Find out what Contemporary restaurants to try in Limburg Province. Getting its name from the medieval Duchy of Limburg (now split among Holland, Belgium and Germany and the birthplace of the infamously pungent Limburger cheese), Limburg is the Netherlands’ southernmost region. Many of the area’s best attractions are concentrated in the capital of Maastricht, but other sights include the 12th-century Valkenburg castle ruins, the 17th-century Eijsden castle, the 20th-century Glaspaleis (built next to a medieval church at Heerlen), and De Meinweg National Park.
Things to do in Limburg Province
5 based on 253 reviews
Cosy restaurant with special menu's. Classic or trendy. All menu's are pre-order at reservation.
I used to have a very good experience with this restaurant, but I was quite disappointed during our last visit (with the whole family). Service was below expectations, not too friendly, while prices were relatively high .... Maybe we were there on a bad day ........
5 based on 215 reviews
Plantbased - Cleaneat - Raw - Glutenfree - Soyfree - Sugarfree - We have an open front kitchen. Everything is transparent. Watch us how we lovingly prepare our food daily fresh for you with special selected regional and season ingredients.
Alge is one of the world's best vegan restaurants, situated close to the centre of MÃ¶nchengladbach. We have tried veggie restaurants all over the world ourselves and also brought lots of friends with expertise to Alge, all of us like Alge the best. Every course is a small wonder in itself with incredible variation and love for detail, the taste is absolutely amazing. We love it, despite not even being vegan and so do all of our friends who have tried it so far. It is not at all like a regular restaurant or a sandwich bar, but more like a journey through countless previously unknown tastes and creative servings, perfected by the cook (the artist) David. Take your time to get to know Alge and you will find a whole new world of wonderful food and culinary knowledge.We are delighted with it and will come back many times.
4 based on 1244 reviews
Harryâs is an international brasserie in Wyck, Maastricht which is open for lunch and dinner seven days a week, and for brunch on Sundays. We offer timeless brasserie classics prepared using the very best ingredients. The restaurant has an elegant Private
Harryâs is the place to be! The food is absolutely delicious. We took some of the charcuterie and snacks, langoustines, niÃ§oise salad, lobster with saffran risotto and three desserts (the strawberry dessert, the passion fruit dessert and the cheesecake). The langoustines were delightful since it came with a freshly made antiboise, the tuna of the niÃ§oise salad was heavenly as the texture was remarkably soft and the three desserts were classic, yet somehow unique. I can only say that it was finger licking good!And then, the service team: they are friendly, neat and I noticed that they tried to find a connection with their guests, which ensures and optimizes an authentic and unique experience at Harryâs. Thank you so much for this great experience,Robin
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