Top Restaurants in Montbazon
Top Things to do in Montbazon
France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Montbazon
Reviews on French food in Montbazon, France including Domaine de la Tortiniere, Le Moulin Fleuri, Auberge de la Courtille, Domaine de la Tortiniere, L'Evidence- Montbazon, Restaurant la Folie, La table d'Ysoa, Les Aviat's, La Bodega, L'Ecole des Saveurs
Things to do in Montbazon
10. L'Ecole des Saveurs
Overall Ratings
4 based on 144 reviews
Reviewed By Frederick_BDH
The restaurant is run by catering students so the service was a bit hit or miss, but they did try their best. The food was nice. Had a prawn ravioli starter which was tasty and well presented. The main course with fish was also really nice. Reservation is a must as this place is very popular and busy. They accept group reservations. They had a good choice of wines and the students were very polite.
9. La Bodega
Overall Ratings
4 based on 112 reviews
Reviewed By Oystein F
This bodega in the village of Montbazon was visited in connection with a large family party. The restaurant did its best and managed handling 40 people at the same time. Lot of parking space on the plus side, but the fact that they did not turn off disturbing back ground music although asked several times is on the negative side. It was very disturbing when we wanted to communicate and we were the only guests inside.
8. Les Aviat's
Overall Ratings
5 based on 26 reviews
Fly away in an atypical atmosphere (theme on aeronautics) and come and enjoy our unique house specialty in the region
Reviewed By djotomatic
Resto très sympa.Deco originale.Nous avons très bien mangé, accueil très agréable, desserts simples mais bon.Service un peu long mais nous discutions, nous n'avons pas vu le temps passé.
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7. La table d'Ysoa
Overall Ratings
4 based on 294 reviews
Reviewed By AlexanderM211
As we were staying in the Camping Municipal close by in Montbazon we decided to have dinner here in "LA aTable D'Ysoa". A delightful little place, tucked away in a little 'back Street', that was the only thing 'back street' about it. We had a tremendous evening meal, food was delicious & service was magnificent!!A lovely 'little surprise' early on in our Vacation...When we had finished our meal & had complimented 'Le Chef' on our meal only to discover that he was also 'La Patronne'.... Well done!!A must visit kinda Place!!!
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6. Restaurant la Folie
Overall Ratings
4 based on 112 reviews
Reviewed By jpradonc
We went to lunch here. It is primarily for the French who live and work in this town. We were traveling and stopped in. The people are exceptionally nice and then we could not speak any French they made it easy to eat there.It is a buffet at lunch. You get charged differing amounts for buffet for what you order.
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5. L'Evidence- Montbazon
Overall Ratings
4 based on 119 reviews
Reviewed By EHSTH
We had an elegant 5 star superb, creative, excellent dinner at L'Evidence. The service was flawless and the food was beautifully presented, imaginative, sophisticated perfection. This is as wonderful a meal as we have had anywhere: New York, Paris, etc. Congratulations to the brilliant chef.
4. Domaine de la Tortiniere
Overall Ratings
4 based on 165 reviews
Domaine de la Tortiniere is a charming Chateau Hôtel 4 stars with a gastronomic restaurant, located in a wonderful parl overlooking the Indre, the heart of the Loire valley nearby the city of Tours and inbetwenn Chenonceau Castle and Azay le Rideau Castel
Reviewed By MilouR
The dining room is beautiful, the service impecable, and the food is absolutely delicious. It was worth every pennyDear Milou R,Great review ! we love it, thank you very much ! so happy you enjoyed everything.
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3. Auberge de la Courtille
Overall Ratings
4 based on 180 reviews
15 kilometers from Tours, in the entrance of Montbazon, L'Auberge de la Courtille offers a traditional and fine cooking in a picturesque setting. From spring to autumn,you can enjoy the gentleness of the Loire Valley with our terrace.
Reviewed By Gorbeh
The owners and management has changed and unfortunately this place has gone down the drain.The meal consists of cheap quality frozen food that due to a lack of turnover has gone iffy. As usual had the foie gras what a disappointment it now leaves a "GRAS" (fatty) after taste. The crumble of endives tasted sour like turned milk :-( The salmon and scallops were of the cheap frozen type, no take and rubbery, so bad we actually left without eating. Service, let's not even go there.This place is a serious runner up in my worst meals - what a shame it used to be so pleasant.
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2. Le Moulin Fleuri
Overall Ratings
4 based on 286 reviews
Katia Chaplin will be pleased to welcome you to this residence of character, a sixteenth century mill situated at the centre of a large park. Michael Chaplin, who does the cooking, applies himself to the task of preparing fresh produce from the market in
Reviewed By sylviar428
All cources are prepared with passion and knowledge and respect for the ingredients. The cook loves to cook and serves all course with creative details and a wide pallet of distinctive tastes. We had dinner 2 evenings. The 30 cheeses and wines are also an adventure good wine lovers.
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1. Domaine de la Tortiniere
Overall Ratings
4 based on 165 reviews
Domaine de la Tortiniere is a charming Chateau Hôtel 4 stars with a gastronomic restaurant, located in a wonderful parl overlooking the Indre, the heart of the Loire valley nearby the city of Tours and inbetwenn Chenonceau Castle and Azay le Rideau Castel
Reviewed By MilouR
The dining room is beautiful, the service impecable, and the food is absolutely delicious. It was worth every pennyDear Milou R,Great review ! we love it, thank you very much ! so happy you enjoyed everything.
