Calamar
Reviewed By DawnStarr
I happened to spot El Calamar while driving to a business meeting in Santa Ana. Being a native of San Diego and seafood/fish lover, I stopped in. I was greeted with two delicious salsas-unique smooth, spicy green and chunky tomato. They have a large section of authentic Mexican dishes with an emphasis on seafood and fish. I love the fish with garlic sauce (pescado al mojo de ajo), which can be ordered either as a whole fish or filet. I have had both. I have found the service to be friendly and adequate. Prices are very reasonable for the quality of food; week-day lunch specials are a real bargain. Certain times are quite loud with roving musicians (sometimes more than one at a time) or at karaoke, but it can also be a real slice of Mexican culture. Futbol (soccer) and soap operas (telenovelas) are prominently displayed on the large televisions.
9. Baja Fish Tacos
Overall Ratings
4 based on 71 reviews
Reviewed By PTycz
I ordered the chicken platter. Food was outstanding and very fresh. They have a salsa bar as well. Would definitely come back.
8. La Casa Garcia
Overall Ratings
4 based on 181 reviews
Reviewed By Travelling_Mumma
A good authentic non-chain Mexican restaurant is always on my holiday plans when travelling in the US. Maybe my expectations were too high for being in Southern California and the many great reviews on trip advisor. I thought it was just mediocre. Good enough to take home the leftovers, not good enough to ever go back. Service was good, ambiance not great, ripped booth seat etc. The food is the priority though. Salsa with the chips, nothing special. I ordered shredded beef enchilada which was tasty, beans were very good, rice not great, chicken taco had zero flavor like boiled chicken meat. The chicken soup that came out first was good, a little awkward to eat with very large chunks of chicken and vegetables. A little pricey for portion size and pico de gallo, guacamole, sour cream all has to be ordered separately, nothing comes on the plate. Fountain sodas were $3.95 each. Overall weâll try again elsewhere on our next Anaheim trip.
7. Mi Casa Mexicana
Overall Ratings
4 based on 278 reviews
Reviewed By Qpgmr
More authentic than most of the tourist-oriented restaurants with great interpretations of familiar dishes: for example, the fajitas were distinctly spicy from the restaurant's own signature marinade and come only with corn tortillas (flour being an american version).This is a pretty small place with limited parking, but well worth finding if you're ready for a delicious filling meal!
6. El Calamar
Reviewed By DawnStarr
I happened to spot El Calamar while driving to a business meeting in Santa Ana. Being a native of San Diego and seafood/fish lover, I stopped in. I was greeted with two delicious salsas-unique smooth, spicy green and chunky tomato. They have a large section of authentic Mexican dishes with an emphasis on seafood and fish. I love the fish with garlic sauce (pescado al mojo de ajo), which can be ordered either as a whole fish or filet. I have had both. I have found the service to be friendly and adequate. Prices are very reasonable for the quality of food; week-day lunch specials are a real bargain. Certain times are quite loud with roving musicians (sometimes more than one at a time) or at karaoke, but it can also be a real slice of Mexican culture. Futbol (soccer) and soap operas (telenovelas) are prominently displayed on the large televisions.
5. Anepalco's Cafe at Ayres Hotel
Overall Ratings
4 based on 141 reviews
Welcome to Anepalco's Cafe. We are a Mexican-French Fussion Restaurant. We offer you a great variety in our menu. From our Signature Dish The Chilaquiles, to French-Style Omelettes and Lunch Crepes for brunch, to Serrano Beurre Blanc Tilapia, Costillas al
Reviewed By arturofranz
My wife and I joined our friends Ofelia and Bill for a late breakfast brunch. I have been following Anepalco's for several years and have become acquainted with Maestro Chef & Owner, Daniel Godinez. If you are looking for something unique, Daniel has created some very interesting breakfast dishes, an upscale break from the traditional Mexican dishes.Brunch starter, a Bloody Maria, a variation of the Mary type with Tequila instead. My favorite breakfast dish is the "Huevos Divorciados" or Divorced Eggs. Sounds better in Spanish. It's hard to order anything else, but Chilaquiles, a layer of sauteed cut tortillas, (remenescent of a stack of hots cakes) is a good alternative. Ofelia added 2 yemas (egg yolks) to top it off. Back to my Divorced Eggs! Bright red and green. If you think about it, they are really not divorced, Juntos pero Separados (Together but Separate). Absolutely delicious! Two egg doused in a green "azteca" sauce and the other in a translucent red chili sauce, each egg shimmering and simmering over a tortilla. This dish is not spicy for those who are hesitant. Whether you are separated, divorcing, divorced, married, single or just friends, the Huevos Divorciados is an excellent breakfast dish, only found at Anepalcos!
4. Sabroso! Mexican Grill
Overall Ratings
4 based on 153 reviews
Reviewed By Lovelake
We wanted a great, local family-run restaurant and Sabroso was recommended by our (Mexican) concierge. We were not disappointed!For an appetizer, we shared a chicken tamale. It was light and flavorful and the biggest tamale Iâve ever had to date (being a tamale aficionado, if itâs on the menu I will order it!)I had tacos. Soft homemade tortillas with so much filling that I ended up eating with a fork. Honey had Chammoro, a house specialty. Like osso bucco, tender beef in a rich, mildly smoky sauce. Delicious!
3. Los Sanchez Mexican Restaurant
Overall Ratings
4 based on 118 reviews
Reviewed By sefero
If you expect something good Los Sanchez it's the place good quality food at reasonable prices never been disappointed
2. Gabbi's Mexican Kitchen
Overall Ratings
4 based on 326 reviews
GABBI PATRICK is dedicated to integrating moderngastronomy with the indigenous and traditional recipes of Mexicancuisine. In her pursuit of preserving the rich culinary heritage ofMexico, Gabbi has adopted an eco-gastronomic approach in herinterpretation
Reviewed By Jeanette C
This restaurant was recommend by a good friend. I lived in Mexico City and traveled quite a bit around Mexico so I am a bit of a picky eater when it comes to Mexican food. The food was very authentic and unique, and the selection was good enough to please everyone. The service was quite good and the pricing was mid-range for food and drinks. The location is nice.
What to do and see in Santa Ana, United States: The Best Places and Tips
1. El Calamar
Reviewed By DawnStarr
I happened to spot El Calamar while driving to a business meeting in Santa Ana. Being a native of San Diego and seafood/fish lover, I stopped in. I was greeted with two delicious salsas-unique smooth, spicy green and chunky tomato. They have a large section of authentic Mexican dishes with an emphasis on seafood and fish. I love the fish with garlic sauce (pescado al mojo de ajo), which can be ordered either as a whole fish or filet. I have had both. I have found the service to be friendly and adequate. Prices are very reasonable for the quality of food; week-day lunch specials are a real bargain. Certain times are quite loud with roving musicians (sometimes more than one at a time) or at karaoke, but it can also be a real slice of Mexican culture. Futbol (soccer) and soap operas (telenovelas) are prominently displayed on the large televisions.
Santa Ana Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Santa Ana
