Find out what Mediterranean restaurants to try in San Leonardo including Sale e Pepe, Gastaldia d'Antro, Locanda al Trivio, Al Monastero, Antica Trattoria Dominissini, Enoteca De Feo, Osteria Trattoria alla Speranza, Pizzeria 4S di Giacomelli Livio, Agriturismo Breg, Antica Trattoria Tre Re
Things to do in San Leonardo
4 based on 100 reviews
We came with 2 small kids, there is not lots of people and you can enjoy in peaceful lunch without too much possibilities that your kids will bother someone, also restaurant is in the backyard so the kids can't go outside on the road. Food was very delicious, and well prepared, the waitress was kind and helpful. This restaurant is not expensive 44â¬ for 3 main dishes with drinksthank you very much for the review. The next time you come back, we'll convince you to put the fifth star. ;)Tre Re
4 based on 59 reviews
We had Sunday lunch at this restaurant located in very beautiful and peaceful surroundings in the wine-growing region of Goriska Brda in Slovenia near the Italian Collio region. The menu featured several very interesting dishes spiced with lavender flowers. The wines were produced by the restaurant and we enjoyed both the house white and red. However, we were disappointed on a few points. Although we reserved earlier in the day, we were given a table on the inside of the restaurant. We asked whether we could have a table on the terrace but we were told there were no places available. This puzzled us as we saw as the afternoon progressed several other guests announcing that they had no reservations ushered without difficulty to tables on the terrace. After enjoying our first course (one chicken and two pasta dishes) we were specifically instructed to keep our already used and soiled cutlery for the second course which was a plate of cheeses, polenta, figs, and honey. We ordered 3 individual plates of the cheese option as a second for the three of us, but it was served on one plate with an uneven distribution for three people. We would have appreciated having a separate plate for each person to avoid 'who gets what how much' discussions that ensued. The bread served for the meal was stale (and this restaurant charges the cover charge which normally includes bread). Also, being accustomed to the traditions of the region, we were surprised that we were not offered a small digestivo after the meal from the display cabinet.
4 based on 347 reviews
Good food well cooked ,very nice dÃ©cor ,pleasant staff who made an effort to understand English. The wine was very nice, Not just a pizzeria this establishment also does a wide selection of local dishes and a good desert selection, It also has outside seating in a small square for when the weather is fine.
4 based on 531 reviews
In this modest restaurant,, you will find superb fish, especially seafood that does not taste as though it has been boiled in chloride.. The value for money is excellent and the service, albeit somewhat slow, is extremely friendly. This was one of the best meals that we had in northern Italy, would certainly revisit and try some of their other dishes. The deserts particularly the tiramisu is unique and outstanding..
4 based on 449 reviews
Cozy bar-restaurant, very kind service. Good choice of wine by the glass, and very reasonably priced. We shared an appetizer of excellent cold cuts, really recommended, while another appetizer of escargots was so-so, as was my veal tripe. A friend had spaghetti with anchovy sauce and liked them. On the whole, I would recommend the place for trying the local cold cuts accompanied by a couple of good glasses, but not for a full meal.
4 based on 236 reviews
I order a pizza for lunch and was surprise how light, delicious and fresh everything was. The service was fantastic and the house wine was great.
4 based on 775 reviews
In the heart of town, the Al Monastero Restaurant has cosy little rooms, each with their own unique features. At the entrance there is a bar where glasses of wine, mostly from our farm, are served. The room with the typical fogolar furlan (fireplace), sti
We picked this restaurant via Tripadvisor and it fulfilled and exceeded our expectations. They serve a traditional local cuisine in a "family" setting. Unpretentious, yet very tasty dishes. We tried a meat and a fish dish (can't remember the entries), and they were terrific. Did not go for pasta (carbs!), but I'm sure it's homemade and terrific. The special mention goes to the wine list. It is very extensive and goes all the way upscale, and the local wines by the glass are fantastic and dirt cheap (2-4eur).If you happen to be in Cividale, don't miss this joint, and it might be actually worth an extra detour even if you did not plan to be there.
4 based on 153 reviews
Set in Castelmonte, 14 mi from Udine, Locanda al Trivio features a children's playground and terrace. Guests can enjoy the on-site bar. Free WiFi is available throughout the property and free private parking is available on site. Each room comes with a fl
We ate there at night and managed to order good and well cooked food, however you should be able to speak Italian, because they don't speak German or English. But it was not a big problem.
4 based on 132 reviews
If you desire a great meal cooked with local herbs, vegetables and spices, this is the place. A medieval gem set in the woods with intricate wood carvings is the background. The proprietor Maurizio wil tell you everything you can imagine about the local surroundings and perhaps more than you care to know. The food is excellent and different and you won't be disappointed if you let Maurizio choose the dishes for you. Vegetarians are in heaven here, but you can also taste game and assorted meats.
4 based on 226 reviews
After having had many meals of honest delicious local food, we welcome the change to dine at Trattoria Sale e Pepe. Every dish we had was beautifully presented, creative and delicious. The table setting was simple but elegant. Among what we ordered, our favorites were 1) the baccala' and polenta antipasto and 2) fiori di patate (stuffed gnocchi in shape of flower) stuffed with fresh ricotta and zucchini, served in a butter sauce with sauteed zucchini. The service was attentive but not intrusive. We highly recommend this restaurant even though it's a little far to get to.
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