Top Restaurants in Auffach
Top 5 Pizza food in Auffach, Wildschonau,
Reviews on Pizza food in Auffach, Wildschonau, including Pizzeria Italia 90, Pizzeria Ristorante Antonio, Messner's, Gasthof Fuchswirt, Lo Mero
Restaurants in Auffach
1. Pizzeria Italia 90
Overall Ratings
4 based on 26 reviews
Reviewed By NYC-Canuck
Nice place in Oberau. My husband and I were staying here for a week. Dinners were included in our price at the Hotel Tirolerhof but we wanted something different one night. My husband had a mixed salad, one of the Mexican style pizzas, a beer and pana cotta for dessert. I had a vegan pizza (vegetarian, no cheese) with a juice spritzer and a peppermint tea.Everything was very fresh and tasty. You can see pictures of the pizzas - quite large and we could not finish them. The pana cotta was homemade by the restaurant and my husband said you could tell. He really enjoyed it.The restaurant's menu is very handy for those with allergies. Each item has a list of any common allergens (egg, dairy, gluten, fish etc.) next to it. They had menus in English.The gentleman serving us was very friendly and helpful. We sat outside on their terrace to enjoy their mountain view. We enjoyed the meal. Cost of a pizza averaged 9 Euros.Thank you for the nice and thorough comment. We glad that you chose us and you were satisfied with our service. We are looking forward to see you again in Wildschönau.
2. Pizzeria Ristorante Antonio
Overall Ratings
4 based on 103 reviews
Reviewed By shavanb
I have been wanting to write a review for this lovely Italian restaurant but for some strange reasons I couldn't keep up with my plan. So here I am finally posting my review of Antonio.I was first introduced to this restaurant last winter by my colleague. It was however very unfortunate that we couldn't find a table for ourselves and later we found out that it is extremely essential to reserve a table and only the lucky one's would be able to walk in and find a table for themselves. So we left disappointed but I owed to return soon. Cut to March 2016. My wife and I decided to have something different for lunch and we decided to drop in at Antonio's. And again it was the repeat of the evening from the winter of 2015. We were disappointed. A friend of ours told us the same thing "Make sure you have a reservation".Finally in Aug 2016, it was my birthday and on a lovely sunny Saturday afternoon we decided to lunch outside and promptly decided to grab a bite at Antonio's. We didn't have a reservation but being a little superstitious, I believed that being my birthday I wouldn't be disappointed. We headed out with this belief and to our luck, I was third time lucky and we were the first patrons at the restaurant that afternoon. It was our Eureka moment. Finally we made it without a reservation at the much sought after Antonio's. One might wonder, why I dug in so deep in my review. Well, as an avid traveller and a foodie, I just want to highlight one point to all fellow travelers - When a restaurant is always full and requires reservation, one must immediately conclude that the quality of food and service is top class.Now to the real review of the restaurant and the food served there.As the name suggests, it is an Italian restaurant. From what I have seen and been told is that the place is owned by an Italian gentlemen and hence the food served feels just like Italy. The restaurant has tables both indoors and outdoors. The outdoor seating is quite unique. The tables are neatly laid out under a nice grape garden. You could see bunches of grapes hanging over your head. It also provides some good shade during an extremely hot day and hence sitting outside can be a good choice on such days. Otherwise one can also opt to sit indoors too. The decor is done quite neatly.The menu offers some good choices of Italian cuisine starting from salad's to pasta's to pizzas to some lovely desserts along with other offerings. I do not want to comment on the price as something average for me can be reasonable cheap for some or expensive to others but a meal for 2 with a little dessert and drink cost be around â¬50.We ordered two different types of pizzas. It was served hot and in petty good time. The crust of the pizza was soft in the middle and crunchy at the edges. The tomato sauce had a nice flavour and the salamis were truly unique. It had a lovely taste and it seemed to me that these were from a farm and not from a processed meat factory. It reminded me of a pizza that I had eaten in a small village restaurant just outside Verona. My wife too enjoyed the unique flavour of the pizza she had ordered. We finally ordered a dessert which too was very delicious and loved every bite of it.The service and the courtesy of the staff were truly commendable. For once we were not kept waiting for any of our orders and requests. They were constantly ensuring that all their guests and patrons were attended to promptly. Lastly it was a great experience and I am sure to go back again - With or without reservation.
Where to eat European food in Auffach: The Best Restaurants and Bars
3. Messner's
Overall Ratings
4 based on 70 reviews
Reviewed By keentoski
I've visited Alpbach 3 times, the last being 2009. I'm returning in just three weeks' time and cannot wait for what I know all to well will be a repeat pleasure of the finest order. Priced nicely for good beer and fabulous food, all delivered with beaming friendliness!!(Note: I was unable to refer to my visit being earlier than February 2018 -- see below) David Cartwright,Durban, South Africa.
4. Gasthof Fuchswirt
Overall Ratings
3 based on 20 reviews
Reviewed By HansKoningshoeven
Very kind personnel and good food. We were glad that out of 4 restaurants this was the one that managed to survive. We would have been really in troubles when Fuchswirt hadn't been there, since we visited Kelchau with public transport. We had dinner and lunch there for one week, except for "Ruhetag": absolutely good. No gourmet kitchen (so after one week we had tried the whole menu -- time to move on), but decent food.
5. Lo Mero
Reviewed By TheRealHeldoras
This place, albeit less than impressive from the outside, is really nicely decorated inside and has the best turkish food in the area. The ingredients appear to be fresh, the seasoning is more than decent and the presentation, albeit a little less professional than to be expected in high profile luxury cuisine, is still spot on and just the right kind to accentuate a great meal.Do yourself a favor and stop by this place when you can, you won't regret it.
