Top Restaurants in Pont-Croix
Top Things to do in Pont-Croix
Most Popular European food in Pont-Croix, France
Best European restaurants nearby. Discover the best European food in Pont-Croix. View Menus, Photos and Reviews for European restaurants near you. including Le Goyen, Le Comptoir de L'Iroise, le Bar Breton, Au roi Gradlon, Le Grand Large, Creperie de la plage, Via Lesne, le galion, Les Bouchons
Things to do in Pont-Croix
9. Les Bouchons
Overall Ratings
4 based on 39 reviews
Restaurant by the sea with terrace and room of 25 seats (reservation required). Fresh products and wines of natural vine growers. Deli meats at the Berkel. Grilled pluma and presa, local fishing, homemade terrine and simmered pork cheek are all part of th
Reviewed By raphaele m
accueil formidable, cuisine excellente sans parler de la vue, nous avons passé un merveilleux momentMerci pour votre ressenti et j'espère à bientôt aux Bouchons ;o)Kenavo Yves et Domi
8. le galion
Overall Ratings
4 based on 316 reviews
Reviewed By Ballyline
Rolled up on a beautiful day with clear blue sky and 27c. Saw the sign âcreperie Le galionâ and thought...perfect, coffee and crepes. Good, friendly service. Two cups of great coffee with sort of ice cream treat instead of a biscuit. But....no creps and a bill for â¬7 ..! Nice little place though, right by a lovely beach. Just a shame thatâs its pricey and doesnât sell what it says on the label. At least not when I was there.
7. Via Lesne
Overall Ratings
3 based on 145 reviews
Reviewed By Loretta N
Located just a few blocks from Hotel LeGoyen in Audierne. Sometimes when travelling through France and enjoying all the delectable French food the hankering just hits for pizza or a great plate of pasta . This is just the place ,simple restaurant , family operated and very friendly . I can vouch for the lasagne , meaty , cheesy and excellent served with a simple salad . The pizzas smelled and looked superb. Satisfyingly good .
6. Creperie de la plage
Overall Ratings
4 based on 130 reviews
Reviewed By wvzjxq
Fairly good food right on the beach. Reasonable prices on most dishes. Try the mushroom with sour cream crepes and hot chocolate.
5. Le Grand Large
Overall Ratings
4 based on 293 reviews
Reviewed By mhallcool
We visited for lunch and were attracted by the superb position on the point above the sea with 180 degree views of the bay. It was a sunny, breezy day but the outdoor terrace was relatively sheltered from the wind, had we preferred to eat outside. There is a dining room and a large covered terrace with windows all round where we had a table. It is obviously popular and has regular clients. The menu is simple: a couple of starters, mussels with a choice of 4-5 sauces, steak with a similar range of sauces, a fish of the day. We had a very generous bowl of moules mariniere with good chips and skate wing with accompanying vegetables, both of which were perfectly cooked and delicious. The desserts are Tarte Tatin or ice cream based and there is a childrenâs menu offering ham and chips. Friendly service, house wines and good coffee. There are plenty of fish restaurants in Audierne but Le Grand Large has the most spectacular views.
4. Au roi Gradlon
Overall Ratings
4 based on 337 reviews
Reviewed By Heraldic
We've eaten here many times but never quite been able to put a finger on what's missing - it's atmosphere. Food always well prepared and very tasty, fairly wide choice, especially of fish (no surprise), reasonably priced wine list, mouth-watering desserts too. Very busy, mostly always with locals - there's a separate restaurant for guests - but with the exception of the owner/manager the staff seem uninterested and not very attentive. A spot of training wouldn't go amiss. Nevertheless, a damn good lunch!
3. le Bar Breton
Overall Ratings
4 based on 261 reviews
Reviewed By asnowden2015
Le Bar Breton provided us with an excellent meal this evening which was also really good value for money. Having spent the last three days in St Malo consuming rather ordinary fare, it was a welcome change to experience authentic French cuisine. We had excellent fillet of sardines which were prepared as a type of course pate/terrine. Really delicious. Had great pollock fish dish and dear husband had duck. Three courses, with a bottle of wine and two ricard to start - all for 70 euros. The staff were also very efficient and pleasant. Definately worth a visit. Thank you for a lovely evening
2. Le Comptoir de L'Iroise
Overall Ratings
4 based on 339 reviews
Reviewed By Joamiche
Excellent Brittany Food right on the seaport of Audierne.But, better book, because of probably few staff in the kitchen, makes it difficult for the Chef to handle too many customers at the same time (About 10 tables).As usual in France, the service is not at the top, what matters most is the great food we had several time at l'Iroise.For those who love Cheese, there is a great choice of +/-50 kinds presented on an impressive bench.The Wine list is extensive, but not cheap.
1. Le Goyen
Overall Ratings
4 based on 353 reviews
Reviewed By joehearst
We stayed in the hotel, and it was satisfactory. But when we had dinner in the restaurant my meal was spectacular. I ordered the chef's special fish; it was sole, and the server boned it on a cart next to the table. I often eat petrale sole in San Francisco, and it is very good, but this one, a much larger sole, was magnificent. The service was somewhat overwhelming for me, but the food was so good that it just about justified the effort of the service. I don't remember the dessert, but it was good too.
