4 based on 157 reviews
Nous vous proposons des huîtres en provenance directe des ostréiculteurs de Bretagne, Normandie, Charente Maritime ou du Bassin d'Arcachon, de quoi ravir les amateurs. Les poissons, livrés également en direct des mareyeurs et en fonction des pêches, sont
We dine out regularly and were really excited to be coming back to Paris and this restaurant particularly. The standards of hospitality and customer service are outstanding but relaxed so you immediately feel welcome. The ingredients are skillfully blended to give new creations every time. Starters were fresh langoustine followed by beautiful cod with a chorizo cream sauce...I chose the dessert of the day which was strawberry and mint soup which was perfect and refreshing on a warm evening. It will be top of the list for our next visit to Paris. Thank youHi, A huge thank you for your amazing feedback. We are honored to be on the top of your list :)We are doing all our best to satisfy our clients & your opinion is keyWe hope to see you soonBest regardsLa Perle de l'Ecailler
5 based on 66 reviews
The food was OK, we all had the same squid as appetizer, very nice!!, and grilled cod.... supposedly grilled... not sure.... although it had burned marks on it?!The couple whom served are very lovely, and nice. Both was sooo nice that I would go back just to try some of the other dishes they serve.
4 based on 219 reviews
Recently visited this restaurant during a business trip 20-22 june 2012. Very clean and classy place. Good and Fast waitressess, even try to make an englishman feel welcome. Very good food and drink.
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