Discover Restaurants offering the best Seafood food in Prato, Province of Prato, Italy. Prato (Italian pronunciation: [ˈpraːto] ( listen)) is a city and comune in Tuscany, Italy, the capital of the Province of Prato. The city is at the foot of Monte Retaia, elevation 768 metres (2,520 ft), the last peak in the Calvana chain. The lowest elevation in the comune is 32 metres (105 ft), near the Cascine di Tavola, and the highest is the peak of Monte Cantagrillo at 818 metres (2,684 ft). The Bisenzio (river), a tributary of the Arno, flows through it.
Things to do in Prato
4 based on 349 reviews
This family-run restaurant was recommended by the owner at our B&B and we were really pleased we went there. The pasta is delicious and the service was lovely too. Our waitress offered us English menus and translated the specials menu for us. It's a fun, quirky looking restaurant. We sat outside in the colourful 'terrace' bit. I would happily go back here.Happy to have you satisfied. See you soon.
4 based on 334 reviews
After a number of consecutive days of delicious pasta, decided to change it up with sushi. Found Moi Sushi Lab in the middle of old town Prato. Only seats 15 or so people, so it was quite intimate. The waitresses were very friendly and offered some prosecco and a gyoza (dumpling) to start. I chose a selection of sashimi and sushi and it hit the spot. Not the best sushi in the world, but pretty good for a little town in pasta country!
4 based on 693 reviews
In 1961, Mrs Ofelia inaugurated the first big restaurant in Prato, âIl Caprioloâ: Tuscan specialities. Exactly 50 years later, and after a short period closed, the restaurant has been reopened and itâs now cared by the great-grandchildren of the ancient f
This restaurant was amazing. The service staff were very friendly even though I could not speak Italian and made me feel comfortable. The food was great with the freshest produce used, making all the difference. There was a mixture of traditional and modern cuisine which catered for everybody. I have eaten here many times when I visited Italy. If you had to try anything, the pizza was the best I've ever tasted. I will always come back here when I visit Italy in the future.
4 based on 622 reviews
We had a light business lunch here. The place was pretty full on Friday (good sign!), but we managed to have a nice table outside. Service was friendly and very (very!) professional. ...And the main point: food was excellent! Fresh, delicious seafood in the typical Italian way: nothing fancy but everything is so-so tasty. Perfetto!
4 based on 277 reviews
This being the first time that I have eaten at this Restaurant I was unexpectedly pleased with the atmosphere, food and surroundings. The meal was surprisingly good for an unrated Michelin restaurant when they should be awarded at least 1Â½ stars. The only mishap was the cook's bad timing. My friend and I ordered oven-baked potatoes with our Roast Lamb and the lamb arrived without the potatoes. By the time we received the potatoes, after two reminders to the very young but nevertheless competent waiters, the lamb was practically all eaten and the potatoes were still oven hot. The reason that I have written 1Â½ stars is that the Meal as a whole deserved 2 stars but forgetting the potatoes, which is unforgivable, would have cost them at least Â½ star to 1 star if a Michelin Inspector had experienced this mishap. We were given a discount which we did not ask for, but were nevertheless grateful for, and so we were both delighted by the quality of the food and the fantastic Prosecco Cartizze which was the very best Prosecco that I have ever tasted. The entire meal was extremely reasonably priced at â¬ 125 for two diners all included and was a memorable experience. I will certainly be eating there again.
4 based on 135 reviews
Locale accogliente, elegante, curato nel dettaglio. Servizio attento, personale cortese e ben preparato. MenÃ¹ con portate sia di terra che di mare, prezzi medio alti ma conformi allâottima qualitÃ offerta.
5 based on 102 reviews
Very high class rafinated restaurant. Compliments to â and the owner . Prato needed a place like this . I highly recommend this restaurant.
4 based on 148 reviews
We visited this restaurant on a visit in Tuscany in june 2019. And what a treat this has proven to be. Attentative staff, excellent food and wine, nice ambiance. I highly recommend this if you like sea food.
4 based on 1515 reviews
I can't miss this restaurant each time I go in Firenze. The best restaurant of the area ever!Perfect kitchen, perfect service, perfect people, and the price is not so high!I advise it for sure !Grazie mille delle belle parole, l'aspettiamo presso il nostro ristorante.Mirko Giannoni
3 based on 184 reviews
Di ritorno per una cena fra amici, abbiamo trovato il locale rinnovato (aspetto positivo).Per l'aspetto culinario qualcosa da rinnovare a mio avviso: antipasti toscani (nella media), pizza troppo cotta e poco farcita con salsa di pomodoro da rivedere, dolce torta millefoglie non esaltante.Peccato perchÃ© la location merita nel senso che ha sia tavoli interni che esterni con buoni spazi.
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