Reviews on Gastropub food in Drogenbos, Flemish Brabant Province, Belgium. Drogenbos (Dutch pronunciation: [ˈdroːɣə(n)bɔs] ( listen)) is a municipality located in the Belgian province of Flemish Brabant. The municipality only comprises the town of Drogenbos proper. On January 1, 2006, Drogenbos had a total population of 4,876. The total area is 2.49 km² which gives a population density of 1,957 inhabitants per km².
5 based on 85 reviews
65 degrÃ©s is a restaurant on Avenue Louise in Brussels, aiming at delivering the best culinary experience with a human twist! Two third of our team members are bearers of a mental handicap... and you'll actually have an even better experience thanks to th
Having lunch in 65 degrÃ©s once a month I can very strongly recommend this unique restaurant. Food has always been very good although an understandable limited choice. The professionalism and kindness of the mentally handicapped staff is to be praised and the commitment of the manager is remarquable.Thanks for your comment, we really appreciate... We hope to see you soon ;-)
4 based on 88 reviews
Restaurant and brewery in Uccle exceptional catering service. Greed and generosity to go. Welcome ! Near the cemetery of Uccle, in the direction of Waterloo via the famous Avenue of the Prince of Orange, the restaurant replaces Harold Mamy Louise. The pea
A new restaurant in our neighborhood is always a welcome development with potentially a new place close by where to often go for dinner. Unfortunately this will not be the case. We didn't find anything pleasent from this new management. We were a table of six for a Satuday light dinner. Light may be, but this wouldn't mean empty plates. The piece of beef was not what you would expect from a "filet" and the blue cheese (Roquefort) sauce hadn't seen the cheese that day. The vongole weren't seasoned and the pasta accompanying them weren't properly drained. For a main course the quantity was really too little. The service is not really attentive. Manners should be improved. When mentioning that the vongole were rather sized as a starter instead of a mains, the waiter replied that "if this is not enough, you should have taken a starter". Given the impoliteness and the poor quality, we were quite pleased we didn't. Although regular neighbors, we will not return.
4 based on 1006 reviews
The classement today of the restaurant is 8 in the section Tea and coffee but we are a real restaurant (bistronomie) with 600 different kind of wines kind regards
Strolling neighborhood, which I loved and found this quaint and elegant small bistro.Folks friendly and menu delicious. Had a small lunch salad, served with wonderful fresh bread.Prices were decent and I wouldâve returned, but only in town overnight.dear,Thank you for your nice comments.Vincent THOMAES
4 based on 948 reviews
Founded in 1987, RestobiÃ¨res specializes in typical beer cooking. Concerned about the quality of his products, Alain Fayt creates exclusively Belgium home cooking : bloempanch (brussels black pudding), bread with beer, Beef stew with Rodenbach, Rabbit wit
Food was incredible. We got the duck breast with kriek boon, rabbit with prunes, fish cassolette, sole with shrimps and for dessert, dark and intense chocolate mousse and kriek sabayon. Everything was just so tasty. I am Belgian and this is one of the best Belgian restaurant.Good advice for beers as well! The decoration is authentique and cosy. Great place to spend your evening.The only bad side every times is the service :1) slow slow slow slow. Too slow!!2) they don't do a tour of they client to ask if they want something before the kitchen close. They close the kitchen without you knowing it and you cannot get a dessert. Luckily we could have one!! And this is not my first review for this restaurant with always this down side.For the rest Higly recommended!! Thank you @noemie382,We'll take care of your remark and hope to see you back soon to enjoy our "incredible food"
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