Find out what Japanese restaurants to try in Tacloban. Tacloban (/tækˈloʊbən/ tak-LOH-ban;Tagalog pronunciation: [tɐkˈloban]), or simply referred to as Tacloban City is a 1st class highly urbanized city in the Philippines. It serves as the regional center of the region of Eastern Visayas. The city is autonomous from the province of Leyte, although it serves as its provincial capital. According to the 2015 census, Tacloban has a population of 242,089, making it the most populous city in the Eastern Visayas. In the 2016 electoral roll, it had 124,777 registered voters. The city is located 360 miles (580 km) southeast from Manila.
Things to do in Tacloban
4 based on 80 reviews
Waiters keen to help (and apologise for Chefâs lack of knowledge of Thai cuisine!) but how on earth can you have Massaman without potato? (Iâm a vegetarian so the Massaman I received was just a thick peanut sauce with carrots and broccoli - clearly absurd)Tasteless food but respectful and attentive waiters, esp. Dojie. Come here for the fast service but NOT if you are a fan of Thai cuisine. Or, even better suggestion, if you are offering international cuisine: do it properly.Hello there 947antony, Maupay nga adlaw!First and foremost, thank you for dining with us and for your honest review as this kind of feedback would really matters to us. In line with this, please accept our sincerest apology for what you have experienced. Please know that after reading your concern, I immediately called the attention of the Thai team and discussed this matter. As we really care about our guest's satisfaction, please be informed that we have revised our Massaman curry to which potatoes were already added on this particular dish. Assuring that we will be able to meet the standard of our Thai cuisine. I am also glad that you appreciated our service associates especially Dojie, I am certain he will be delighted. Indeed service is paramount for us to make every dining experience an exceptional one. With pleasure, please allow us to recover the service and hopefully to see you again in one of our dining tables!Hospitably yours,Jerick M. FloranoArea Resident Manager, XyZ BrandsHotel XyZ TaclobanP. Zamora St., Tacloban City, 6500, PhilippinesTel No.: (+63 053) 523.3888 local 103
Where to eat Seafood food in Tacloban: The Best Restaurants and Bars
4 based on 31 reviews
I went here twice during my last visit to Tacloban. I love the fact that they have a international choices and the staff was very attentive and knowledgeable. 1st visit me and my friends came late just to chill and have wine. Wine selection was decent although can be added with more selection. Also, food was delicious. They also have great musician that created a lovely atmosphere. 2nd time I came here with a huge group of family. We had Japanese food and I was impressed how tasty and good their rolls were. The price was also decent. Plus I was able to jam with the musicians and serenaded my family whom I havenât seen for 9 years. That for me was priceless!
Most Popular Filipino food in Tacloban, Leyte Province, Philippines
Our restaurant, "Otabe-ya", wishes to offer the guest local Japanese cuisin in a similar style and manner as local eateries in Japan. Our menus represent the popular "local" Japanese food culture. It is the food that local Japanese are fond of in their ev
Been there twice.. And as usual, the food was great, affordable, and the staff are so warm and accommodating. Always keeping a smile on their faces making it wonderful dining in. The place is nice. The lay out of the tables and chairs are not compacted. There is space to move around compared to other restaurants.I do hope the roofdeck opens soon. Hehehehe.9/10 for Ambiance and Lay-out.9/10 for Customer Service9/10 for Affordability9/10 for Accessibility
Ronns grilled tuna and sashimi is a seafoods restaurant we served tuna sashimi, tuna belly, tuna jaw, scallops, grilled squid,
Grilled Tuna Belly, Grilled Squid, Grilled Scallops, Blue Crabs in Coconut Milk Soup, Peach Fish in Sour and Spicy Soup (Tinola), Sauteed Mixed Vegetables in Pork and Shrimp Sauce (Pinakbet), Mango Float, Fruit Salad and Rice
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