Find out what Barbecue restaurants to try in Montalbano including Capatosta - Ristorante con Cantina, Il Cortiletto, La Locanda del Ristoro, Braceria Macelleria, Rosticceria L'Antico Borgo, La Manna del Pozzo, Al Vecchio Fornello, Zio Pietro, Arrosteria del Vicoletto, LOGG Brewhouse
Nice industrial burger house in Cisternino. Here you can find homemade hamburgers, special fries, salads and grilled meat. Finest beer selection is our priority! Blonde, Red, Dark beers all served with top service and our fresh homemade popcorn! Red brick
Love this place - passionate about the beer and its difficult to anything but standard average larger in Italy but great beer here and the burgers are pretty good as wellThanks! We are so glad!!!Come to visit us whenever you want!
3 based on 391 reviews
This is one of the many "fornelli" common in Cisternino..not all are open on Sunday so we tried Vicolettta. The butcher shops have an osteria next door with a traditional brick oven where the meat is cooked. You choose the meat at the butcher, get a table, order the wine, antipasti, and vegetables....this is like eating at home. We chose a huge veal cutlet, bone in, "Bombette", and some rolled meat with spicey sausage inside. The wine was local (2.50euros a liter), the vegetables were baked smashed potatoes heated in the fornello, marinated (and wonderful) eggplant and artichokes. The meat was as tender as any I have had in Italy. It's simple food and nothing fancy so go here for the experience, keep your expectations in line, your nose situated at its normal level, and have an experience you won't get anywhere else. Plenty of fornelli to choose from in Cisternino. I give it four stars for the experience more than the food. Still we were satisfied. Good value/price ration, too. Families will be just fine here.
4 based on 1262 reviews
We wanted to visit here after seeing this restaurant on Gino's coastal Italian escapes and it was truly a great experience.You choose your meats which are then weighed and that is the price of your meal, it is then added to the most amazing jacket potatoes and salad , bread and local wine, the simplest of ideas and not expensive, but the result is the most amazing taste.This restaurant is situated down the lovely little cobbled streets in Cisternino.A must visit , they do not take bookings , first come first served basis, they open at 1930 which I would advise that you go then as the later you go you will not get in as they can have queues around the corner as it is so popular.
4 based on 913 reviews
DELICIOUS FOOD FROM A LOVELY VILLAGE âAl vecchio fornelloâ (âAt the Ole Stoveâ) is a really ancient butcherâs shop and restaurant placed in the historic centre of Cisternino (one of the most beautiful villages in Italy). Sante, the owner, made his dream c
Visited this restaurant last week. The food was amazing. We picked our meat, it was weighed then cooked for us. The butcher explained what all the meats were and what the bombette's were stuffed with. We had local ham & cheeses to start with ( which were lovely, but really not needed). The meat came and we had ordered potatoes and some veg with it. Everything was delicious, No room for desert!
4 based on 856 reviews
This place is a hidden gem when it comes to sea food. It is really fresh food serving different kinds of dishes including oyster, octopus, salmon and raw fish. It is a family environment and definitely worth the visit when visiting Fasano city and other cities around.
4 based on 1046 reviews
We only ate at one rostericcia in Cisternino, but were really impressed with the quality and flavour of meat. We ordered the mixed plate and there was nothing that wasnât top quality. The bombettes with oozy mozzarella in the middle were perfect, lamb well cooked, and tasty well seasoned sausage. However the meat is absolutely the star of the show here, and the other items we ordered were only ok; the antipasti was ordinary and very small portions, and the salad was just iceberg lettuce. The house red was very cheap and just about drinkable.Fantastic atmosphere, very busy, but service was, on the whole, good. Do make a reservation in advance if you donât want to be disappointed.
4 based on 435 reviews
Our third year of visiting this village and we ate twice here last week. Tbe quality of the meat is exceptional and cooked to perfection.We had fantastic steaks, pork, chicken and sausages, lovely salad and crispy fries, good wine, water and all for under â¬40 for two! Why has this concept not been started in the Uk?!
4 based on 443 reviews
This is the undiscovered real apulian restaurant!!Let the waiter choose the food for you ...happiness and real food for real people!!Enjoy the place
4 based on 1055 reviews
On the quality/cost dimension, Il Cortiletto is a true gastronomic phenomenon that rightly deserves the plaudits that it has received. Given all the positive reviews the restaurant has received, I can add little more than that we had such an enjoyable dinner that we returned the next day for lunch. This was perhaps a mistake, as I was surprised to find the menu unchanged from that of dinner the night before. This perhaps is Il Cortilletto's 'Achilles Heal' in that, in my experience, when a restaurant relies on a formula it can easily become stale. If the owner(s) read this I would encourage them to be brave and experiment a bit more - and certainly via a different lunch menu. Otherwise, 'mille grazie'
4 based on 156 reviews
Having found this because we tried to get into a local restaurant that was booked we actually stumbled upon one of our favourite places we visited the whole week.Lovely outside garden, great service and attentive waiter.Great variety of options for food including meat options in a predominantly fish area.Would highly recommend
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