Location: Longueuil
Top Restaurants in Longueuil
Quebec, Canada Food Guide: 10 European food Must-Eat Restaurants & Street Food Stalls in Longueuil
Reviews on European food in Longueuil, Quebec, Canada. Longueuil (/lɒŋˈɡeɪl/; French: [lɔ̃ɡœj]) is a city in the province of Quebec, Canada. It is the seat of the Montérégie administrative region and the central city of the urban agglomeration of Longueuil. It sits on the south shore of the Saint Lawrence River directly across from Montreal. The population as of the Canada 2016 Census totalled 239,700, making it Montreal's second largest suburb, the fifth most populous city in Quebec and twentieth largest in Canada.
Things to do in Longueuil
10. Bonaparte
Overall Ratings
4 based on 2051 reviews
Four star French classic restaurant located in Old Montreal.
Reviewed By randyb410
Wonderful experience, start to finish. Our server was attentive and professional. My wife and I had the onion soup which was not the crock of overly salted broth dripping with cheese that you get in the US. This was a wonderful onion soup topped with a large slice of cheesy french bread, served piping hot. My wife had the scallops and I had the grilled sole meuniere. Both dishes were delicious served with root vegetables on heated plates. They were skillfully cooked and artfully presented. Desserts were also delicious. I had the blueberry cheese cake and my wife had the chocolate mousse. Both were prepared with the right balance of flavors with sugar not overpowering the desserts. Overall, a terrific experience.
9. Restaurant de l'ITHQ
Overall Ratings
4 based on 284 reviews
Located on Saint-Denis Street in front of the beautiful Square Saint-Louis, the Restaurant de lâITHQ has an elegant indoor space and a delightful outdoor terrace. In the kitchen, Chef Jonathan Lapierre-Réhayem prepares modern and refined seasonal menus th
Reviewed By barrieluck
We chose this place, based on the Tripadvisor reviews and we were not disappointed. Another review explained that the staff are students. At the time of our visit, âschoolâ had finished and the staff were all employees, although many (if not all) had been students, under the previous regime. And they all came across as thoroughly professional.Opted for the 5 course tasting menu, but without the wine matches. However, our waitress (Valerie) had no hesitation in suggesting a couple of by-the-glass options. Started with a chicken liver pâté amuse bouche, which was very good and, of course, very rich. Then asparagus and courgette flower tempura, followed by something that escapes me, both courses being ably complemented by a decent rosé.The first main course was lobster gnocchi with seafood crisps, followed by guinea fowl, with roasted mushrooms, which we washed down with a Chiroubles Gamay. Two fabulous desserts (my wife is lactose intolerant, so was offered an alternative) rounded off a pretty damned fine dinner. The final bill as $190, so I canât quite agree with the review which says âfine dining, but not at fine dining pricesâ. However, we both enjoyed the dinner, which was conducted at a very civilised pace.
8. Stash Cafe
Overall Ratings
4 based on 1261 reviews
Polish cuisine done to perfection in a great atmosphere. Chip away at basic Polish dishes or dare to try more interesting options.
Reviewed By Arthur P
Our first dinner in Montreal was at Stash Café, a Polish restaurant! I found Stash Café on TripAdvisor before our trip and we just had to try it. We stayed at the Hotel Bonaparte and the concierge got us reservations at 8 PM. Stash is only half a block from the hotel.We ordered a starter of four Pierogis; my wife had the Sznycel Mielony; I had the Krokiety; and we had a 500ml carafe if wine. Everything was outstanding, and what a great value! The total dinner, including wine, was only $71 CAD before the tip! (Thatâs only $54 US.) Stash Café is a great restaurant and a Must Try!P.S. The atmosphere is very quaint, with church pews at most of the tables. Service was terrific. When we arrived, the waitress asked us if we wanted to speak âEnglish, French or POLISHâ!
7. Les coudes sur la table
Overall Ratings
4 based on 114 reviews
Reviewed By mas1958
Fabulous food. Lots of choice for appetizer, mains and desserts. All have pretty presentation and taste great. You can turn a main course dish into a 3 course table d'hote for $15. They have a tasting menu at $55. Reasonable prices. Good portions. Nice presentation. Nice wine list. Lovely polite and friendly service. Bistro- chic décor. Parking available on street (maybe worse when there's fireworks- but then again once you're parked you can eat and then just walk out and watch the fireworks.) Also great place to view newly lit up Jacque Cartier. Place wasnât too busy. It should be packed based on our experience.Hi,Thank you so much for these amazing comments. We are happy to hear how much you enjoyed your time with us! We would be glad to see you again soon. Many thanks again.
6. Restaurant Lou Nissart
Overall Ratings
4 based on 80 reviews
Cozy restaurant offering a cuisine of Nice and Provence, adorned with art and offering gourmet pizzas.
Reviewed By EricPerlinger1
Located in a quiet part of Longueuil, Lou Nissart offers delicious provençale cuisine in a relaxed atmosphere friendly and attentive service. I had the best fried calamari (light & crispy) with a refreshing vegetable risotto. Great for a quiet date night. Hello Mr.Perlinger,Thank you very much for such a nice review, it is very appreciated.We're happy to read you and hear that you liked our fried calamari and vegetable risotto. We are very proud of them!We will be happy to serve you again this summer! âï¸
Where to eat Canadian food in Longueuil: The Best Restaurants and Bars
5. Le Club Chasse Et Peche
Overall Ratings
4 based on 1089 reviews
Reviewed By MonicaPGoldklan
The desert was unique and perfect. We loved this place. Pretty room, wonderful waiter and the food was incredible. I had the to-die-for piglet risotto with foie gras and the rack of lamb entrée - seriously the best food ever. My fr loved his food as well. We highly recommend this restaurant.
Where to eat Italian food in Longueuil: The Best Restaurants and Bars
4. Bagatelle Bistro
Overall Ratings
4 based on 149 reviews
Bagatelle Bistro is how we like our neighborhood bistros to be. Nicely located close to the Maisonneuve Market, Bagatelle Bistro is a Bring Your Own Wine restaurant which offers tasty cuisine with Mediterranean accents. On a daily basis you will find that
Reviewed By SebVancouverD
Friends took us out there for dinner during our visit to Montreal. The food was delicious; we all had items from the table dâhôte including soup and dessert. They have a great little patio, first come first served. Tip: bring your own wine.
3. Bistro Le Mechant Loup Stephany Leslie
Overall Ratings
4 based on 124 reviews
Le Méchant Loup, a contemporary concept of good food and wonderful encounters awaits you in the heart of the historic district of Saint-Hubert. This bistro combines flavours, unique décor and atmosphere that reveal the pleasures of the kitchen. Innovative
Reviewed By questeure
As mentioned above, my friend and I enjoyed our meal. The food was nicely presented and cooked beautifully. Flavours were also well balanced The service was professional and the personnel, friendly. I recommend this place.
Quebec, Canada Food Guide: 8 Pizza food Must-Eat Restaurants & Street Food Stalls in Longueuil
2. L'Ancien Chablis Restaurant
Overall Ratings
4 based on 144 reviews
Reviewed By josecE5705OI
Small typical French Restaurant in Saint Lamber,Montreal. Interesting menu offering items not often seen in other Restaurants like veal kidneys, veal liver, roasted scallops, etc. Well prepared food and tasty. Price under $100.00 per person Outside terrace in summer. Over all nice experience. No parking. José Campo, CHA
1. Copains Gourmands
Overall Ratings
4 based on 276 reviews
Cuisine francaise et produits du terroir. Ambiance decontracte et service chaleureux.
Reviewed By sayno2self
Our experience may not be typical. Perhaps the waitress was having a bad day. Perhaps it is best to find another restaurant if you do not speak French. There are no English menus and the woman who seated us and took our orders did not seem pleased that she would have to translate things into English. There were many things on the menu that she did not have the translation for so we had to use translation apps on our phones. She was brusk with my family and we did not see much of her after she took our order.In contrast, the young girl who brought us our food and cleaned the tables was bright and kind. Although her English was limited (not as limited as our French) she helped to make our meal enjoyable.In further contrast, the food was outstanding. My braised beef was tender and succulent. The house made BBQ sauce was a little sweet for my taste, but my wife loved it. My wife's duck leg confit was perfect and my son's salmon was perfectly cooked.
