Find out what German restaurants to try in Hamburg. Second only to Berlin in size and population, the city of Hamburg is home to one of the biggest harbors in Europe. A stroll along its many waterways and canals illustrates why it has been called the "Venice of the North." Don't miss a trip to the local fish market (Fischmarkt), the Merchants District (marked by its imposing red-brick architecture), a fine dining experience along the river or a night out in the university quarter. And did we mention the Reeperbahn (red light district)? It's quite famous for its… red lights.
Things to do in Hamburg
4 based on 371 reviews
Service was very friendly and attentive throughout. Food generally ok, fish was fresh and tasty and the cold starter plate was nice (although unspectacular). Really disappointed by the traditional âHamburger Pannfischâ, which was exactly the same dish as their âvariety of three fish filetsâ with some sauce served with it separately. The sauce was not like a tasty mustard sauce either. Pannfisch should be one type of fish served covered in the mustard sauce... The white wine by the glass and a subsequent bottle ordered, was not cold enough. So I had mixed feelings about the evening. I presume, food is the reason you come here, whichnis why I give only three stars despite the great service.
4 based on 127 reviews
The atmosphere comes first and come here if it would be only for this. Sit inside or in their backyard full of green. If you happen to be thirsty or hungry go for it! It is not amazing but definitely very good!
4 based on 312 reviews
I had the pleasure to dine in Delta's Bistro during the Internorga 2018.Small but exquisite menu selection, very attentive service and great atmosphere.Food chosen was very nice presented, tasty and of very high quality.A highlight was the entertainment, performed by a Japanese singer, good song selection, including Yodeling.
4 based on 244 reviews
Travelling from the uk we wanted a traditional meal. Opitz ticked the box, small but quaint with friendly helpful staff. We booked in advance for Tuesday night and the restaurant was busy.Good atmosphere in an old world setting. Food was traditional Hamburg cuisine I had Goulash my friend had beef we both enjoyed our meal which was complimented with fried pots as much as you wanted. Soup starters were very good i can recomend the pea with bacon and sausage.A great night will eat here again.
We enjoyed an alfresco lunch on our own deck situated in a small lake surrounded by lovely landscaping. The restaurant is pretty much self-serve and you are given a puck to signal availability of your order at the pass-thru to the kitchen. Recommend for a quiet leisurely lunch.
4 based on 404 reviews
Fantastic schnitzel. Difficult to describe but all was there, light and feeding at same time, tasty, with nice side dishes, just great !No room to eat in that night but service made outmost to find me a place anyway.Good place !
Germany Food Guide: 7 French food Must-Eat Restaurants & Street Food Stalls in Hamburg
4 based on 623 reviews
Welcome to âDas Dorfâ: Our restaurant has a decades-long tradition since it has been established in 1848. It has always been the meeting point for friends of enjoyment and entertainment. Quite a few call it to the secret canteen of crew members of Deutsch
We had a large party of 11 that wanted to dine here. We had to make 2 reservations to cover all of us but they seated us next to each other so it was fine.The service was friendly and pleasant. A few of us got the wiernershnitzel and it made everyone who didn't get it very jealous. It was tender, tasty, and filling. The portion sizes were large (the "side salad" was massive).We got to eat out doors, which was great, but I can imaging that it would be awesome to be indoors on a cold day, enjoying good food and good friends in the surroundings there. It seemed really cozy inside.Dear Guys,thank you so much for reviewing us with 5 stars. You make us proud and really very happy.We are appreciating a lot your compliments and hope to see you all again.So cheers and once again thanks,Axel Strehlitz and his entire crew.
4 based on 1163 reviews
This restaurant profits from good advertise, but its nothing special, worse - its very bellow-awerige - Brötchen arent fresh, NO vegetables in it, "Frikadele", I think, no "home made", but from ready-to-cook product.. There are many better fastfoods with this tasty food in Hamburg.(And WC for 0,70 Euro..)
Where to eat Mediterranean food in Hamburg: The Best Restaurants and Bars
4 based on 224 reviews
Kleines 25 Platze Restaurant mit regionaler Kuche und kleinen Ausfluegen ins Internationale. Lubzer Bier vom Fass
I had a really enjoyable meal at Sagners Bistro while in Hamburg visiting the Christmas markets. Pumpkin soup to start was delicious, very flavorsome and well made, served with some bread.Mains were just wonderful, pork selection was enormous, 3 kinds of pork served with chipped potatoes and salad, goose was perfectly cooked and great to have something different. Portions were a little on the large size but we did our best to finish the plates.Wine list was good or you could order wine by the jug.Service was outstanding, the lady owner was very hospitable and welcoming. Donât let the location put you off and do come hungry as you will leave full , very full !!
5 based on 717 reviews
CLOSED FOR HOLIDAY: 13th bis 29th Juli 2019 Back on 30th Juli!
Four of us dined here based upon reading the TA reviews. The menu is quite limited which is an observation, not a criticism. On a plus point, the service is excellent and cannot be faulted. The homemade breads were a nice touch. The complementary amuse bouche of serano ham and melon with a broken bread stick was a bit disappointing. My chosen meal though.... it was average at best! I selected the fish soup with the large crouton and rouille (â¬9.5) - it was possibly the worst fish soup I have ever eaten. Very watery, more like a broth, and literally didnât have any chunks of fish in it. This is usually my favourite starter and one that I usually always pick at french bistros. My main course was the whole sea bream with pea risotto (â¬26.5). As the menu said, it was a whole unfilleted grilled bream served with a side bowl of risotto and a few dressed leaves. I naively thought it might have been fillets laid on top of a risotto bed. It was okay, nothing special though. The 3 rating is because the other guests did enjoy their meals, otherwise it would have been lower from my perspective. I just didnât think the food was good enough so wouldnât recommend or return here.
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