Location: Batumi
Top Restaurants in Batumi
Most Popular Central European food in Batumi, Adjara Region, Georgia
Best Central European restaurants nearby. Discover the best Central European food in Batumi. View Menus, Photos and Reviews for Central European restaurants near you.. Batumi (Georgian: ბათუმი [bɑtʰumi]) is the second-largest city of Georgia, located on the coast of the Black Sea in the country's southwest. Situated in a subtropical zone near the foot of the Lesser Caucasus Mountains, Batumi is a popular tourist destination known for its varying weather–it is a bustling seaside resort during warm seasons, but it can get entirely covered in snow during winter. Much of Batumi's economy revolves around tourism and gambling, but the city is also an important sea port and includes industries like shipbuilding, food processing and light manufacturing. Since 2010, Batumi has been transformed by the construction of modern high-rise buildings, as well as the restoration of classical 19th-century edifices lining its historic Old Town.
Things to do in Batumi
1. Daiquiri family
Overall Ratings
4 based on 243 reviews
Daiquiri is: * 3 floors with terraces, surrounded by plants, overlooking the sea; * Georgian and European cuisine; * large cocktail card; * hookahs; * wine... and more
Reviewed By Jakub S
It's a good restaurant to spend time with family or friends, located just by the promenade, with the beautiful view on the Black sea. They have double menu- georgian and european. So fans of both cuisine can find something delicious. We tried eggplants with walnut pasta, pkhali, pasta with seafood and kebab. Everything was grate. They have wide assortment of alcohol - homemade wine was good. The only little minus are prices - for me it was the most expensive place in Georgia. But of course this location can explain that.
Where to eat Sushi food in Batumi: The Best Restaurants and Bars
2. Old Boulevard
Overall Ratings
4 based on 545 reviews
Reviewed By uzbira
Nice location and good atmosphere. Been before for a drink and some snack. When came for proper meal were a bit disappointed- meet particularly pork was so dry and tasteless. Kebab and vegetables, salads and starters were very good. So not sure I will come back for proper meal.
Most Popular Wine Bar food in Batumi, Adjara Region, Georgia
3. Restaurant Terrassa Askaneli
Overall Ratings
4 based on 168 reviews
Welcome to Restaurant Terrassa Askaneli in Batumi, Georgia. Our restaurant offers Сaucasian, Asian and Creative cuisine. It's a luxury restaurant located near the seaside park of the city.
Reviewed By MaiaTsereteli
Had been here many times because of good Georgian dishes and clean and nice outdoor seating. Wine is good, place has slightly loud music, decor and ambience is good. Price is high, but Worth paying for a good dinner.
4. Bern
Overall Ratings
4 based on 219 reviews
Signature Delicious Georgian cuisine with Swiss accent. Our restaurant is based in one of the oldest buildings of Batumi. Here were living such a great representatives of Russian classical literature like Maksim Gorkiy and Anton Chekhov. Today it is breat
Reviewed By tp535
We were a group of 10 friends so we set for a dinner at the Bern restaurant. Like previous reviews here the service is just ok the waiter's don't speak English so good there wes a local so called singer who was horrible. On the other hand the food was delicious and so fresh. The prices just like hole Batumi are very cheap. All to all great dinner with service that needs to be improved.
Most Popular International food in Batumi, Adjara Region, Georgia
5. Munich
Overall Ratings
4 based on 265 reviews
Reviewed By MrThomas1981
With a name like Munich, the theme is obvious really! A range of German and local dishes on the menu, imported beer and big screen TV. Prices are considerably higher than other restaurants but still cheap by Western European standards. The atmosphere is nice and relaxed, English is widely spoken and it is a smart place to go. Portion sizes are variable (the Schnitzel for example is absolutely enormous and probably too much for one person) whereas the stew and mash are much more normally sized. People seem to share, do tapas style and have several courses over a long time period- why not do it too?!!! Service is with a smile but is either ruthlessly efficient (glasses cleared with beer still in them) or non-existent and they could do with getting this right more consistently. If you are looking for a comfortable, relaxed place to eat, you could do worse.
