Top Restaurants in Barbotan-les-Thermes
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France Food Guide: 4 European food Must-Eat Restaurants & Street Food Stalls in Barbotan-les-Thermes
Discover Restaurants offering the best European food in Barbotan-les-Thermes, France including La Bastide, Coccinelle bar brasserie, Restaurant du Commerce, Chateau de Buros
Restaurants in Barbotan-les-Thermes
1. La Bastide
Overall Ratings
4 based on 134 reviews
Reviewed By Martin L
Fabulous hotel and restaurant. The food excellent and the decor is incredible. A little bit more expensive than your average French lunch but well worth it for a special occasion. The same for diner and taking coffee on the undercover terrace and looking at the fountains was great.
Where to eat French food in Barbotan-les-Thermes: The Best Restaurants and Bars
2. Coccinelle bar brasserie
Overall Ratings
3 based on 119 reviews
Reviewed By PrinceConsort
We tried to have lunch here, but they said they were "complet," even though there were twice as many empty tables as there were occupied ones. Their explanation was that they served only local foods and that they could only serve people with reservations, otherwise they'd run out of food. We went across the street to Le Patio bar/restaurant and got a really nice salad.Hello. we apologize for not being able to use you to freeze. your comment and very derogatory as you have not even come to consume in our establishment. to reply to your comment we only do spawning and house, (which does not mean local necessarily) so we do not have large quantities, especially at the end of the season.We prefer to refuse that badly serve! Maybe all the places were not occupied but it was certainly reserved. Good day despite your bad faith
3. Restaurant du Commerce
Overall Ratings
4 based on 222 reviews
Reviewed By Hurleys256
This restaurant is in the centre of the small Gascogne village of Estang. It is actually a hotel and restaurant and there is a separate Trip Advisor page covering the hotel aspect. Estang is a vibrant Gascogne village and its most striking landmark is next door to the restaurant, an old (over a hundred years) rusty red bullring which plays host to the traditional local 'Course Landaise', a type of bull fighting in which participants taunt the cow and dodge it when it charges but unlike the Spanish version, the cow lives to perform on another day!. I was in the area on business and the person I was visiting suggested the Commerce for lunch as he had eaten there on many occasions. The restaurant is delightful, clean, fresh and bright with friendly staff and typically of provincial villages has a bar area where light snacks can be consumed with a coffee or something stronger and a slightly more up-market restaurant. We arrived without a prior reservation and the restaurant was already busy with tables of up to six talking and eating, many of whom were probably local businessmen. The only menu I saw was a small chalkboard listing the âPlats de jourâ. There was a choice of two starters, two mains and a dessert or cheese to finish.I chose the Thon mi-cuit, it was served cold covered with a poppy seed crust on a winter coleslaw, it was absolutely delicious and would not have been out of place in a fine dining restaurant. As a main I selected Lapin au moutard that was a quarter rabbit served with noodles, again, it was simple but the flavours were perfect. As a dessert, a slice of apple pie and all washed down with a carafe of local Rose.It was a truly memorable lunch served by friendly efficient staff.If I was to be in the area again, I would probably endeavour to stay in the hotel as well.
4. Chateau de Buros
Overall Ratings
4 based on 91 reviews
Try our inventive, colourful cooking in the modern Buros bistrot. Stylish, light and modern, its setting will tempt you with its warmth and elegance. The bistrot and its team welcome you every day noon and night. Closed thursday and saturday lunch (open f
Reviewed By Boatman100754
Down a minor road, through woods and past the little lake stands the imposing mass of Chateau Buros. Lunch is served in a delightful room next to the main building and sitting in the January sunshine one can imagine the joy of an alfresco lunch in the warmer months of the year. Food lovely, service expert and friendly, a great experience. We had a baby and the first thing that was asked of us: "Do you need anything for the baby warmed up?" A simple friendly but meaningful start to a lovely,lunch.
