Reviews on Bar food in Edgewater, Florida, United States including McKenna's Place, SoNapa Grille, Riverpark Terrace, Corkscrew Bar & Grille, Yellow Dog Eats Kitchen & Bar, Norwood's Eatery & Bar Treehouse, Off the Hook Raw Bar and Grill, The Breakers Restaurant, The Seashack, The Half Wall Beer House
Things to do in Edgewater
4 based on 187 reviews
The Half Wall Beer House is an upscale craft beer house in downtown New Smyrna Beach, Florida. We are a full service restaurant featuring traditional pub fare, 76 craft beers on tap, over 100 bottled beers, a full bar featuring wine and spirits, and 23 HD
Visited Half Wall NSB last night and thoroughly enjoyed the food. Hubby said his jambalaya was delicious. Nice salad, fish and chips was good. I had the four cheese grilled cheese sandwich and potato salad. Both were fantastic. Potato salad was the best I ever found next to Momâs. Will go back for dessert! Loved the onion rings too. Lots of help and great service. Live music duo out back on the patio. Try it!
4 based on 815 reviews
We like to say, "We have something for everyone!". Pj's has fabulous food, fantastic decor, lively bar, and spectacular views overlooking the Indian River lagoon. Serving fresh seafood, pasta, steak, and pizza in an open air restaurant. Featuring daily sp
We opted to eat here since we were on our way to Daytona beach! Kimber was our server, she was 5 star all the way. Even though she was busy she took time to get all of our orders! The food was delish, hot and fresh!!!!!! We would recommend and will eat here again
4 based on 1634 reviews
Food was really good, but atmosphere even better. If you enjoy beach shack type eateries and locals...this is your place. Enjoyed looking at sunset through big ocean front open windows! Server was great guy and just a cool relaxed place to grab a bite! Will be back!
4 based on 818 reviews
An upscale-casual beachside restaurant, featuring fresh local seafood! Full bar featuring signature cocktails and televised sporting events.
We stopped in on our way home from a fun weekend getaway and were thrilled with food , service and atmosphere. Clayton was our server and was on top of his service. Ask for him when you go in.
4 based on 2952 reviews
New Smyrna's oldest and most award winning restaurant. Established in 1946 and has been a landmark destination ever since. Wine spectator Best of Award of excellence since 1993. Florida Trend magazines top 200 for more than 15 years. Great seafood and Ang
We came here on a recent rainy weekday for lunch. I had read reviews of this place and was looking for a place to dine with friends later in the week. Decided to do a road trip and check it out before recommending it for our get together.We had no trouble finding a seat upstairs in the Treehouse bar. On that particular day, house and draft wines were on special so we did sample a variety. All fresh and tasty.For lunch, my husband had a burger and truffle fries that he thoroughly enjoyed. I started off with a bowl of the clam chowder. Wonderful on this rainy day. It was quite tasty and different than any other I have ever had. I also ordered the calamari and the Caesar salad. The salad came with chicken that I asked for on the side. I love my calamari on my Caesar ! I probably ate half and took the rest home for lunch the next day. The salad was simple but especially fresh and quite lovely. The calamari was also nice with a very different Asian inspired dipping sauce. I liked it enough that I asked for it to be boxed up to go with my salad and calamari. The service was spot on and the ambiance was pleasant. We liked our experience enough to make a dinner reservation for our get together dinner with friends.That visit also was a winner. Promptly seated, good service, nice live music but still able to carry on conversation with our friends. A very enjoyable meal. I had the snapper with almond crust. Totally delish. Husband had the crab cake dinner. Friends, the seafood pot pie, the scallops and a order of the calamari. Really loved both experiences and would recommend and return again. It was quite busy on Saturday evening so consider a reservation.
4 based on 621 reviews
Yellow Dog Eats Kitchen & Bar is the newest addition to the YDE family....Join us at our brand new restaurant in New Smyrna Beach!
Having visited and recommended this restaurant many times, the experience yesterday was disappointing. It was busy and we were understanding of that fact. We watched the two adjacent booths that came in after us come and go, as well as people who ordered at the bar. Our waitress never came back to us. We inquired with our waitress about our order and another person came to our table to tell us there were only two guys in the kitchen and they were doing over $2000 worth of business. Did offer to give us 20% off our bill. Said our order was next after the one they were doing. We gave it 15 more minutes. After 55 minutes we left. I have never written a review like this and sad that I feel compelled to do so. Hoping they will make changes. If the waitress and other employees would put themselves in the patrons place, wonder how they would feel at a restaurant who provided that customer service?
4 based on 735 reviews
Official website is under construction.
The Corkscrew is located on Canal Street in downtown New Smyrna Beach and offers a wide range of food from tapas to steaks. They also have a very good drink menu and excellent wines.The restaurant has a great patio for outdoor dining as well as indoor seating and live music.The service is excellent and this has become one of our favorite spots.Thank you for making us a regular spot. We appreciate your time with us and we will keep the delicious cuisine and refreshing drinks coming.
4 based on 204 reviews
A little slice of heaven nestled in a tropical garden, Riverpark Terrace is a full-service restaurant in New Smyrna Beach featuring modern American fare with a focus on locally sourced ingredients. Menu provides an option for all. Vegan and vegetarian ava
We vacation in NSB every September. Last year, we had a simply great meal at Riverpark Terrace so were sure to go back for my husband's birthday dinner. I looked forward to the fried green tomato appetizer that, last year, was the best order of fried green tomatoes I'd ever had. Sorry to say I was disappointed this year. The serving was plentiful but really breaded and deep fried and not at all as it was last time. Good but not great. My husband had creamy chicken and asparagus soup to start which he said was good. My husband's entre of seafood fra diablo also was good and he said the spicing was just right. The server did ask in advance just how spicy he wanted it which was a plus. My entre was the problem. The menu had a blackened shrimp and broccoli dish over bowtie pasta in cream sauce and I asked if I could get it without blackening the shrimp and was told "absolutely" - good answer. However, as the server approached our table with our entries she noted the shrimp was blackened, apologized and took my dinner back to the kitchen. She left my husband's dinner and we waited. We ended up with my husband eating his dinner alone so it wouldn't get cold while I waited for mine. When it did come the server noted that the whole thing was recooked, not just the shrimp. Unfortunately, my whole plate was so heavily doused in salt (and I'm a salt lover) that I could not eat it. Did the chef just substitute tons of salt for the blackening spices? I didn't send it back because, by this time, my husband had nearly finished his dinner. I picked at about 1/4 of it and we decided to get our check and leave and to get my husband's birthday dessert elsewhere. Then it took forever to find the waitress. I think they had moved her to the garden where others were eating. I finally went to the entry and asked her for a check. When she saw I hadn't eaten my meal, she got the manager who seemed confused about what the problem was and thought I got the wrong meal. Long story short -- and most insulting -- was that the manager took off $5 from my $25 entre that was inedible. It would have been less insulting to just apologize or better yet to take the entre off the check.Bottom line: This will be our last dinner at Riverpark Terrace. Such a shame for our birthday "celebration".I apologize for the dissatisfaction with your entree. The shrimp dish is one most favored by our guests and we have addressed your particular situation with the management and kitchen to determine where the miscommunication occurred. We have also credited to your account the full amount of that shrimp entree which is $19.00. Please feel free to call me at 386-478-6398 at your convenience.
4 based on 766 reviews
SoNapa Grille serves a Northern California chef inspired cuisine that is complemented by a wine list specializing in wines from Sonoma county and Napa Valley. SoNapa Grille offers locally sourced and sustainable seafood, hand cut steaks and farm fresh sal
We celebrated our anniversary there. The scallops wrapped in bacon appetizer was cooked to perfection. I also tried the Lobster Bisque and the Espresso Creme Brulee which were also excellent. My husband tried the Mojo Pork Osso Buco dinner and the Fresh Baked Bread Pudding. We will definitely be dining there again. I would recommend giving it a try. Although I do not drink, they have a large wine, beer, craft & cider plus specialty cocktail collection.
4 based on 690 reviews
We are a Full Service Restaurant, Raw Bar, and Bar with something for everyone! We have over 33 TV's for you and your family to watch your favorite sporting events. We pride ourselves on offering a large variety Menu at a good price with great quality and
Whenever I am in the area, I always make sure I stop by McKennas. The staff is so accommodating and entertaining. They make me feel like family!!! Tonight, I had the Clams Casino. They were fresh and delicious. I also tried the Calamari with marinara and a Caesar salad. My husband had the Twin Petite Black and Blue Sirloin and It was cooked to perfection!!! We love the bartender Robert, heâs so great! I highly recommend McKennaâs to everyone!! Great job!! You guys rock!!!
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