Discover Restaurants offering the best Contemporary food in Charleroi, Hainaut Province, Belgium. Charleroi (French pronunciation: [ʃaʁləʁwa], Walloon: Tchålerwè) is a city and a municipality of Wallonia, located in the province of Hainaut, Belgium. By January 1, 2008, the total population of Charleroi was 201,593. The metropolitan area, including the outer commuter zone, covers an area of 1,462 square kilometres (564 sq mi) with a total population of 522,522 by January 1, 2008, ranking it as the 5th most populous in Belgium after Brussels, Antwerp, Liège, and Ghent. The inhabitants are called Carolorégiens or simply Carolos.
Things to do in Charleroi
4 based on 63 reviews
I went to l'Aptit on a Saturday night. I booked a table just a few hours before without any problem. The restaurant is small and cozy. I don't really like the table setting and the lights but it's a matter of personal taste I guess. Don't expect a big menu because you won't find it there and I really liked that each time you taste the chef's suggestions! The waiter was friendly but unfortunately we were a bit late and he kindly told us that our only option was a 3 courses meal instead of the 5 courses meal that was in the menu. The food was amazing, the meat and the vegetables perfectly cooked and all the plates looked great! We had an Australian wine that we appreciated although the wine list could be improved in my opinion. The only thing that bothered me is that the maitre pointed each ingredient while explaining the plates putting his hand way to close and I found it a bit weird. Apart from that detail (that could be easily improved!) I had a really great experience and I recommend it! Next time I hope the chef will stay a bit longer at the table to ask him some questions!
4 based on 63 reviews
I went to l'Aptit on a Saturday night. I booked a table just a few hours before without any problem. The restaurant is small and cozy. I don't really like the table setting and the lights but it's a matter of personal taste I guess. Don't expect a big menu because you won't find it there and I really liked that each time you taste the chef's suggestions! The waiter was friendly but unfortunately we were a bit late and he kindly told us that our only option was a 3 courses meal instead of the 5 courses meal that was in the menu. The food was amazing, the meat and the vegetables perfectly cooked and all the plates looked great! We had an Australian wine that we appreciated although the wine list could be improved in my opinion. The only thing that bothered me is that the maitre pointed each ingredient while explaining the plates putting his hand way to close and I found it a bit weird. Apart from that detail (that could be easily improved!) I had a really great experience and I recommend it! Next time I hope the chef will stay a bit longer at the table to ask him some questions!
Most Popular European food in Charleroi, Hainaut Province, Belgium
4 based on 103 reviews
Dans notre restaurant situé à Fayt-lez-manage, retrouvez-vous autour dâun excellent morceau de viande ! Profitez de ce que les artisans passionnés par leur métier et par leurs terroirs offrent de meilleur ! à BÅuf vous propose de découvrir des viandes dâe
The family went together to this very good restaurant for a birthday lunch on a Saturday.Their specialties are meat and fish from the grill (au feu de bois). All dishes were very tasty! They have a nice menu, both for starters and main courses. Something for every taste. Service is friendly and efficient. Also their wines are very good and reasonably priced. I liked the Primitivo very much (see picture). You will not have a parking problem. A lot of space behind the building! For sure, the family will go back to this restaurant.
4 based on 103 reviews
Dans notre restaurant situé à Fayt-lez-manage, retrouvez-vous autour dâun excellent morceau de viande ! Profitez de ce que les artisans passionnés par leur métier et par leurs terroirs offrent de meilleur ! à BÅuf vous propose de découvrir des viandes dâe
The family went together to this very good restaurant for a birthday lunch on a Saturday.Their specialties are meat and fish from the grill (au feu de bois). All dishes were very tasty! They have a nice menu, both for starters and main courses. Something for every taste. Service is friendly and efficient. Also their wines are very good and reasonably priced. I liked the Primitivo very much (see picture). You will not have a parking problem. A lot of space behind the building! For sure, the family will go back to this restaurant.
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