Location: Valladolid
Top Restaurants in Valladolid
Top Things to do in Valladolid
Best European food near Valladolid, Province of Valladolid, Spain
Reviews on European food in Valladolid, Province of Valladolid, Spain. Valladolid (/ˌvælədəˈliːd, -ˈlɪd, bɑːjədəˈliːd/; Spanish: [baʎaðoˈlið] ( listen)) is a city in Spain and the de facto capital of the autonomous community of Castile and León. It has a population of 309,714 people (2013 est.), making it Spain's 13th most populous municipality and northwestern Spain's biggest city. Its metropolitan area ranks 20th in Spain with a population of 414,244 people in 23 municipalities.
Things to do in Valladolid
10. La Tasquita
Overall Ratings
4 based on 844 reviews
Reviewed By cyclecrazy
We had menu del dia on a Friday here for 15 euros- it was ok just nothing special. What I didn't like was the speed with which the different courses arrived - they obviously weren't freshly cooked. Don't have the coffee after- we asked for cafe solo expecting an expression and the waiter poured filter coffee from a jug- one taste and I said I didn't like it and he took it away and it didn't appear on the bill.
9. Mesa Cero Del Val
Overall Ratings
4 based on 353 reviews
Reviewed By JY2012
Nice setting, Great service. Interesting menu with surprising tastes and presentation. The service staff is also a chef and partner of the restaurant, always nice to have someone talk about the food with passion and knowledge.
8. Jero
Overall Ratings
4 based on 2611 reviews
Reviewed By RamonasExperiences
A traditional Spanish tapas bar however quite challenging for those who don't speak Spanish or understand the menu. Most of the tapas have meat or cheese, so I would not recommend this place for a vegan or vegetarian. The tapas were pretty good. The restaurant is super packed!!
7. La Parrilla de San Lorenzo
Overall Ratings
4 based on 2192 reviews
La Parrilla de San Lorenzo is presented with all its environmental attributes as a Castilian Style Rotisserie, with holm oak wood oven and grill in sight of the diner, where the lamb of Castilla y León IGP (seal of guarantee and origin) along with veal an
Reviewed By XXXPol
If you like glass and steel ambient, you may feel disappointed as La Parilla is kept in old fashioned, elegant way of decor. Waiters (only men) are wearing classic waiter dresses. But there is nothing wrong with it, as everything is very professional. First hint, go there earlier, as there is also a tapas bar, where you can enjoy pre-dinner drinks. But please donât eat these tasty tapas, as you will need space in your stomach ! They have an excellent lamb, which is first braised and than roasted. It extremely delicious, but the portion is also extremely large. Those who are not fans of lamb, please order a steak prepared from local beef. Itâs closer to famous Florentine steaks in Italy than to US beef, but anyhow, this is superb quality and taste ! Last but not least, if there is someone who doesnât eat meat, no worries La Parilla offers also wide variety of fish. Our pick was very tasty fried turbot with prawns.Great selection of wines and professional service made our evening very successfulDear customer Thank you for your words. We try everyday to do our best for our customers. Hope to see you soon! Thank you so much!!
Most Popular Venezuelan food in Valladolid, Province of Valladolid, Spain
6. La Cocina de Manuel
Overall Ratings
4 based on 539 reviews
Reviewed By JY2012
Glad to try this restaurant after reading TripAdvisor review.The dining room is quite small and separated from the bar which is great. Service was excellent and food was simply delicious.For starters, we had salmorejo and micuit. The soup was good but I liked the foie better.Main was bonito del norte and manitas de cerdo, both done very well.Deserts were mousse de caramelo and carpaccio de pi, a sweet end to our meal.
Top 5 Latin food in Valladolid, Province of Valladolid, Spain
5. Eh Voila!
Overall Ratings
4 based on 1162 reviews
Reviewed By SpanglishAbroad
It may sound very obvious to recommend the crepes in a restaurant that specialises in them but the disparity between the quality of the crepes and the other items on the menu is huge. Our party of four ordered two non crepe based dishes for main and dessert and we were unable to finish eating them as the quality was so poor. The salad starters on the other hand were wonderful. The savoury crepes we tried were also absolutely delicious and are highly recommended. If you do choose to eat dessert, share! The portions are enormous and once again, really tasty.
4. Restaurante Creperia Le Dolmen
Overall Ratings
4 based on 349 reviews
Reviewed By ethervoid
We arrive here by a recommendation from my brother.The place is small but charming.We ate a mix a meat with sauces that were really really taste.The owner was very kind and she explained to us every plate and sauce.In summary, recommended
Where to eat Mediterranean food in Valladolid: The Best Restaurants and Bars
3. Lagarejo Rest&Bar
Overall Ratings
4 based on 329 reviews
Reviewed By Fraser D
If only all tapas served in Spain was as nice as this. The portions sizes and menu was traditional, but most places are round here. The food was excellent, great flavours and some very unique dishes alongside the traditional dishes. I recommend the Chili octopus, shame you can't order a large!
Top 7 South American food in Valladolid, Province of Valladolid, Spain
2. Villa Paramesa Tapas
Overall Ratings
4 based on 1598 reviews
Reviewed By Roedig
What a fantastic buzzing place, just off the mayoral square. About nine wines served and all poured from magnums. Tapas is as good as it gets. There is an English menu and pictures for those who donât understand English or Spanish. This place hums and is packed, so you may not get seating immediately. Have a drink and wait, the tapas is excellent.
Best International food near Valladolid, Province of Valladolid, Spain
1. Martin Quiroga
Overall Ratings
4 based on 707 reviews
Reviewed By E924VOstevej
Never quite sure what to expect with TripAdvisor reviews, but this tiny place was the perfect destination for my wife and I after a long day of wine tasting in Pesquera. Service at the bar (we had no reservation but arrived unfashionably early at 20:00 and found the door open) was top class with the 3 brothers putting together a very complete display of how a restaurant should be run. Simple food, beautifully seasoned, as the photos can attest. Loved the informality of the locale and the seasonal, local-sourced approach. We will surely visit on many future occasions.
Where to eat Mexican food in Valladolid: The Best Restaurants and Bars
