Best European restaurants nearby. Discover the best European food in Podcetrtek. View Menus, Photos and Reviews for European restaurants near you. including Restaurant Amon, Domacija Haler, Gresna gorica, Gostisce Jurg, Lipa, Jelenov Greben, Eco vila Mila, Restavracija Bohor, Restoran Grof Ratkay, Seljacki turizam Trsek
Things to do in Podcetrtek
4 based on 13 reviews
The family who runs this place are super friendly. The food is very special, because everything that is on the menu is home/hand made. Same as the wine! The family also loves to drink one with you. Just prepare yourself for a big plate!
This restaurant came as a recommendation from the local. And it was such a pleasant surprise. First the decoration of the place is really nice with lovely greenery and a small fountain inside. The whole place has a lovely homey local feeling about it and was not crowded. We were a party of four and meat eaters. We had two "Zagrebacki odrezak" (which is fried pork fillet filled with cheese and ham), fried chicken fillet filled with cheese and ham and I had "Veseli zagorec" (which is a fried baby beef fillet filled with cheese and ham). The portions were extremely large (measuring by any restaurant we have been to and eaten these dishes) so we had to ask the waitress to pack the rest for later. I cannot describe the tenderness of the meat which just melted in your mouth. Also, included in the dish, you get fries or rice with vegetables (in croatian ÄuveÄ). We wanted to thank the chef for absolutely fabulous meal, and she is also the owner (along with her husband who also works there) and found out they are wonderful and extremely kind people. So we asked about the tenderness of the meat as It couldnt be all attributed to the way of preparing and were told that they only obtain local meat so that it is always fresh. We also tried the pancakes with cherries (got a recommendation from the chef/owner) and these are probably the best pancakes I have ever eaten (and this is really not exaggeration as I have eaten pancakes on numerous occasions even in their homeland - France). They are filled with fresh cherries and their juice which have been flambéed probably in cherry brandy or some other liqueur. After eating half of the second pancake I remembered to take a picture to preserve this moment and the place (shame on me for not taking a picture of the meat we ate so you could have a glimpse of what Im talking about). Was surprised no ratings about this place. But I assume the locals know where to eat good food...This is a reward that you get for making a small trip away from big city full of pretentious and expensive restaurants. Highly recommended and not to be missed when you visit Veliki Tabor (as we did and were just thrilled about the castle). And do not forget to try the pancakes!
4 based on 139 reviews
The waiter was extremly kind, the menu is large enough so everyone can find something they like and the food was great! Overall experience was awesome.
We offer our guests bed, breakfast and dinner, and lunch is available by appointment. We live in harmony with nature and we would like to share this story with you! Welcome home! The restaurant also offers à la carte dishes for outside guests - by appoint
Very difficult to find , too few tags, a sufficiently large parking . Excellent food, healthy, rooms big enough, necessary to regulate further details for guests Maybe more additional features for the visitors. Maybe some spa, sauna or games room. I recommend desserts
We selected this place to go for lunch with family & friends based on some relatives' recommendations.The place is set up very nicely, on top of a ridge, surrounded by wood & pastures, so you will not lack for scenery.The waitresses are very nice and helpful, perhaps lacking a bit in recommendation section.The cook on the other hand is way below the standards of this place. Out of six dishes ordered, we got three that were OK to eat, but still lacking in presentation: both kids' menus and my deer steak.The other three dishes were too oily, too salted, even visually disadvantaged. E. G. potatoes kept the perfect shape of the spoon that loaded them on the plate which at first glance suggested too much oil and too much mashing. Taste matched first impression.This all was matched by a not-unexpected, but still quite steep bill.
3 based on 38 reviews
We started out with recommendations from a friend, supposed to be a good restaurant. The starter was actually the best, gnochi and vegies with cheese. Than we ordered âthe real vienna schnitzelâ and pasta with vegies and mozzarella... The schnitzel was loosing its crust, definetly was not fresh, and leaking oil like Deepwater horizon. The pasta was lacking vegies and definetly there was 0 mozzarella.The dinner in a 3 star hotel, later that evening, was far better...
4 based on 233 reviews
Excellent service, delicious dishes. Deer dish, desserts, ah you can't go wrong here I think... Beautiful wine glasses. Did I say excellent service? Outstanding service I would say once again. The way to go guys and to threat your guests. Thank you!
4 based on 128 reviews
We had lunch with our 16 member travel group. âBeefâ soup with homemade noodles looked more like chicken broth and had no visible meat and could have been hotter, but it was flavorful. Simple salad nicely dressed. Roast turkey came with homemade wide, flat pasta noodles were very tasty and not too fatty (much better than the same had in a recommended restaurant in Zagreb). Apple strudel for dessert was warm and slightly crisp. Some of the best weâve had on the trip. As we were leaving, I saw a serving bowl of what looked like very tempting beef stew or meatballs. Location is interesting, up a steep hill/driveway which we walked since it could not accommodate a large bus, although probably private cars can manage. It was a bit chilly, but in warmer weather, it appears there is inviting seating outside. Worth consideration.
4 based on 183 reviews
Sunday or holiday is a peak season for each restaurant. Haler between PodÄetrtek and Olimje is not an exemption. They have nice building, cut grass, nice flowers and a fountain. But first and last impression is waiter. He canât pretend to be trained and attentive when he is cleaning one table after another â but guests at another table are waiting. Empty bottles and glasses can wait. People must be first choice. We can forgive serving another table (people came later) but service without smooth order of presence is not what guests expect. So, we donât enjoy the food as much as we can and excellent beer is not washing down bad first impression.
4 based on 332 reviews
It is furnished in rustical style of a wine cellar, decorated with original viticulture stuff and decorations from viticulture heritage, which is very rich around Virštanj. Our desire is to offer our guests a wide range of culinary delights and wine of ou
I stayed for 2 nights and my dinners an lunch were top notch. The soups in particular were delicious - one mushroom and another wild garlic. Some of the best food I have had into 3 weeks of a road trip and having travelled through France and Italy!
What to do and see in Podcetrtek, Slovenia: The Best Places and Tips
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